Poultry Science Journal - Keyword Index

A

Aaflatoxin B1 Detoxification of Aflatoxin B1‎ by Isolating and Screening Bacillus species from the Gastrointestinal Tract of Broilers [Volume 13, Issue 2, 2025, Pages 261-270]
Adsorbent shungite Effects of a Complex Feed Additive on Productivity and Blood Parameters of Laying Hens Using Stochastic Fractal-based Neural Network Model [Volume 13, Issue 2, 2025, Pages 243-252]
Antibiotic replacement Enhanced Bioactivity and Anti-microbial Properties of Lactobacillus plantarum Fermented Purple Onion (Allium cepa L.) Extracts Against Selected Poultry Microbes [Volume 13, Issue 2, 2025, Pages 159-169]
Antimicrobial resistance Occurrence of Escherichia coli and Pasteurella multocida in Layer Chickens in Bangladesh with Special Reference to Colistin and Quinolone Resistance [Volume 13, Issue 1, 2025, Pages 17-28]
Antioxidant Optimization of Zinc Hydroxychloride Levels in Quail Diets: Impacts on Performance, Yolk Antioxidant Capacity, Bone Development, and Mineral Excretion [Volume 13, Issue 2, 2025, Pages 181-189]
Antioxidant Comparative Induction of Oxidative Stress and Antioxidant Defense in Infectious Bursal Disease Virus-Infected Chickens, Turkeys and Ducks [Volume 13, Issue 2, 2025, Pages 171-180]
APEC In Vitro and In Vivo Evaluation of New Probiotic Lactobacillus Strains Isolated from Healthy and Colibacillosis diseased Broilers against Avian Pathogenic E.coli O78 [Volume 13, Issue 2, 2025, Pages 191-202]
Apparent metabolizable energy Comparison of the Ability of Different Types of Birds to Derive Energy from Corn and Soybean Meal [Volume 13, Issue 2, 2025, Pages 231-242]

B

Bacillus species Detoxification of Aflatoxin B1‎ by Isolating and Screening Bacillus species from the Gastrointestinal Tract of Broilers [Volume 13, Issue 2, 2025, Pages 261-270]
Biochemical Lycopene Supplementation Enhances Growth Performance, Antioxidant Enzymes, Heat Shock Protein 70, and Some Biochemical and Immune Parameters in Broiler Chickens Exposed to Heat Stress [Volume 13, Issue 1, 2025, Pages 127-134]
Blood parameter Effects of a Complex Feed Additive on Productivity and Blood Parameters of Laying Hens Using Stochastic Fractal-based Neural Network Model [Volume 13, Issue 2, 2025, Pages 243-252]
Body weight Does the Type of Cereal Grain in the Diet Influence Egg Quantity and Quality Measures of Laying Hens Without the Use of Carbohydrases? [Volume 13, Issue 2, 2025, Pages 253-260]
Bone development Optimization of Zinc Hydroxychloride Levels in Quail Diets: Impacts on Performance, Yolk Antioxidant Capacity, Bone Development, and Mineral Excretion [Volume 13, Issue 2, 2025, Pages 181-189]
Broiler Breeder hen Comparison of the Ability of Different Types of Birds to Derive Energy from Corn and Soybean Meal [Volume 13, Issue 2, 2025, Pages 231-242]
Broiler chicken Investigation of Critical Genes and Quantitative Trait Loci Related to Economic Traits in Broiler Chicken Genome Using Protein-Protein Interaction Network [Volume 13, Issue 1, 2025, Pages 29-38]
Broiler chicken Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]
Broiler chicken Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens [Volume 13, Issue 1, 2025, Pages 81-91]
Broiler chicken Role of the Histaminergic System in the Inhibitory Effect of Melatonin on Broiler Chicken Feed Intake [Volume 13, Issue 1, 2025, Pages 107-114]
Broiler chicken Comparison of the Ability of Different Types of Birds to Derive Energy from Corn and Soybean Meal [Volume 13, Issue 2, 2025, Pages 231-242]
Broiler chickens Growth Performance, Intestinal Morphology, Cecal Microbiota Community and Ileal Nutrient Utilization of Broiler Chickens Fed Diet Containing Fermented Sesame Meal Using a Mixture of Bacillus subtilis, Lactobacillus Plantarum and Aspergillus Niger [Volume 13, Issue 1, 2025, Pages 69-79]
Broiler chickens The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Broiler performance Lycopene Supplementation Enhances Growth Performance, Antioxidant Enzymes, Heat Shock Protein 70, and Some Biochemical and Immune Parameters in Broiler Chickens Exposed to Heat Stress [Volume 13, Issue 1, 2025, Pages 127-134]
Brown algae Effects of a Complex Feed Additive on Productivity and Blood Parameters of Laying Hens Using Stochastic Fractal-based Neural Network Model [Volume 13, Issue 2, 2025, Pages 243-252]

C

Cecal microbial The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Challenges Present status of quail farming in Africa: A review [Volume 13, Issue 2, 2025, Pages 135-149]
Chicken Long-Term Egg Production Curve Fitting Using Nonlinear Models For Superior Local Chicken of Indonesia [Volume 13, Issue 1, 2025, Pages 59-67]
Cinnamaldehyde Influence of in Ovo Injection of Phytochemicals and Post-Hatch Feeding on Hatching Traits, Physiological Aspects, Productive Performance, Duodenal Morphology, and Digestibility of Broiler Chickens [Volume 13, Issue 2, 2025, Pages 213-230]
Commercial layer hen Comparison of the Ability of Different Types of Birds to Derive Energy from Corn and Soybean Meal [Volume 13, Issue 2, 2025, Pages 231-242]
Complex feed additive Effects of a Complex Feed Additive on Productivity and Blood Parameters of Laying Hens Using Stochastic Fractal-based Neural Network Model [Volume 13, Issue 2, 2025, Pages 243-252]

D

Degradation Detoxification of Aflatoxin B1‎ by Isolating and Screening Bacillus species from the Gastrointestinal Tract of Broilers [Volume 13, Issue 2, 2025, Pages 261-270]
Detoxification Detoxification of Aflatoxin B1‎ by Isolating and Screening Bacillus species from the Gastrointestinal Tract of Broilers [Volume 13, Issue 2, 2025, Pages 261-270]
Diseased bird In Vitro and In Vivo Evaluation of New Probiotic Lactobacillus Strains Isolated from Healthy and Colibacillosis diseased Broilers against Avian Pathogenic E.coli O78 [Volume 13, Issue 2, 2025, Pages 191-202]

E

Economic traits Investigation of Critical Genes and Quantitative Trait Loci Related to Economic Traits in Broiler Chicken Genome Using Protein-Protein Interaction Network [Volume 13, Issue 1, 2025, Pages 29-38]
Egg Evaluation of the Effects of Spirulina platensis Extract on Productive Performance, Egg Quality and Serum Composition in Laying Japanese Quails Under Dexamethasone-induced Stress [Volume 13, Issue 2, 2025, Pages 203-211]
Egg production curve Long-Term Egg Production Curve Fitting Using Nonlinear Models For Superior Local Chicken of Indonesia [Volume 13, Issue 1, 2025, Pages 59-67]
Egg quality Does the Type of Cereal Grain in the Diet Influence Egg Quantity and Quality Measures of Laying Hens Without the Use of Carbohydrases? [Volume 13, Issue 2, 2025, Pages 253-260]
Egg quality trait Impact of Enzyme-Supplemented Diets with Varying Metabolizable Energy Levels on Growth Performance, Egg Quality, and Blood Parameters in Laying Hens [Volume 13, Issue 1, 2025, Pages 49-57]
Enzyme Impact of Enzyme-Supplemented Diets with Varying Metabolizable Energy Levels on Growth Performance, Egg Quality, and Blood Parameters in Laying Hens [Volume 13, Issue 1, 2025, Pages 49-57]

F

Feed A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry [Volume 13, Issue 1, 2025, Pages 1-15]

G

Gaussian neural network Effects of a Complex Feed Additive on Productivity and Blood Parameters of Laying Hens Using Stochastic Fractal-based Neural Network Model [Volume 13, Issue 2, 2025, Pages 243-252]
Ground flaxseed Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens [Volume 13, Issue 1, 2025, Pages 81-91]
Growth hormone Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]
Gut A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry [Volume 13, Issue 1, 2025, Pages 1-15]

H

Hatchability The Effect of Spirulina platensis and Vitamin C on Some Reproductive Parameters in Japanese Quails Under Induced Stress [Volume 13, Issue 1, 2025, Pages 93-105]
Heat stress Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]
Heat stress The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Histaminergic system Role of the Histaminergic System in the Inhibitory Effect of Melatonin on Broiler Chicken Feed Intake [Volume 13, Issue 1, 2025, Pages 107-114]
Histomorphometry The Effect of Spirulina platensis and Vitamin C on Some Reproductive Parameters in Japanese Quails Under Induced Stress [Volume 13, Issue 1, 2025, Pages 93-105]

I

Immune response Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]
Incubation Influence of in Ovo Injection of Phytochemicals and Post-Hatch Feeding on Hatching Traits, Physiological Aspects, Productive Performance, Duodenal Morphology, and Digestibility of Broiler Chickens [Volume 13, Issue 2, 2025, Pages 213-230]
Infectious bursal disease Comparative Induction of Oxidative Stress and Antioxidant Defense in Infectious Bursal Disease Virus-Infected Chickens, Turkeys and Ducks [Volume 13, Issue 2, 2025, Pages 171-180]
In ovo Influence of in Ovo Injection of Phytochemicals and Post-Hatch Feeding on Hatching Traits, Physiological Aspects, Productive Performance, Duodenal Morphology, and Digestibility of Broiler Chickens [Volume 13, Issue 2, 2025, Pages 213-230]
Intestinal microflora A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry [Volume 13, Issue 1, 2025, Pages 1-15]

L

Lactobacillus In Vitro and In Vivo Evaluation of New Probiotic Lactobacillus Strains Isolated from Healthy and Colibacillosis diseased Broilers against Avian Pathogenic E.coli O78 [Volume 13, Issue 2, 2025, Pages 191-202]
Lactobacillus plantarum Enhanced Bioactivity and Anti-microbial Properties of Lactobacillus plantarum Fermented Purple Onion (Allium cepa L.) Extracts Against Selected Poultry Microbes [Volume 13, Issue 2, 2025, Pages 159-169]
Layer chickens Occurrence of Escherichia coli and Pasteurella multocida in Layer Chickens in Bangladesh with Special Reference to Colistin and Quinolone Resistance [Volume 13, Issue 1, 2025, Pages 17-28]
Laying hen Impact of Enzyme-Supplemented Diets with Varying Metabolizable Energy Levels on Growth Performance, Egg Quality, and Blood Parameters in Laying Hens [Volume 13, Issue 1, 2025, Pages 49-57]
Limonene Influence of in Ovo Injection of Phytochemicals and Post-Hatch Feeding on Hatching Traits, Physiological Aspects, Productive Performance, Duodenal Morphology, and Digestibility of Broiler Chickens [Volume 13, Issue 2, 2025, Pages 213-230]
Lycopene Lycopene Supplementation Enhances Growth Performance, Antioxidant Enzymes, Heat Shock Protein 70, and Some Biochemical and Immune Parameters in Broiler Chickens Exposed to Heat Stress [Volume 13, Issue 1, 2025, Pages 127-134]

M

Menthol Influence of in Ovo Injection of Phytochemicals and Post-Hatch Feeding on Hatching Traits, Physiological Aspects, Productive Performance, Duodenal Morphology, and Digestibility of Broiler Chickens [Volume 13, Issue 2, 2025, Pages 213-230]
Metabolizable energy Impact of Enzyme-Supplemented Diets with Varying Metabolizable Energy Levels on Growth Performance, Egg Quality, and Blood Parameters in Laying Hens [Volume 13, Issue 1, 2025, Pages 49-57]
Microalgae The Effect of Spirulina platensis and Vitamin C on Some Reproductive Parameters in Japanese Quails Under Induced Stress [Volume 13, Issue 1, 2025, Pages 93-105]
Microalgae Evaluation of the Effects of Spirulina platensis Extract on Productive Performance, Egg Quality and Serum Composition in Laying Japanese Quails Under Dexamethasone-induced Stress [Volume 13, Issue 2, 2025, Pages 203-211]
Mineral excretion Optimization of Zinc Hydroxychloride Levels in Quail Diets: Impacts on Performance, Yolk Antioxidant Capacity, Bone Development, and Mineral Excretion [Volume 13, Issue 2, 2025, Pages 181-189]

N

N-3 fatty acids Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens [Volume 13, Issue 1, 2025, Pages 81-91]
Non-linear models. Yang function Long-Term Egg Production Curve Fitting Using Nonlinear Models For Superior Local Chicken of Indonesia [Volume 13, Issue 1, 2025, Pages 59-67]

O

Opportunities Present status of quail farming in Africa: A review [Volume 13, Issue 2, 2025, Pages 135-149]
Oxidative stress Comparative Induction of Oxidative Stress and Antioxidant Defense in Infectious Bursal Disease Virus-Infected Chickens, Turkeys and Ducks [Volume 13, Issue 2, 2025, Pages 171-180]

P

Particle size A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry [Volume 13, Issue 1, 2025, Pages 1-15]
Pasteurella multocida Occurrence of Escherichia coli and Pasteurella multocida in Layer Chickens in Bangladesh with Special Reference to Colistin and Quinolone Resistance [Volume 13, Issue 1, 2025, Pages 17-28]
Performance The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Physiological responses The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Phytase Growth Performance, Intestinal Morphology, Cecal Microbiota Community and Ileal Nutrient Utilization of Broiler Chickens Fed Diet Containing Fermented Sesame Meal Using a Mixture of Bacillus subtilis, Lactobacillus Plantarum and Aspergillus Niger [Volume 13, Issue 1, 2025, Pages 69-79]
Polyunsaturated fatty acid Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens [Volume 13, Issue 1, 2025, Pages 81-91]
Poultry A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry [Volume 13, Issue 1, 2025, Pages 1-15]
Poultry feed additive Enhanced Bioactivity and Anti-microbial Properties of Lactobacillus plantarum Fermented Purple Onion (Allium cepa L.) Extracts Against Selected Poultry Microbes [Volume 13, Issue 2, 2025, Pages 159-169]
Poultry health In Vitro and In Vivo Evaluation of New Probiotic Lactobacillus Strains Isolated from Healthy and Colibacillosis diseased Broilers against Avian Pathogenic E.coli O78 [Volume 13, Issue 2, 2025, Pages 191-202]
Poultry species Comparative Induction of Oxidative Stress and Antioxidant Defense in Infectious Bursal Disease Virus-Infected Chickens, Turkeys and Ducks [Volume 13, Issue 2, 2025, Pages 171-180]
Probiotic In Vitro and In Vivo Evaluation of New Probiotic Lactobacillus Strains Isolated from Healthy and Colibacillosis diseased Broilers against Avian Pathogenic E.coli O78 [Volume 13, Issue 2, 2025, Pages 191-202]
Probiotic Detoxification of Aflatoxin B1‎ by Isolating and Screening Bacillus species from the Gastrointestinal Tract of Broilers [Volume 13, Issue 2, 2025, Pages 261-270]
Productive performance Impact of Enzyme-Supplemented Diets with Varying Metabolizable Energy Levels on Growth Performance, Egg Quality, and Blood Parameters in Laying Hens [Volume 13, Issue 1, 2025, Pages 49-57]
Productive performance Does the Type of Cereal Grain in the Diet Influence Egg Quantity and Quality Measures of Laying Hens Without the Use of Carbohydrases? [Volume 13, Issue 2, 2025, Pages 253-260]
Protein-Protein Interaction Investigation of Critical Genes and Quantitative Trait Loci Related to Economic Traits in Broiler Chicken Genome Using Protein-Protein Interaction Network [Volume 13, Issue 1, 2025, Pages 29-38]
Purple onion Enhanced Bioactivity and Anti-microbial Properties of Lactobacillus plantarum Fermented Purple Onion (Allium cepa L.) Extracts Against Selected Poultry Microbes [Volume 13, Issue 2, 2025, Pages 159-169]

Q

Quail The Effect of Spirulina platensis and Vitamin C on Some Reproductive Parameters in Japanese Quails Under Induced Stress [Volume 13, Issue 1, 2025, Pages 93-105]
Quail Present status of quail farming in Africa: A review [Volume 13, Issue 2, 2025, Pages 135-149]
Quail Optimization of Zinc Hydroxychloride Levels in Quail Diets: Impacts on Performance, Yolk Antioxidant Capacity, Bone Development, and Mineral Excretion [Volume 13, Issue 2, 2025, Pages 181-189]
Quail Evaluation of the Effects of Spirulina platensis Extract on Productive Performance, Egg Quality and Serum Composition in Laying Japanese Quails Under Dexamethasone-induced Stress [Volume 13, Issue 2, 2025, Pages 203-211]
Quantitative Trait Loci Investigation of Critical Genes and Quantitative Trait Loci Related to Economic Traits in Broiler Chicken Genome Using Protein-Protein Interaction Network [Volume 13, Issue 1, 2025, Pages 29-38]

S

Sesame meal Growth Performance, Intestinal Morphology, Cecal Microbiota Community and Ileal Nutrient Utilization of Broiler Chickens Fed Diet Containing Fermented Sesame Meal Using a Mixture of Bacillus subtilis, Lactobacillus Plantarum and Aspergillus Niger [Volume 13, Issue 1, 2025, Pages 69-79]
Silymarin The Effect of Silymarin on Antioxidant, Performance, Immunoglobulin Protein Levels, Cecal Microbiota, and Hemobiochemical Indicators in Heat Stressd Broilers [Volume 13, Issue 1, 2025, Pages 115-126]
Stress The Effect of Spirulina platensis and Vitamin C on Some Reproductive Parameters in Japanese Quails Under Induced Stress [Volume 13, Issue 1, 2025, Pages 93-105]
Stress Evaluation of the Effects of Spirulina platensis Extract on Productive Performance, Egg Quality and Serum Composition in Laying Japanese Quails Under Dexamethasone-induced Stress [Volume 13, Issue 2, 2025, Pages 203-211]

T

Thyroid hormone Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]
Tryptophan supplement Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions [Volume 13, Issue 1, 2025, Pages 39-47]

V

Villi morphology Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens [Volume 13, Issue 1, 2025, Pages 81-91]

W

Wheat Does the Type of Cereal Grain in the Diet Influence Egg Quantity and Quality Measures of Laying Hens Without the Use of Carbohydrases? [Volume 13, Issue 2, 2025, Pages 253-260]

Z

Zinc Hydroxychloride Optimization of Zinc Hydroxychloride Levels in Quail Diets: Impacts on Performance, Yolk Antioxidant Capacity, Bone Development, and Mineral Excretion [Volume 13, Issue 2, 2025, Pages 181-189]