Poultry Science Journal - Articles List

Keywords = Broiler chicken

Comparison of the Ability of Different Types of Birds to Derive Energy from Corn and Soybean Meal

Volume 13, Issue 2, June 2025, Pages 231-242

10.22069/psj.2025.22921.2193

Nahid Zahroojian; Hossein Moravej; Mojtaba Zaghari; Saied Aminzadeh

Investigation of Critical Genes and Quantitative Trait Loci Related to Economic Traits in Broiler Chicken Genome Using Protein-Protein Interaction Network

Volume 13, Issue 1, January 2025, Pages 29-38

10.22069/psj.2024.22221.2046

Sadegh Taheri; Saeed Zerehdaran; Ali Javadmanesh

Effect of Excess Dietary Tryptophan on Performance, Plasma Hormone Levels and Immune Function of Broiler Chickens Reared Under Hot and Humid Summer Conditions

Volume 13, Issue 1, January 2025, Pages 39-47

10.22069/psj.2024.22256.2050

Ahmad Mohebbifar; Shadi Gooya; Mehran Torki; Ali Afsar

Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens

Volume 13, Issue 1, January 2025, Pages 81-91

10.22069/psj.2024.22523.2103

Hassan Kermanshahi; Ali Daneshmand; Ali Javadmanesh; Salam A Ibrahim

Role of the Histaminergic System in the Inhibitory Effect of Melatonin on Broiler Chicken Feed Intake

Volume 13, Issue 1, January 2025, Pages 107-114

10.22069/psj.2024.22544.2109

Majid Taati; Hassan Norouzian; Vahid Farhadi

Effect of Substituting Dietary Oxytetracycline with Aqueous Prangos Ferulacea Extract on Growth Performance, Prececal Nutrient Digestibility, Cecal Microbiota and Carcass Traits in Hubbard Broiler Chickens

Volume 11, Issue 2, September 2023, Pages 181-187

10.22069/psj.2023.20511.1852

Masoud Karimipoor; Mohammad Reza Rezvani

Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme

Volume 11, Issue 1, January 2023, Pages 29-37

10.22069/psj.2022.20102.1802

Emmanuel Uchenna Ahiwe; Innocent Ejiofor; Tobechukwu Chijioke Iwuji; Ifeanyi Solomon Ahamba; Ajeh Lawrence Giwa

The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens

Volume 11, Issue 1, January 2023, Pages 59-71

10.22069/psj.2022.20187.1818

Hassan Saleh; Omid Jangjou; Mohammad Taher Mirakzehi; Mohammad Javad Agah; Alidad Bostani

The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens

Volume 10, Issue 2, September 2022, Pages 169-183

10.22069/psj.2022.19864.1768

Mohammad Mohammadi; Mohammad Taher Mirakzehi; Hassan Saleh; Tayebeh Baranzehi

Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables

Volume 10, Issue 2, September 2022, Pages 197-202

10.22069/psj.2022.19998.1784

Fariborz Khajali; Mehrab Faraji

Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens

Volume 10, Issue 1, August 2022, Pages 99-109

10.22069/psj.2022.19741.1755

Ali Kiani; Hamid Reza Taheri

Effects of Extra Nutritional Vitamin D3 Levels on Physiological Response of Broiler Chicks Exposed to Repeated Lactic Acidosis

Volume 9, Issue 2, December 2021, Pages 197-206

10.22069/psj.2021.19005.1685

Zeina Boroumandnia; Heshmatollah Khosravinia; Babak Masouri; Bahman Parizadian Kavan

Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens

Volume 9, Issue 1, June 2021, Pages 85-95

10.22069/psj.2021.18526.1651

R Karimirad; H Khosravinia; B Parizadian Kavan

Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area

Volume 8, Issue 2, November 2020, Pages 129-133

10.22069/psj.2020.17492.1537

HR Taheri; S Alvani

Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens

Volume 8, Issue 2, November 2020, Pages 135-143

10.22069/psj.2020.17228.1512

M Safaei; A Hassanabadi

Effect of Intensity and Duration of Quantitative Feed Restriction and Dietary Coenzyme Q10 on Growth Performance, Carcass Characteristics, Blood Constitutes, Thyroid Hormones, Microbiota, Immunity, and Ascites Syndrome in Broiler Chickens

Volume 8, Issue 2, November 2020, Pages 145-162

10.22069/psj.2020.17559.1539

H Jahanpour; M Chamani; AR Seidavi; AA Sadeghi; M Aminafschar

Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity

Volume 8, Issue 2, November 2020, Pages 163-174

10.22069/psj.2020.17869.1558

F Tavakolinasab; H Khosravinia; B Masouri

Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens

Volume 8, Issue 2, November 2020, Pages 233-245

10.22069/psj.2020.18260.1612

A Alibemani; AA Gheisari; Y Ebrahimnezhad; A Rakhshandeh; N Maheri-Sis

Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers

Volume 8, Issue 2, November 2020, Pages 247-255

10.22069/psj.2020.18328.1622

MA Maghoul; H Kermanshahi; R Majidzadeh-Heravi; A Javadmanesh

Effect of Feeding Prilled Palm fat with Lyso-Lecithin on Broiler Growth Performance, Nutrient Digestibility, Lipid Profile, Carcass, and Meat Quality

Volume 8, Issue 1, May 2020, Pages 43-50

10.22069/psj.2020.17319.1522

MS Jaapar; M Alshelmani; AM Humam; TC Loh; HL Foo; H Akit

Effects of One Week Feeding Finisher Diets Containing Rolled and Extruded Flaxseed on Performance, Lipid Peroxidation and Omega-3 Fatty Acids in Breast and Thigh Meat of Broiler Chickens

Volume 8, Issue 1, May 2020, Pages 83-94

10.22069/psj.2020.17465.1533

S Zhaleh; A Golian; S Zerehdaran

Effect of Threonine Supplementation on Growth Performance, Metabolizable Energy, Morphological Changes and Immune Response in Broiler Chickens Challenged with Coccidia

Volume 8, Issue 1, May 2020, Pages 95-107

10.22069/psj.2020.17615.1543

Z Mehdipour; A Golian; H Nassiri-Moghadam; A Javadmanesh

Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken

Volume 8, Issue 1, May 2020, Pages 109-117

10.22069/psj.2020.17689.1545

F Tavakolinasab; H Khosravinia; B Masouri

Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication)

Volume 7, Issue 2, December 2019, Pages 95-100

10.22069/psj.2019.16432.1425

E Nobakht; M Muhaghegh Dolatabady

Ileal Digestibility and Bone Retention of Calcium in Diets Containing Eggshell, Oyster Shell or Inorganic Calcium Carbonate in Broiler Chickens

Volume 7, Issue 1, May 2019, Pages 7-13

10.22069/psj.2019.14720.1319

MR Rezvani; A Moradi; M Izadi

Journal Archive

Volume 13 (2025)

Volume 12 (2024)

Volume 11 (2023)

Volume 10 (2022)

Volume 9 (2021)

Volume 8 (2020)

Volume 7 (2019)

Volume 6 (2018)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2014)

Volume 1 (2013)