Keyword Index

A

  • Abdominal fat Effect of Vegetable Oil Types on Energy Expenditure, Abdominal Fat Deposition and Fatty Acid Profile of Breast and Thigh Muscles in Broilers [Volume 6, Issue 2, 2018, Pages 119-127]
  • ACI Effect of the Natural Extract of Juglans Mandshuria Epicarp on Broiler Coccidiosis Disease [Volume 11, Issue 2, 2023, Pages 257-268]
  • Acidified Sodium Chlorite Impact of Acidified Sodium Chlorite and Enzyme Treatment on the Microbial Load and Energy Bioavailability of Feedstuffs [Volume 1, Issue 1, 2013, Pages 33-41]
  • Acidifiers Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Additive effects Effect of Crossbreeding on Growth Performance of Improved Horro Crosses with Koekoek and Kuroiler Chicken Breeds [Volume 10, Issue 1, 2022, Pages 35-44]
  • Adjuvant Effect of In Ovo Injection of VG/GA Vaccine, an Apathogenic Enteric Strain of Newcastle Disease Vaccine and Aluminum Hydroxide as an Adjuvant on Hatchability and Immune Response of Commercial Pullets [Volume 6, Issue 1, 2018, Pages 11-18]
  • Administrative zone Assessing the Morphological Diversity of Ethiopian Indigenous Chickens Using Multivariate Discriminant Analysis of Morphometric Traits for Sustainable Utilization and Conservation [Volume 9, Issue 1, 2021, Pages 61-72]
  • Aflatoxigenic Protective Effects of Bacillus sp. MBIA2.40 and Gallipro on Growth Performance, Immune Status, Gut Morphology and Serum Biochemistry of Broiler Chickens Feeding by Aflatoxin B1 [Volume 7, Issue 2, 2019, Pages 185-194]
  • Aflatoxin B1 Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1 [Volume 1, Issue 2, 2013, Pages 105-116]
  • Aflatoxin B1 Protective Effects of Bacillus sp. MBIA2.40 and Gallipro on Growth Performance, Immune Status, Gut Morphology and Serum Biochemistry of Broiler Chickens Feeding by Aflatoxin B1 [Volume 7, Issue 2, 2019, Pages 185-194]
  • Aflatoxin B1 Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Age Age-related Changes in some Blood Parameters of Ostrich (Short Communication) [Volume 4, Issue 2, 2016, Pages 167-171]
  • Age Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff [Volume 5, Issue 2, 2017, Pages 83-90]
  • Age Effect of Fattening Period Duration on Meat Productivity of Domestic Quails from Different Productive Types [Volume 11, Issue 2, 2023, Pages 223-231]
  • Akaike Information Criterion Research Note: Analysis of Growth Curve Patterns for Muscovy Ducks Using Gompertz and Logistic Models [Volume 12, Issue 2, 2024, Pages 161-167]
  • Albumen index Comparative Evaluation of Some Properties of Chicken and Japanese Quail Eggs Subjected to Different Storage Methods [Volume 6, Issue 2, 2018, Pages 155-164]
  • Aluminum hydroxide Effect of In Ovo Injection of VG/GA Vaccine, an Apathogenic Enteric Strain of Newcastle Disease Vaccine and Aluminum Hydroxide as an Adjuvant on Hatchability and Immune Response of Commercial Pullets [Volume 6, Issue 1, 2018, Pages 11-18]
  • Amino acids Effects of Reduced Dietary Crude Protein and Amino Acids on the Performance, Carcass Characteristics and Intestinal Morphology of Broiler Chickens [Volume 12, Issue 2, 2024, Pages 259-269]
  • Animal feed A Review on Enhancing Gut Health in Poultry: Probiotic Stability, Stress Management, and Encapsulation Strategies [Volume 12, Issue 2, 2024, Pages 145-160]
  • Antibiotic Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • Antibiotic Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • Antibiotic Comparison of Antibiotic, Probiotic and Great Plantain (Plantago major L.) on Growth Performance, Serum Metabolites, Immune Response and Ileal Microbial Population of Broilers [Volume 4, Issue 2, 2016, Pages 97-105]
  • Antibiotic Breast Muscle Characteristics of Avian Pathogenic Escherichia Coli Infected Broilers Fed with Antibiotics or Probiotic [Volume 7, Issue 2, 2019, Pages 131-140]
  • Antibiotic resistance The Antibiogram Profile of Commensal Escherichia coli of the Gastrointestinal Tract of Apparently Healthy Ostriches and Diseased Chickens with Colibacillosis [Volume 9, Issue 1, 2021, Pages 121-129]
  • Antibiotic resistance Antibiotic-Resistant Escherichia coli Isolated from Duck Cloacal and Tap Water Samples at Live Bird Markets in Bangladesh [Volume 11, Issue 1, 2023, Pages 19-27]
  • Antibody titer Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • Antibody titer Evaluation of Probiotic, Prebiotic, and Synbiotic on Performance, Immune Responses, and Gastrointestinal Health of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 175-188]
  • Antimicrobial Prevalence and Antimicrobial Resistance of Salmonella Enterica Serovar Infantis Isolates from Poultry: a review [Volume 10, Issue 1, 2022, Pages 13-26]
  • Antimicrobial drug Amoxicillin / Clavulanic Acid and Cefotaxime Resistance in Salmonella Minnesota and Salmonella Heidelberg from Broiler Chickens [Volume 5, Issue 2, 2017, Pages 123-129]
  • Antimicrobial peptide In ovo Inoculation of cLF36 on Post-hatch Performance, Intestinal Histo-morphometry and Microflora of Broiler Chickens Challenged with Clostridium perfringens [Volume 12, Issue 2, 2024, Pages 237-245]
  • Antimicrobial resistance gene Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens [Volume 11, Issue 1, 2023, Pages 47-57]
  • Antioxidant Investigating of Antioxidant Protective Effects of Shrimp Shells Extracted Chitosan in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 77-81]
  • Antioxidant Effect of Ginger Extract on Semen Parameters and Sperm DNA Fragmentation during the Liquid Storage at 4°C in Native Roosters (Research Note) [Volume 9, Issue 1, 2021, Pages 1-6]
  • Antioxidant Influence of Dietary Supplementation of Kigelia pinnata and Plukenetia conophora Leaves on Cytokine Expression, Immunoglobulins, Blood Chemistry, Caecal Microbiota and Meat Quality in Broiler Chickens [Volume 9, Issue 1, 2021, Pages 27-39]
  • Antioxidant Performance and Some Blood Biochemical Parameters of Broilers Fed Diets Containing Hemp Seed Oil [Volume 12, Issue 2, 2024, Pages 211-218]
  • Antioxidant Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Antioxidant enzyme Supplementation of Sodium Selenite and Methionine on Concentration of Selenium in Egg and Serum, Antioxidant Enzymes Activity and Immune Response of Iranian Native Broiler Breeders [Volume 7, Issue 2, 2019, Pages 119-129]
  • Antioxidant enzyme activity Intermittent Photoperiod Schedule does not Influence Brain and Serum Melatonin and Selected Serum Antioxidant Enzymes Activity in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 81-87]
  • Antioxidant enzymes activity Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite [Volume 10, Issue 1, 2022, Pages 129-138]
  • Antioxidants Enzymes Effects of Basil (Ocimum basilicum) Leaf Extract (BLE) on Performance, Blood Biochemistry, Antioxidant Status and Oxidative Stability of the Meat of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 91-97]
  • Antioxidant Status Effects of Enalapril on growth Performance, Ascites Mortality, Antioxidant Status and Blood Parameters in Broiler Chickens under Cold-Induced Ascites [Volume 3, Issue 2, 2015, Pages 121-127]
  • Antioxidant Status Influence of Dietary Aspirin on Growth Performance, Antioxidant Status, and Mortality due to Ascites in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 139-146]
  • Antioxidant Status Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli [Volume 9, Issue 2, 2021, Pages 207-219]
  • Aqueous Prangos ferulacea extract Effect of Substituting Dietary Oxytetracycline with Aqueous Prangos Ferulacea Extract on Growth Performance, Prececal Nutrient Digestibility, Cecal Microbiota and Carcass Traits in Hubbard Broiler Chickens [Volume 11, Issue 2, 2023, Pages 181-187]
  • Arginine Digestible Arginine Requirements in Hy-Line W-36 Laying Hens: Effects on Performance, Egg Characteristics, and Plasma Parameters During 40 to 46 Weeks of Age [Volume 11, Issue 1, 2023, Pages 103-113]
  • Artichoke Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]
  • Artichoke Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail [Volume 3, Issue 1, 2015, Pages 87-98]
  • Artichoke Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens [Volume 9, Issue 1, 2021, Pages 85-95]
  • Artificial intelligence Comparing the Accuracy of Artificial Neural Networks in Estimating the Weight of Cobb, Ross, and Arbor Acres Chicks using Video Image Processing Technology [Volume 9, Issue 1, 2021, Pages 19-26]
  • Artificial neural network Comparison of the Accuracy of Nonlinear Models and Artificial Neural Network in the Performance Prediction of Ross 308 Broiler Chickens [Volume 7, Issue 2, 2019, Pages 151-161]
  • Ascites Effects of Enalapril on growth Performance, Ascites Mortality, Antioxidant Status and Blood Parameters in Broiler Chickens under Cold-Induced Ascites [Volume 3, Issue 2, 2015, Pages 121-127]
  • Ascites Influence of Dietary Aspirin on Growth Performance, Antioxidant Status, and Mortality due to Ascites in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 139-146]
  • Ascites Effects of Long-term Induced Hyperthyroidism on Egg Quality Traits in Cobb 500 Broiler Breeder Hens [Volume 7, Issue 1, 2019, Pages 33-42]
  • Ascites Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens [Volume 8, Issue 2, 2020, Pages 135-143]
  • Ascites Effect of Intensity and Duration of Quantitative Feed Restriction and Dietary Coenzyme Q10 on Growth Performance, Carcass Characteristics, Blood Constitutes, Thyroid Hormones, Microbiota, Immunity, and Ascites Syndrome in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 145-162]
  • Ascites syndrome Does the Type of Cereal Grain in Broiler Diets Affect the Susceptibility to Ascites Syndrome? [Volume 12, Issue 1, 2024, Pages 35-41]
  • Ascorbic acid The Effects of In ovoInjection of Ascorbic Acid on Hatchability, Growth Performance, Intestinal Morphology, and Tibia Breaking Strength in 36h Post Hatch Fasted Broiler Chickens [Volume 7, Issue 1, 2019, Pages 43-49]
  • Aspergillus Genotypic Characterization of Fungal Species Isolated From Broiler Breeder Chickens, Dead-In-Shell and Hatched Chicks [Volume 6, Issue 2, 2018, Pages 139-148]
  • Aspirin Influence of Dietary Aspirin on Growth Performance, Antioxidant Status, and Mortality due to Ascites in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 139-146]
  • Atorvastatin Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken [Volume 8, Issue 1, 2020, Pages 109-117]
  • Avian influenza The Combined Use of rHVT-H5 and rHVT-F Vector Vaccines in the Hatchery Enhances Immunity against Highly Pathogenic Avian Influenza H5N1 and Velogenic Newcastle Disease Viral Infections in Commercial Chickens [Volume 6, Issue 2, 2018, Pages 165-171]
  • Avian Metapneumovirus Avian Metapneumovirus Review: A Focus on Broilers [Volume 11, Issue 1, 2023, Pages 1-17]
  • Avinew Effect of In Ovo Injection of VG/GA Vaccine, an Apathogenic Enteric Strain of Newcastle Disease Vaccine and Aluminum Hydroxide as an Adjuvant on Hatchability and Immune Response of Commercial Pullets [Volume 6, Issue 1, 2018, Pages 11-18]

B

  • Bacillus sp Protective Effects of Bacillus sp. MBIA2.40 and Gallipro on Growth Performance, Immune Status, Gut Morphology and Serum Biochemistry of Broiler Chickens Feeding by Aflatoxin B1 [Volume 7, Issue 2, 2019, Pages 185-194]
  • Bacillus subtilis The Effect of Fermented Sesame Meal or its Combination with Probiotics on the Performance, Carcass Triats, Blood Parameters, and Humoral Immunity in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 179-186]
  • Bacillus subtilus The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens [Volume 11, Issue 1, 2023, Pages 59-71]
  • Bacterial population Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • Bacterial population Effect of Adding Grape Pomace into the Diet, Grape Pomace Extract and Vitamin E-Selenium into the Drinking Water on Growth Performance, Internal Organs' Weight, Cecum Bacterial Population and Prececal Nutrient Digestibility in British United Turkeys [Volume 10, Issue 2, 2022, Pages 149-158]
  • Bagging MARS Investigation of Egg Quality Characteristics Affecting Egg Weight of Lohmann Brown Hen with Data Mining Methods [Volume 12, Issue 1, 2024, Pages 107-117]
  • Bangkok chicken Cryopreservation and Biological Characteristics of Bangkok Chicken (Thai Game Fowl) Embryonic Fibroblast Cell Culture [Volume 12, Issue 1, 2024, Pages 65-73]
  • Bangladesh Genetic Evaluation of Pekin, Nageswari and Pekin × Nageswari Crossbred Duck for Growth and Egg Production Traits Under Intensive Management Condition [Volume 12, Issue 1, 2024, Pages 129-137]
  • Bantam Testicular Morpho-histometry and Semen Quality of Three Strains of Chickens [Volume 6, Issue 2, 2018, Pages 173-179]
  • Barley cultivar Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens [Volume 4, Issue 1, 2016, Pages 1-12]
  • Barley malt extract Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens [Volume 6, Issue 2, 2018, Pages 129-137]
  • Barley malt vinegar Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens [Volume 6, Issue 2, 2018, Pages 129-137]
  • Basil leaf extract Effects of Basil (Ocimum basilicum) Leaf Extract (BLE) on Performance, Blood Biochemistry, Antioxidant Status and Oxidative Stability of the Meat of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 91-97]
  • Bayesian approach Genetic Properties of Some Economic Traits in Isfahan Native Fowl Using Bayesian and REML Methods [Volume 3, Issue 2, 2015, Pages 143-149]
  • Bayesian method Genetic Analyses of Egg Quality in Khorasan Razavi Native Fowl Using the Bayesian Method [Volume 5, Issue 2, 2017, Pages 113-121]
  • Beta-adrenergic agonist Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica) [Volume 3, Issue 1, 2015, Pages 17-25]
  • Bioagent Utilization of Eggshell as Valuable Products for Sustainable Ecosystem and Agriculture (Review) [Volume 9, Issue 2, 2021, Pages 147-165]
  • Bio-fermentation technique Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens [Volume 10, Issue 2, 2022, Pages 269-277]
  • Bio-waste Frequency, Temperature and Moisture Dependent Dielectric Properties of Chicken Manure Relevant to Radio frequency/Microwave Drying [Volume 9, Issue 2, 2021, Pages 187-195]
  • Black line Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail [Volume 7, Issue 2, 2019, Pages 179-184]
  • Black seed Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Blood Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme [Volume 11, Issue 1, 2023, Pages 29-37]
  • Blood biochemical parameters The Effects of Silymarin on Oxidative Status and Bone Characteristics in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 97-104]
  • Blood constituents Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens [Volume 11, Issue 1, 2023, Pages 125-131]
  • Blood indices Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens [Volume 6, Issue 2, 2018, Pages 191-203]
  • Blood metabolite Evaluation of Miswak(Salvadorapersica)asaHerbalAdditive in Broiler Chickens [Volume 6, Issue 1, 2018, Pages 89-97]
  • Blood parameter Introduction of a Greenhouse as an Alternative Housing System to a Conventional House and Its Impact on Broiler Performance and Blood and Carcass Variables [Volume 1, Issue 1, 2013, Pages 1-11]
  • Blood parameter Effects of Various Levels of Oxidized Oil on Performance, Egg Quality and Some Blood Metabolites in Laying Hens [Volume 4, Issue 1, 2016, Pages 13-18]
  • Blood parameter Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period [Volume 4, Issue 2, 2016, Pages 89-95]
  • Blood parameter Age-related Changes in some Blood Parameters of Ostrich (Short Communication) [Volume 4, Issue 2, 2016, Pages 167-171]
  • Blood parameter Effects of Silymarin on Growth Performance, Internal Organs and Some Blood Parameters in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 1, 2017, Pages 31-40]
  • BMPR1B The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails [Volume 9, Issue 2, 2021, Pages 263-271]
  • Body mass index Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods [Volume 11, Issue 1, 2023, Pages 115-123]
  • Body weight Effects of Feed Restriction on Production Performance and Carcass Characteristics of Koekoek Chickens in Ethiopia [Volume 4, Issue 1, 2016, Pages 55-61]
  • Body weight Effects of Genetic and Non-genetic Factors on Body Weight and Carcass Related Traits in Two Strains of Japanese Quails [Volume 5, Issue 1, 2017, Pages 17-24]
  • Body weight Evaluation of Non- linear Growth Curves Models for Native Slow-growing Khazak Chickens [Volume 7, Issue 1, 2019, Pages 25-32]
  • Body weight Effect of Crossbreeding on Growth Performance of Improved Horro Crosses with Koekoek and Kuroiler Chicken Breeds [Volume 10, Issue 1, 2022, Pages 35-44]
  • Bone The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 169-183]
  • Bone characteristic Effects of Fennel Extract on Egg Production, Antioxidant Status and Bone Attributes of Laying Hens Administered Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 165-171]
  • Bone index The Effects of Silymarin on Oxidative Status and Bone Characteristics in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 97-104]
  • Bone parameters The Bioavailability and Effects of Nano-Vitamin D3 and Micro-Vitamin D3 on Performance and Bone Characteristics in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 203-213]
  • Breeder Effects of Long-term Induced Hyperthyroidism on Egg Quality Traits in Cobb 500 Broiler Breeder Hens [Volume 7, Issue 1, 2019, Pages 33-42]
  • Breeder age Effect of Broiler Age and Breeding Region on Bacterial Population Changes of Ileum [Volume 11, Issue 2, 2023, Pages 159-167]
  • Brightness mode Ultrasonographic Imaging of Reproductive Organ in Indonesian Native Chicken Hen (Gallus Domesticus) [Volume 7, Issue 2, 2019, Pages 109-118]
  • Broiler Introduction of a Greenhouse as an Alternative Housing System to a Conventional House and Its Impact on Broiler Performance and Blood and Carcass Variables [Volume 1, Issue 1, 2013, Pages 1-11]
  • Broiler The Effect of Phytase Enzyme on the Performance of Broiler Flock (A-Review) [Volume 1, Issue 2, 2013, Pages 117-125]
  • Broiler Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1 [Volume 1, Issue 2, 2013, Pages 105-116]
  • Broiler Effects of Physical Size of Clinoptilolite on Growth Performance, Serum Biochemical Parameters and Litter Quality of Broiler Chickens in the Growing Phase [Volume 1, Issue 2, 2013, Pages 93-104]
  • Broiler Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • Broiler Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • Broiler Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • Broiler Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • Broiler Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • Broiler Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]
  • Broiler Effects of Peppermint (Mentha piperita L.) Alcoholic Extract on Carbon Tetrachloride-induced Hepatotoxicity in Broiler Chickens Under Heat Stress Condition [Volume 3, Issue 1, 2015, Pages 1-16]
  • Broiler Effect of Phytase Superdoses and Citric Acid on Growth Performance, Plasma Phosphorus and Tibia Ash in Broilers Fed Canola Meal-Based Diets Severely Limited in Available Phosphorus [Volume 3, Issue 1, 2015, Pages 27-36]
  • Broiler Effects of Lipotropic Products on Productive Performance, Liver Lipid and Enzymes Activity in Broiler Chickens [Volume 3, Issue 2, 2015, Pages 113-120]
  • Broiler Effects of Enalapril on growth Performance, Ascites Mortality, Antioxidant Status and Blood Parameters in Broiler Chickens under Cold-Induced Ascites [Volume 3, Issue 2, 2015, Pages 121-127]
  • Broiler The Impact of in ovo Injection of Silver Nanoparticles, Thyme and Savory Extracts in Broiler Breeder eggs on Growth Performance, Lymphoid-Organ Weights, and Blood and Immune Parameters of Broiler Chicks [Volume 3, Issue 2, 2015, Pages 165-172]
  • Broiler Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens [Volume 4, Issue 1, 2016, Pages 27-36]
  • Broiler Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil [Volume 4, Issue 1, 2016, Pages 37-46]
  • Broiler Effects of Cinnamon (Cinnamomum Zeylanicum) and Turmeric (Curcuma ‎Longa) Powder on Performance, Enzyme Activity, and Blood Parameters of Broiler Chickens Under Heat Stress [Volume 4, Issue 1, 2016, Pages 47-53]
  • Broiler Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers [Volume 4, Issue 1, 2016, Pages 63-71]
  • Broiler Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers [Volume 4, Issue 1, 2016, Pages 73-79]
  • Broiler Intermittent Photoperiod Schedule does not Influence Brain and Serum Melatonin and Selected Serum Antioxidant Enzymes Activity in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 81-87]
  • Broiler Comparison of Antibiotic, Probiotic and Great Plantain (Plantago major L.) on Growth Performance, Serum Metabolites, Immune Response and Ileal Microbial Population of Broilers [Volume 4, Issue 2, 2016, Pages 97-105]
  • Broiler Effects of Lactobacillus-Based Probiotic on Performance, Gut Microflora, Hematology and Intestinal Morphology in Young Broiler Chickens Challenged with Salmonella Typhimurium [Volume 4, Issue 2, 2016, Pages 157-165]
  • Broiler Bioaccumulation of Heavy Metals in Broilers Fed “Trinidad de Guedes” Phosphorite [Volume 5, Issue 1, 2017, Pages 65-70]
  • Broiler Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff [Volume 5, Issue 2, 2017, Pages 83-90]
  • Broiler Amoxicillin / Clavulanic Acid and Cefotaxime Resistance in Salmonella Minnesota and Salmonella Heidelberg from Broiler Chickens [Volume 5, Issue 2, 2017, Pages 123-129]
  • Broiler Effects of Irradiated Flaxseed on Performance, Carcass Characteristics, Blood Parameters, and Nutrient Digestibility in Broiler Chickens [Volume 5, Issue 2, 2017, Pages 153-163]
  • Broiler Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens [Volume 6, Issue 1, 2018, Pages 19-24]
  • Broiler Effect of Vegetable Oil Types on Energy Expenditure, Abdominal Fat Deposition and Fatty Acid Profile of Breast and Thigh Muscles in Broilers [Volume 6, Issue 2, 2018, Pages 119-127]
  • Broiler Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens [Volume 6, Issue 2, 2018, Pages 129-137]
  • Broiler Comparison of Some Nonlinear Functions for Describing Broiler Growth Curves of Cobb500 Strain [Volume 7, Issue 1, 2019, Pages 51-61]
  • Broiler Effect of Rolled or Extruded Flaxseeds in Finisher Diet on Pellet Quality, Performance, and n-3 Fatty Acids in Breast and Thigh Muscles of Broiler Chickens [Volume 7, Issue 1, 2019, Pages 63-75]
  • Broiler Method of Production and Assessment of an Encapsulated Choline Chloride and Its Effects on Growth Performanc and Serum Lipid Indices in Broilers [Volume 7, Issue 1, 2019, Pages 77-86]
  • Broiler Comparison of the Accuracy of Nonlinear Models and Artificial Neural Network in the Performance Prediction of Ross 308 Broiler Chickens [Volume 7, Issue 2, 2019, Pages 151-161]
  • Broiler Protective Effects of Bacillus sp. MBIA2.40 and Gallipro on Growth Performance, Immune Status, Gut Morphology and Serum Biochemistry of Broiler Chickens Feeding by Aflatoxin B1 [Volume 7, Issue 2, 2019, Pages 185-194]
  • Broiler Comparison of Multi-Step Phase-Feeding Programs (Eight or Thirteen Steps) with a Commercial Three-Step Feeding Program for Broiler Chickens [Volume 8, Issue 1, 2020, Pages 9-15]
  • Broiler Evaluation of Broiler Health Status Through Flock Health Monitoring Program in Bangladesh [Volume 8, Issue 1, 2020, Pages 59-72]
  • Broiler Effect of Feeding Potato Peels and Sugar Beet Pulp With or Without Enzyme on Nutrient Digestibility, Intestinal Morphology, and Meat Quality of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 189-199]
  • Broiler Ileal Digestibility of Phosphorus in Plant Origin Feedstuffs Fed for Broiler Chickens: The Effect of Microbial Phytase [Volume 8, Issue 2, 2020, Pages 201-210]
  • Broiler Effects of Pellet and Mash Diets of Mesquite Fruit (Prosopis juliflora) on Performance, Energy and Protein Efficiency Ratio and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 211-221]
  • Broiler Effect of L-threonine and NSP-degrading Enzyme on the Performance, Intestinal Morphometry and Immunocompetence of the Broiler Chickens Fed Wheat-based Diet during the Starter Period [Volume 9, Issue 1, 2021, Pages 7-18]
  • Broiler Effects of Probiotic and/or Prebiotic Supplementations on Immune Response, Haematology, Oxidant-antioxidant Biomarkers, and Cytokine mRNA Expression Levels in the Caeca of Broilers Infected with Salmonella [Volume 9, Issue 1, 2021, Pages 41-52]
  • Broiler Milk Kefir as a Natural Probiotic, Individually or in Combination with Organic Acids in Broiler Chickens: Influence on the Immune-Related Gene Expression, Intestinal Morphology, Microbiota Activity, and Serum Biochemistry [Volume 9, Issue 1, 2021, Pages 97-105]
  • Broiler Evaluating the Effect of Two Types of Thyme Essential Oils (Zataria Multiflora & Ziziphora Clinopodioides Lam) on Some Productive Traits and Blood Parameters in Broilers [Volume 9, Issue 1, 2021, Pages 107-119]
  • Broiler Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli [Volume 9, Issue 2, 2021, Pages 207-219]
  • Broiler Supplementing a Herbal Product (NBS Superfood) in Broiler Diets Varying in Energy and Protein Levels: Effects on Growth Performance, Intestinal Morphology, Immune Response and Blood Metabolites [Volume 10, Issue 1, 2022, Pages 59-70]
  • Broiler Avian Metapneumovirus Review: A Focus on Broilers [Volume 11, Issue 1, 2023, Pages 1-17]
  • Broiler The Comparative Effects of Sweet Paprika, Hot Paprika, and Oxytetracycline Supplements on Broiler Growth Performance, Carcass traits, Meat quality, Intestinal Microbiota, Ileal morphology, and Immune Response [Volume 11, Issue 2, 2023, Pages 213-222]
  • Broiler Effect of the Natural Extract of Juglans Mandshuria Epicarp on Broiler Coccidiosis Disease [Volume 11, Issue 2, 2023, Pages 257-268]
  • Broiler Does the Type of Cereal Grain in Broiler Diets Affect the Susceptibility to Ascites Syndrome? [Volume 12, Issue 1, 2024, Pages 35-41]
  • Broiler Effects of In Ovo Injection of Conjugated Linoleic Acid on Hatchability, Growth Performance, Intestine Morphology and Avian Β-Defensin Gene Expression in the Cecal Tonsils of Broiler Chicks [Volume 12, Issue 1, 2024, Pages 75-85]
  • Broiler Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Broiler Influence of Different Forms of Plantain (Plantago lanceolata L.) Herb on Performance, Serum Metabolites, and Meat Quality of Broilers [Volume 12, Issue 2, 2024, Pages 203-210]
  • Broiler Performance and Some Blood Biochemical Parameters of Broilers Fed Diets Containing Hemp Seed Oil [Volume 12, Issue 2, 2024, Pages 211-218]
  • Broiler Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Broiler Determine prediction equations of the total and standardized ileal digestible amino acids of fish meal from its chemical characteristic in broilers [Volume 12, Issue 2, 2024, Pages 271-282]
  • Broiler breeder Effect of Using Enzyme Complex on Productivity and Hatchability of Broiler Breeders Fed a Corn-Soybean Meal Diet [Volume 1, Issue 1, 2013, Pages 43-52]
  • Broiler breeder The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • Broiler breeder A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • Broiler breeder chicken Genotypic Characterization of Fungal Species Isolated From Broiler Breeder Chickens, Dead-In-Shell and Hatched Chicks [Volume 6, Issue 2, 2018, Pages 139-148]
  • Broiler breeder rooster Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite [Volume 10, Issue 1, 2022, Pages 129-138]
  • Broiler carcass The Effect of Water Pressure and Chlorine Concentration on Microbiological Characteristics of Spray Washed Broiler Carcasses [Volume 1, Issue 2, 2013, Pages 63-77]
  • Broiler chick Comparing the Accuracy of Artificial Neural Networks in Estimating the Weight of Cobb, Ross, and Arbor Acres Chicks using Video Image Processing Technology [Volume 9, Issue 1, 2021, Pages 19-26]
  • Broiler chicken Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • Broiler chicken Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • Broiler chicken Antioxidative, Antihyperlipidemic, and Growth-Promoting Effects of Kelussia odoratissima in Meat-type Chickens [Volume 3, Issue 1, 2015, Pages 37-46]
  • Broiler chicken Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties [Volume 3, Issue 2, 2015, Pages 151-158]
  • Broiler chicken Effects of Different Levels of Raw and Processed Oak Acorn (Quercus castaneifolia) on Performance, Small Intestine Morphology, Ileal Digestibility of Nutrients, Carcass Characteristics and Some Blood Parameters in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 127-138]
  • Broiler chicken Effects of Supplemental Zinc in a Wheat-Based Diet on Performance, Intestinal Viscosity, Immune System and Lipid Peroxidation of 21-Day Old Broiler Chickens [Volume 5, Issue 1, 2017, Pages 7-15]
  • Broiler chicken Comparing the Effects of Supplementary Antibiotic, Probiotic, and Prebiotic on Carcass Composition, Salmonella Counts and Serotypes in Droppings and Intestine of Broiler Chickens [Volume 5, Issue 1, 2017, Pages 41-50]
  • Broiler chicken Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities) [Volume 6, Issue 1, 2018, Pages 41-50]
  • Broiler chicken Effect of Different Levels of Nano-selenium on Performance, Blood Parameters, Immunity and Carcass Characteristics of BroilerChickens [Volume 6, Issue 1, 2018, Pages 99-108]
  • Broiler chicken Follow Up of Maternally Derived Antibodies Titer against Economically Important Viral Diseases of Chicken [Volume 6, Issue 2, 2018, Pages 149-154]
  • Broiler chicken Ileal Digestibility and Bone Retention of Calcium in Diets Containing Eggshell, Oyster Shell or Inorganic Calcium Carbonate in Broiler Chickens [Volume 7, Issue 1, 2019, Pages 7-13]
  • Broiler chicken Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens [Volume 7, Issue 1, 2019, Pages 15-23]
  • Broiler chicken Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • Broiler chicken Effect of Feeding Prilled Palm fat with Lyso-Lecithin on Broiler Growth Performance, Nutrient Digestibility, Lipid Profile, Carcass, and Meat Quality [Volume 8, Issue 1, 2020, Pages 43-50]
  • Broiler chicken Effects of One Week Feeding Finisher Diets Containing Rolled and Extruded Flaxseed on Performance, Lipid Peroxidation and Omega-3 Fatty Acids in Breast and Thigh Meat of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 83-94]
  • Broiler chicken Effect of Threonine Supplementation on Growth Performance, Metabolizable Energy, Morphological Changes and Immune Response in Broiler Chickens Challenged with Coccidia [Volume 8, Issue 1, 2020, Pages 95-107]
  • Broiler chicken Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken [Volume 8, Issue 1, 2020, Pages 109-117]
  • Broiler chicken Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area [Volume 8, Issue 2, 2020, Pages 129-133]
  • Broiler chicken Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens [Volume 8, Issue 2, 2020, Pages 135-143]
  • Broiler chicken Effect of Intensity and Duration of Quantitative Feed Restriction and Dietary Coenzyme Q10 on Growth Performance, Carcass Characteristics, Blood Constitutes, Thyroid Hormones, Microbiota, Immunity, and Ascites Syndrome in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 145-162]
  • Broiler chicken Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity [Volume 8, Issue 2, 2020, Pages 163-174]
  • Broiler chicken Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 233-245]
  • Broiler chicken Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Broiler chicken Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens [Volume 9, Issue 1, 2021, Pages 85-95]
  • Broiler chicken Effects of Extra Nutritional Vitamin D3 Levels on Physiological Response of Broiler Chicks Exposed to Repeated Lactic Acidosis [Volume 9, Issue 2, 2021, Pages 197-206]
  • Broiler chicken Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 99-109]
  • Broiler chicken The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 169-183]
  • Broiler chicken Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables [Volume 10, Issue 2, 2022, Pages 197-202]
  • Broiler chicken Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme [Volume 11, Issue 1, 2023, Pages 29-37]
  • Broiler chicken The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens [Volume 11, Issue 1, 2023, Pages 59-71]
  • Broiler chicken Effect of Substituting Dietary Oxytetracycline with Aqueous Prangos Ferulacea Extract on Growth Performance, Prececal Nutrient Digestibility, Cecal Microbiota and Carcass Traits in Hubbard Broiler Chickens [Volume 11, Issue 2, 2023, Pages 181-187]
  • Broiler chicken meat Breast Muscle Characteristics of Avian Pathogenic Escherichia Coli Infected Broilers Fed with Antibiotics or Probiotic [Volume 7, Issue 2, 2019, Pages 131-140]
  • Broiler chickens Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function) [Volume 6, Issue 1, 2018, Pages 25-40]
  • Broiler chickens Algal Crude Fucoidan Alone or with Bacillus subtilis DSM 17299 in Broiler Chickens Diet: Growth Performance, Carcass Characteristics, Blood Metabolites, and Morphology of Intestine [Volume 7, Issue 1, 2019, Pages 87-94]
  • Broiler chickens Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 27-32]
  • Broiler chickens Investigating of Antioxidant Protective Effects of Shrimp Shells Extracted Chitosan in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 77-81]
  • Broiler chickens Growth Performance, Nutrient Digestibility, Gastrointestinal Tract Traits in Response to Dietary Fiber Sources in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 185-196]
  • Broiler chickens The Bioavailability and Effects of Nano-Vitamin D3 and Micro-Vitamin D3 on Performance and Bone Characteristics in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 203-213]
  • Broiler enterprise An Evaluation of the Market Strategies and Decisions of the Contracted Broiler Enterprises in Bolu, Sakarya and Ankara via Analytical Hierarchy Process [Volume 9, Issue 2, 2021, Pages 221-232]
  • Broiler integration company An Evaluation of the Market Strategies and Decisions of the Contracted Broiler Enterprises in Bolu, Sakarya and Ankara via Analytical Hierarchy Process [Volume 9, Issue 2, 2021, Pages 221-232]
  • Broiler performance Influence of Dietary Aspirin on Growth Performance, Antioxidant Status, and Mortality due to Ascites in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 139-146]
  • Broiler performance Evaluation of Miswak(Salvadorapersica)asaHerbalAdditive in Broiler Chickens [Volume 6, Issue 1, 2018, Pages 89-97]
  • Broiler performance Effects of Basil (Ocimum basilicum) Leaf Extract (BLE) on Performance, Blood Biochemistry, Antioxidant Status and Oxidative Stability of the Meat of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 91-97]
  • Broiler production chicken An Evaluation of the Market Strategies and Decisions of the Contracted Broiler Enterprises in Bolu, Sakarya and Ankara via Analytical Hierarchy Process [Volume 9, Issue 2, 2021, Pages 221-232]
  • Broilers Effect of Caffeine and trans-cinnamaldehyde on Growth Performance, Hematology, Stress Hormone, Immunity Response and Blood Parameters in Broiler Chickens [Volume 3, Issue 1, 2015, Pages 71-85]
  • Broilers Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens [Volume 6, Issue 2, 2018, Pages 191-203]
  • Broilers Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens [Volume 9, Issue 2, 2021, Pages 245-254]
  • Broilers The Effect of Heat Stress on Meat Quality, Growth Performance and Antioxidant Capacity of Broiler Chickens: a review [Volume 10, Issue 1, 2022, Pages 1-12]
  • Broilers Effect of Butyric Acids Glycerides and Eugenol on Growth Performance, Intestinal Morphology and Bacteriological Examination in Broilers under Necrotic Enteritis Challenge [Volume 12, Issue 2, 2024, Pages 179-192]
  • Broilers Effects of Reduced Dietary Crude Protein and Amino Acids on the Performance, Carcass Characteristics and Intestinal Morphology of Broiler Chickens [Volume 12, Issue 2, 2024, Pages 259-269]
  • Brown line Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail [Volume 7, Issue 2, 2019, Pages 179-184]

C

  • Caffeine Effect of Caffeine and trans-cinnamaldehyde on Growth Performance, Hematology, Stress Hormone, Immunity Response and Blood Parameters in Broiler Chickens [Volume 3, Issue 1, 2015, Pages 71-85]
  • CALB1 gene expression The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 169-183]
  • Calcium Ileal Digestibility and Bone Retention of Calcium in Diets Containing Eggshell, Oyster Shell or Inorganic Calcium Carbonate in Broiler Chickens [Volume 7, Issue 1, 2019, Pages 7-13]
  • Calcium Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens [Volume 7, Issue 1, 2019, Pages 15-23]
  • Calcium Utilization of Eggshell as Valuable Products for Sustainable Ecosystem and Agriculture (Review) [Volume 9, Issue 2, 2021, Pages 147-165]
  • Calcium Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 99-109]
  • Calcium gluconate Physiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection [Volume 3, Issue 1, 2015, Pages 59-70]
  • Canola bioactive peptides Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens [Volume 4, Issue 1, 2016, Pages 27-36]
  • Canola meal Effect of Phytase Superdoses and Citric Acid on Growth Performance, Plasma Phosphorus and Tibia Ash in Broilers Fed Canola Meal-Based Diets Severely Limited in Available Phosphorus [Volume 3, Issue 1, 2015, Pages 27-36]
  • Carbon tetrachloride Performance and Serum Hepatic Enzymes of Hy-Line W-36 Laying Hens Intoxicated with Dietary Carbon Tetrachloride [Volume 3, Issue 2, 2015, Pages 159-164]
  • Carbon tetrachloride Effects of Silymarin on Growth Performance, Internal Organs and Some Blood Parameters in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 1, 2017, Pages 31-40]
  • Carbon tetrachloride Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity [Volume 8, Issue 2, 2020, Pages 163-174]
  • Carcass Comparing the Effects of Supplementary Antibiotic, Probiotic, and Prebiotic on Carcass Composition, Salmonella Counts and Serotypes in Droppings and Intestine of Broiler Chickens [Volume 5, Issue 1, 2017, Pages 41-50]
  • Carcass characteristic Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica) [Volume 3, Issue 1, 2015, Pages 17-25]
  • Carcass characteristic Effects of Feed Restriction on Production Performance and Carcass Characteristics of Koekoek Chickens in Ethiopia [Volume 4, Issue 1, 2016, Pages 55-61]
  • Carcass component Effects of Genetic and Non-genetic Factors on Body Weight and Carcass Related Traits in Two Strains of Japanese Quails [Volume 5, Issue 1, 2017, Pages 17-24]
  • Carcass parameters Impact of Dietary Inclusion of Organic Zinc and Chromium on Physiological Response of Broiler Chickens Exposed to Cold Stress [Volume 11, Issue 2, 2023, Pages 169-179]
  • Carcass parts Estimation of Dietary Metabolizable Energy Requirement of Growing Japanese Quail Using Broken Line Regression [Volume 12, Issue 2, 2024, Pages 193-202]
  • Carcass physical features Carcass Physical Features of Malagasy Chicken: Indigenous Race and Starbro Strain [Volume 4, Issue 2, 2016, Pages 147-155]
  • Carcass variable Introduction of a Greenhouse as an Alternative Housing System to a Conventional House and Its Impact on Broiler Performance and Blood and Carcass Variables [Volume 1, Issue 1, 2013, Pages 1-11]
  • Carum copticum Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil [Volume 4, Issue 1, 2016, Pages 37-46]
  • Case report A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • CCl4 Effects of Peppermint (Mentha piperita L.) Alcoholic Extract on Carbon Tetrachloride-induced Hepatotoxicity in Broiler Chickens Under Heat Stress Condition [Volume 3, Issue 1, 2015, Pages 1-16]
  • Cecal bacteria Evaluation of Miswak(Salvadorapersica)asaHerbalAdditive in Broiler Chickens [Volume 6, Issue 1, 2018, Pages 89-97]
  • Cecal microbial flora The Effect of Various Levels of Chromium on Growth, Carcass, Immunity, Blood, Liver enzymes, Cecal Microbiota, Sensory Quality, and Fatty Acid Profile Traits in Broiler Chicks [Volume 12, Issue 1, 2024, Pages 19-33]
  • Cecum microbiota The Effect of In Ovo Injection of Organic Manganese on the Hatchability of Broiler Breeder Hen Eggs and Productivity of Offspring Broiler Chickens [Volume 12, Issue 1, 2024, Pages 95-105]
  • Cell culture Cryopreservation and Biological Characteristics of Bangkok Chicken (Thai Game Fowl) Embryonic Fibroblast Cell Culture [Volume 12, Issue 1, 2024, Pages 65-73]
  • Cellular and humoral Immunity Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 17-25]
  • Cereal Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers [Volume 4, Issue 1, 2016, Pages 63-71]
  • Cereal grain Does the Type of Cereal Grain in Broiler Diets Affect the Susceptibility to Ascites Syndrome? [Volume 12, Issue 1, 2024, Pages 35-41]
  • Characterization Evaluation of Genetic Variability in Four Nigerian Locally-Adapted Chicken Populations Using Major Histocompatibility Complex-Linked LEI0258 Microsatellite Marker [Volume 11, Issue 2, 2023, Pages 189-201]
  • ChB6 gene Candidate Gene Polymorphism for IL-Rγ and ChB6 Genes in the Indigenous Chicken of North Western Himalayan State of Himachal Pradesh, India [Volume 1, Issue 2, 2013, Pages 87-92]
  • Chicken Supplemental L-arginine Modulates Developmental Pulmonary Hypertension in Broiler Chickens Fed Reduced-Protein Diets and Reared at High Altitude [Volume 3, Issue 1, 2015, Pages 47-58]
  • Chicken Internal Traits of Eggs and Their Relationship to Shank Feathering in Chicken Using Principal Component Analysis [Volume 5, Issue 1, 2017, Pages 1-5]
  • Chicken Polymorphism of the SCNN1g Gene and its Association with Eggshell Quality [Volume 5, Issue 1, 2017, Pages 51-55]
  • Chicken Genetic Analyses of Egg Quality in Khorasan Razavi Native Fowl Using the Bayesian Method [Volume 5, Issue 2, 2017, Pages 113-121]
  • Chicken Subcuteneous and Deep Lipomas in Exotic and Nigerian Indigenous Chickens: A Case Report [Volume 7, Issue 1, 2019, Pages 1-6]
  • Chicken Effect of Securigera Securidaca Seed on the Gene Expression of Pulmonary Hypertensive Broiler Chickens Induced by Cool Temperature and High-Altitude [Volume 7, Issue 2, 2019, Pages 163-169]
  • Chicken Effect of Crossbreeding on Growth Performance of Improved Horro Crosses with Koekoek and Kuroiler Chicken Breeds [Volume 10, Issue 1, 2022, Pages 35-44]
  • Chicken Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens [Volume 11, Issue 1, 2023, Pages 47-57]
  • Chicken Investigation of Egg Quality Characteristics Affecting Egg Weight of Lohmann Brown Hen with Data Mining Methods [Volume 12, Issue 1, 2024, Pages 107-117]
  • Chicken breeds A Study on Polymorphisms in Five Markers MR1-MR5 of Pit-1 Gene and Their Effects on Growth Rate and Carcass Traits in Egyptian Domestic Chickens [Volume 11, Issue 2, 2023, Pages 243-255]
  • Chicken embryo The Effects of in ovo Nanocurcumin Administration on Oxidative Stress and Histology of Embryonic Chicken Heart [Volume 5, Issue 2, 2017, Pages 105-111]
  • Chicken hen Ultrasonographic Imaging of Reproductive Organ in Indonesian Native Chicken Hen (Gallus Domesticus) [Volume 7, Issue 2, 2019, Pages 109-118]
  • Chicken meat safety A Mixed-Method Study of Chicken Meat Safety in Iran during the COVID-19 Pandemic: SWOT Analysis [Volume 9, Issue 2, 2021, Pages 233-243]
  • Chicory extract Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties [Volume 3, Issue 2, 2015, Pages 151-158]
  • Chitin Black Soldier Fly (Hermetia illucens): A Proteinous Substitution of Soybean and Fish Meal for Broiler and Layer Chicken: A Review [Volume 11, Issue 2, 2023, Pages 133-147]
  • Chitosan Investigating of Antioxidant Protective Effects of Shrimp Shells Extracted Chitosan in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 77-81]
  • Choline Effects of Lipotropic Products on Productive Performance, Liver Lipid and Enzymes Activity in Broiler Chickens [Volume 3, Issue 2, 2015, Pages 113-120]
  • Choline chloride Method of Production and Assessment of an Encapsulated Choline Chloride and Its Effects on Growth Performanc and Serum Lipid Indices in Broilers [Volume 7, Issue 1, 2019, Pages 77-86]
  • Choline requirement Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks [Volume 8, Issue 1, 2020, Pages 51-58]
  • Chronic Chronic Heat Stress Effect on Metabolic Parameters of Poultry: A Meta-Analysis [Volume 10, Issue 2, 2022, Pages 241-249]
  • Cinnamon Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • Cinnamon Effects of Cinnamon (Cinnamomum Zeylanicum) and Turmeric (Curcuma ‎Longa) Powder on Performance, Enzyme Activity, and Blood Parameters of Broiler Chickens Under Heat Stress [Volume 4, Issue 1, 2016, Pages 47-53]
  • Clostridium perfringens NetB Toxin and Immunization Against Necrotic Enteritis in Poultry: A Comprehensive Review [Volume 11, Issue 2, 2023, Pages 149-157]
  • Clostridium perfringens Effect of Butyric Acids Glycerides and Eugenol on Growth Performance, Intestinal Morphology and Bacteriological Examination in Broilers under Necrotic Enteritis Challenge [Volume 12, Issue 2, 2024, Pages 179-192]
  • Clostridium perfringens In ovo Inoculation of cLF36 on Post-hatch Performance, Intestinal Histo-morphometry and Microflora of Broiler Chickens Challenged with Clostridium perfringens [Volume 12, Issue 2, 2024, Pages 237-245]
  • Cobb500 Comparison of Some Nonlinear Functions for Describing Broiler Growth Curves of Cobb500 Strain [Volume 7, Issue 1, 2019, Pages 51-61]
  • Coccidia Effect of Threonine Supplementation on Growth Performance, Metabolizable Energy, Morphological Changes and Immune Response in Broiler Chickens Challenged with Coccidia [Volume 8, Issue 1, 2020, Pages 95-107]
  • Coccidiosis Effect of the Natural Extract of Juglans Mandshuria Epicarp on Broiler Coccidiosis Disease [Volume 11, Issue 2, 2023, Pages 257-268]
  • Cold stress Impact of Dietary Inclusion of Organic Zinc and Chromium on Physiological Response of Broiler Chickens Exposed to Cold Stress [Volume 11, Issue 2, 2023, Pages 169-179]
  • Color doppler mode Ultrasonographic Imaging of Reproductive Organ in Indonesian Native Chicken Hen (Gallus Domesticus) [Volume 7, Issue 2, 2019, Pages 109-118]
  • Commercial choline chloride Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks [Volume 8, Issue 1, 2020, Pages 51-58]
  • Congenital malformation A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • Conventional selection Genomic Selection for Poultry Breeding and its Potential Applications in Developing Countries (Review) [Volume 9, Issue 2, 2021, Pages 133-145]
  • Cooking loss Effects of Low-Protein Diets Supplemented with Essential Amino Acids on Growth Performance, Meat Quality, and Nitrogen Retention in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 167-178]
  • Corn bran Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Corticosterone Effects of Coenzyme Q10 and Vitamin C on Growth Performance and Blood Components in Broiler Chickens under Heat Stress [Volume 5, Issue 2, 2017, Pages 145-152]
  • Corticosterone Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities [Volume 11, Issue 1, 2023, Pages 83-94]
  • Coturnix coturnix japonica Zinc Requirements of Japanese Quails (Coturnix coturnix japonica) by Assessing Dose- Evaluating Response of Zinc Oxide Nano-Particle Supplementation [Volume 5, Issue 2, 2017, Pages 131-143]
  • Covid-19 A Mixed-Method Study of Chicken Meat Safety in Iran during the COVID-19 Pandemic: SWOT Analysis [Volume 9, Issue 2, 2021, Pages 233-243]
  • Creatine Effect of Guanidino Acetic Acid Consumption and Management Methods on the Reproductive Potential of Elderly Cockerel Broiler Breeders [Volume 7, Issue 2, 2019, Pages 195-204]
  • Crossbreeding Effect of Crossbreeding on Growth Performance of Improved Horro Crosses with Koekoek and Kuroiler Chicken Breeds [Volume 10, Issue 1, 2022, Pages 35-44]
  • Crude protein Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area [Volume 8, Issue 2, 2020, Pages 129-133]
  • Cryopreservation Cryopreservation and Biological Characteristics of Bangkok Chicken (Thai Game Fowl) Embryonic Fibroblast Cell Culture [Volume 12, Issue 1, 2024, Pages 65-73]
  • Cumin Growth Performance, Nutrients Digestibility, Immune System, and Blood Parameters in Broiler Chickens Fed on Diets Supplemented with Cumin (Cuminum cyminum) or Black Cumin (Bunium persicum) Seed Powders [Volume 8, Issue 2, 2020, Pages 223-231]
  • Curcumin Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Curve Describing Growth Pattern Using Gompertz Growth Function – A Case Study of Kuchi Chicken in Kenya [Volume 8, Issue 2, 2020, Pages 119-127]
  • Cytokines Effect of Yucca Schidigera Supplementation in Diet on the Health Performances, Blood Biomarkers, and Relative Telomere Length of Broiler Chickens Reared Under Tropical Conditions [Volume 11, Issue 2, 2023, Pages 203-211]

D

  • Dead-in-shell Genotypic Characterization of Fungal Species Isolated From Broiler Breeder Chickens, Dead-In-Shell and Hatched Chicks [Volume 6, Issue 2, 2018, Pages 139-148]
  • Decontamination The Effect of Water Pressure and Chlorine Concentration on Microbiological Characteristics of Spray Washed Broiler Carcasses [Volume 1, Issue 2, 2013, Pages 63-77]
  • Deep-lipoma Subcuteneous and Deep Lipomas in Exotic and Nigerian Indigenous Chickens: A Case Report [Volume 7, Issue 1, 2019, Pages 1-6]
  • Dielectric properties Frequency, Temperature and Moisture Dependent Dielectric Properties of Chicken Manure Relevant to Radio frequency/Microwave Drying [Volume 9, Issue 2, 2021, Pages 187-195]
  • Dietary energy level Estimation of Dietary Metabolizable Energy Requirement of Growing Japanese Quail Using Broken Line Regression [Volume 12, Issue 2, 2024, Pages 193-202]
  • Dietary protein Effects of Reduced Dietary Crude Protein and Amino Acids on the Performance, Carcass Characteristics and Intestinal Morphology of Broiler Chickens [Volume 12, Issue 2, 2024, Pages 259-269]
  • Digestive organ Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Digestive organs weight Supplementing a Herbal Product (NBS Superfood) in Broiler Diets Varying in Energy and Protein Levels: Effects on Growth Performance, Intestinal Morphology, Immune Response and Blood Metabolites [Volume 10, Issue 1, 2022, Pages 59-70]
  • Digital photography Improving the Accuracy and Precision of Egg Volume Measurement and Comparing Hoyt’s Equation and Troscianko’s Egg Volume Estimation for Gallinaceous Bird Species [Volume 11, Issue 1, 2023, Pages 95-101]
  • Diluted diets Supplementing a Herbal Product (NBS Superfood) in Broiler Diets Varying in Energy and Protein Levels: Effects on Growth Performance, Intestinal Morphology, Immune Response and Blood Metabolites [Volume 10, Issue 1, 2022, Pages 59-70]
  • Direct heritability Genetic Properties of Some Economic Traits in Isfahan Native Fowl Using Bayesian and REML Methods [Volume 3, Issue 2, 2015, Pages 143-149]
  • Diseases prevention Evaluation of Broiler Health Status Through Flock Health Monitoring Program in Bangladesh [Volume 8, Issue 1, 2020, Pages 59-72]
  • Disposal Utilization of Eggshell as Valuable Products for Sustainable Ecosystem and Agriculture (Review) [Volume 9, Issue 2, 2021, Pages 147-165]
  • DNA fragmentation Effect of Ginger Extract on Semen Parameters and Sperm DNA Fragmentation during the Liquid Storage at 4°C in Native Roosters (Research Note) [Volume 9, Issue 1, 2021, Pages 1-6]
  • DNA sequencing A Study on Polymorphisms in Five Markers MR1-MR5 of Pit-1 Gene and Their Effects on Growth Rate and Carcass Traits in Egyptian Domestic Chickens [Volume 11, Issue 2, 2023, Pages 243-255]
  • Dopamine The Interaction of Dopaminergic System and GABAB Receptor in Food Intake Regulation of Neonatal Chicken [Volume 10, Issue 2, 2022, Pages 139-148]
  • Drug interaction Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • Duck Antibiotic-Resistant Escherichia coli Isolated from Duck Cloacal and Tap Water Samples at Live Bird Markets in Bangladesh [Volume 11, Issue 1, 2023, Pages 19-27]
  • Duck Genetic Evaluation of Pekin, Nageswari and Pekin × Nageswari Crossbred Duck for Growth and Egg Production Traits Under Intensive Management Condition [Volume 12, Issue 1, 2024, Pages 129-137]

E

  • E. coli Influence of Dietary Supplementation of Kigelia pinnata and Plukenetia conophora Leaves on Cytokine Expression, Immunoglobulins, Blood Chemistry, Caecal Microbiota and Meat Quality in Broiler Chickens [Volume 9, Issue 1, 2021, Pages 27-39]
  • E. coli Antibiotic-Resistant Escherichia coli Isolated from Duck Cloacal and Tap Water Samples at Live Bird Markets in Bangladesh [Volume 11, Issue 1, 2023, Pages 19-27]
  • Economic traits A Study on Polymorphisms in Five Markers MR1-MR5 of Pit-1 Gene and Their Effects on Growth Rate and Carcass Traits in Egyptian Domestic Chickens [Volume 11, Issue 2, 2023, Pages 243-255]
  • Egg Genetic Analyses of Egg Quality in Khorasan Razavi Native Fowl Using the Bayesian Method [Volume 5, Issue 2, 2017, Pages 113-121]
  • Egg Investigating the Amount of Resistance to Break the Eggshell Under the Influence of a Strong Magnetic Field (MRI) [Volume 7, Issue 2, 2019, Pages 101-108]
  • Egg Investigation of Egg Quality Characteristics Affecting Egg Weight of Lohmann Brown Hen with Data Mining Methods [Volume 12, Issue 1, 2024, Pages 107-117]
  • Egg characteristics Validation of Prediction Equations of the Egg Characteristics in Laying Hens [Volume 10, Issue 1, 2022, Pages 71-82]
  • Egg external trait Changes in External Egg Traits of Chickens during Pre- and Post-Molting Periods [Volume 5, Issue 2, 2017, Pages 91-95]
  • Egg internal trait Internal Traits of Eggs and Their Relationship to Shank Feathering in Chicken Using Principal Component Analysis [Volume 5, Issue 1, 2017, Pages 1-5]
  • Egg performance Effect of Dietary Purslane (Portulaca oleracea L.) and Garden Cress (Lepidium sativum) Seeds on Productive Performance, Yolk Fatty Acids Profile, Serum Lipoproteins and Egg Quality in Japanese Quails [Volume 11, Issue 2, 2023, Pages 233-241]
  • Egg physical characteristic Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Egg production Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens [Volume 3, Issue 2, 2015, Pages 105-111]
  • Egg production Effects of Fennel Extract on Egg Production, Antioxidant Status and Bone Attributes of Laying Hens Administered Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 165-171]
  • Egg production Effect of High and Low Stocking Density on Age of Maturity, Egg Production, Egg Size Distribution in White and Brown Layer Hens: A Meta-analysis [Volume 6, Issue 1, 2018, Pages 71-87]
  • Egg production Efficacy of Feeding Various Calcium Source and Concentration on Egg Quality, Some Blood Variables, and Performance of Aged Laying Hens [Volume 8, Issue 1, 2020, Pages 33-42]
  • Egg production Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives [Volume 10, Issue 1, 2022, Pages 83-90]
  • Egg production rate Mathematical Modeling of Egg Production Curve in Khazak Indigenous Hens [Volume 11, Issue 1, 2023, Pages 73-81]
  • Egg quality Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • Egg quality Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens [Volume 4, Issue 1, 2016, Pages 1-12]
  • Egg quality Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period [Volume 4, Issue 2, 2016, Pages 89-95]
  • Egg quality Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed [Volume 4, Issue 2, 2016, Pages 107-116]
  • Egg quality Effects of Long-term Induced Hyperthyroidism on Egg Quality Traits in Cobb 500 Broiler Breeder Hens [Volume 7, Issue 1, 2019, Pages 33-42]
  • Egg quality Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail [Volume 7, Issue 2, 2019, Pages 179-184]
  • Egg quality The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails [Volume 9, Issue 2, 2021, Pages 263-271]
  • Egg quality Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens [Volume 10, Issue 2, 2022, Pages 269-277]
  • Egg quality Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities [Volume 11, Issue 1, 2023, Pages 83-94]
  • Egg quality Digestible Arginine Requirements in Hy-Line W-36 Laying Hens: Effects on Performance, Egg Characteristics, and Plasma Parameters During 40 to 46 Weeks of Age [Volume 11, Issue 1, 2023, Pages 103-113]
  • Egg quality Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities [Volume 12, Issue 1, 2024, Pages 119-127]
  • Egg shelf life Comparative Evaluation of Some Properties of Chicken and Japanese Quail Eggs Subjected to Different Storage Methods [Volume 6, Issue 2, 2018, Pages 155-164]
  • Eggshell Ileal Digestibility and Bone Retention of Calcium in Diets Containing Eggshell, Oyster Shell or Inorganic Calcium Carbonate in Broiler Chickens [Volume 7, Issue 1, 2019, Pages 7-13]
  • Eggshell Utilization of Eggshell as Valuable Products for Sustainable Ecosystem and Agriculture (Review) [Volume 9, Issue 2, 2021, Pages 147-165]
  • Egg shell Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens [Volume 7, Issue 1, 2019, Pages 15-23]
  • Eggshell quality Polymorphism of the SCNN1g Gene and its Association with Eggshell Quality [Volume 5, Issue 1, 2017, Pages 51-55]
  • Egg size distribution Effect of High and Low Stocking Density on Age of Maturity, Egg Production, Egg Size Distribution in White and Brown Layer Hens: A Meta-analysis [Volume 6, Issue 1, 2018, Pages 71-87]
  • Egg volume estimates Improving the Accuracy and Precision of Egg Volume Measurement and Comparing Hoyt’s Equation and Troscianko’s Egg Volume Estimation for Gallinaceous Bird Species [Volume 11, Issue 1, 2023, Pages 95-101]
  • Egg volume measurement Improving the Accuracy and Precision of Egg Volume Measurement and Comparing Hoyt’s Equation and Troscianko’s Egg Volume Estimation for Gallinaceous Bird Species [Volume 11, Issue 1, 2023, Pages 95-101]
  • Egg weight Genetic and Environmental Parameters Analysis of Weekly Egg Weights in Wild and White Japanese Quails [Volume 12, Issue 2, 2024, Pages 169-177]
  • Egg yolk cholesterol Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens [Volume 3, Issue 2, 2015, Pages 105-111]
  • Elderly rooster Effect of Guanidino Acetic Acid Consumption and Management Methods on the Reproductive Potential of Elderly Cockerel Broiler Breeders [Volume 7, Issue 2, 2019, Pages 195-204]
  • Electrocardiogram Supplemental L-arginine Modulates Developmental Pulmonary Hypertension in Broiler Chickens Fed Reduced-Protein Diets and Reared at High Altitude [Volume 3, Issue 1, 2015, Pages 47-58]
  • Electron irradiation Effects of Irradiated Flaxseed on Performance, Carcass Characteristics, Blood Parameters, and Nutrient Digestibility in Broiler Chickens [Volume 5, Issue 2, 2017, Pages 153-163]
  • ELISA Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • ELISA Follow Up of Maternally Derived Antibodies Titer against Economically Important Viral Diseases of Chicken [Volume 6, Issue 2, 2018, Pages 149-154]
  • Emulsifier agent Effect of Feeding Prilled Palm fat with Lyso-Lecithin on Broiler Growth Performance, Nutrient Digestibility, Lipid Profile, Carcass, and Meat Quality [Volume 8, Issue 1, 2020, Pages 43-50]
  • Enalapril Effects of Enalapril on growth Performance, Ascites Mortality, Antioxidant Status and Blood Parameters in Broiler Chickens under Cold-Induced Ascites [Volume 3, Issue 2, 2015, Pages 121-127]
  • Encapsulation Method of Production and Assessment of an Encapsulated Choline Chloride and Its Effects on Growth Performanc and Serum Lipid Indices in Broilers [Volume 7, Issue 1, 2019, Pages 77-86]
  • Encapsulation Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks [Volume 8, Issue 1, 2020, Pages 51-58]
  • Encapsulation A Review on Enhancing Gut Health in Poultry: Probiotic Stability, Stress Management, and Encapsulation Strategies [Volume 12, Issue 2, 2024, Pages 145-160]
  • Energy Impact of Acidified Sodium Chlorite and Enzyme Treatment on the Microbial Load and Energy Bioavailability of Feedstuffs [Volume 1, Issue 1, 2013, Pages 33-41]
  • Energy The Effect of Phytase Enzyme on the Performance of Broiler Flock (A-Review) [Volume 1, Issue 2, 2013, Pages 117-125]
  • Energy Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area [Volume 8, Issue 2, 2020, Pages 129-133]
  • Energy The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens [Volume 10, Issue 2, 2022, Pages 251-267]
  • Energy and protein Supplementing a Herbal Product (NBS Superfood) in Diets Varying in Energy and Protein Levels: Effects on Productive Performance, Immune Response and Blood Parameters in Commercial Laying Hens [Volume 10, Issue 1, 2022, Pages 45-58]
  • Energy efficiency ratio Effects of Pellet and Mash Diets of Mesquite Fruit (Prosopis juliflora) on Performance, Energy and Protein Efficiency Ratio and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 211-221]
  • Energy expenditure Effect of Vegetable Oil Types on Energy Expenditure, Abdominal Fat Deposition and Fatty Acid Profile of Breast and Thigh Muscles in Broilers [Volume 6, Issue 2, 2018, Pages 119-127]
  • Enterococcus species Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens [Volume 11, Issue 1, 2023, Pages 47-57]
  • Enzyme Impact of Acidified Sodium Chlorite and Enzyme Treatment on the Microbial Load and Energy Bioavailability of Feedstuffs [Volume 1, Issue 1, 2013, Pages 33-41]
  • Enzyme Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • Enzyme Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens [Volume 4, Issue 1, 2016, Pages 1-12]
  • Enzyme Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers [Volume 4, Issue 1, 2016, Pages 63-71]
  • Enzyme Effect of L-threonine and NSP-degrading Enzyme on the Performance, Intestinal Morphometry and Immunocompetence of the Broiler Chickens Fed Wheat-based Diet during the Starter Period [Volume 9, Issue 1, 2021, Pages 7-18]
  • Enzyme Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme [Volume 11, Issue 1, 2023, Pages 29-37]
  • Enzyme supplement Effect of Using Enzyme Complex on Productivity and Hatchability of Broiler Breeders Fed a Corn-Soybean Meal Diet [Volume 1, Issue 1, 2013, Pages 43-52]
  • Epidemiology Avian Metapneumovirus Review: A Focus on Broilers [Volume 11, Issue 1, 2023, Pages 1-17]
  • Equations Validation of Prediction Equations of the Egg Characteristics in Laying Hens [Volume 10, Issue 1, 2022, Pages 71-82]
  • Essential oil Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil [Volume 4, Issue 1, 2016, Pages 37-46]
  • Essential oil Evaluating the Effect of Two Types of Thyme Essential Oils (Zataria Multiflora & Ziziphora Clinopodioides Lam) on Some Productive Traits and Blood Parameters in Broilers [Volume 9, Issue 1, 2021, Pages 107-119]
  • Essential oil encapsulation Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 17-25]
  • Evaluation Evaluation of Morphometric Differences among Indigenous Chicken Populations in Bale Zone, Oromia Regional State, Ethiopia [Volume 6, Issue 2, 2018, Pages 181-190]
  • Extrusion Effect of Rolled or Extruded Flaxseeds in Finisher Diet on Pellet Quality, Performance, and n-3 Fatty Acids in Breast and Thigh Muscles of Broiler Chickens [Volume 7, Issue 1, 2019, Pages 63-75]

F

  • Faecal bacteria The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens [Volume 12, Issue 1, 2024, Pages 43-53]
  • Failure force Investigating the Amount of Resistance to Break the Eggshell Under the Influence of a Strong Magnetic Field (MRI) [Volume 7, Issue 2, 2019, Pages 101-108]
  • Fat digestibility Effect of Feeding Prilled Palm fat with Lyso-Lecithin on Broiler Growth Performance, Nutrient Digestibility, Lipid Profile, Carcass, and Meat Quality [Volume 8, Issue 1, 2020, Pages 43-50]
  • Fatty acid composition Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • Fatty liver Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity [Volume 8, Issue 2, 2020, Pages 163-174]
  • Feed additives Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives [Volume 10, Issue 1, 2022, Pages 83-90]
  • Feed efficiency Comparison of Multi-Step Phase-Feeding Programs (Eight or Thirteen Steps) with a Commercial Three-Step Feeding Program for Broiler Chickens [Volume 8, Issue 1, 2020, Pages 9-15]
  • Feed efficiency The Potential Use of Plant-Derived Saponins as a Phytobiotic Additive in Poultry Feed for Production and Health Advancement: A Comprehensive Review [Volume 10, Issue 2, 2022, Pages 215-226]
  • Feed form The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens [Volume 11, Issue 1, 2023, Pages 59-71]
  • Feed physical form Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity [Volume 8, Issue 2, 2020, Pages 163-174]
  • Feedstuff Ileal Digestibility of Phosphorus in Plant Origin Feedstuffs Fed for Broiler Chickens: The Effect of Microbial Phytase [Volume 8, Issue 2, 2020, Pages 201-210]
  • Fennel Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed [Volume 4, Issue 2, 2016, Pages 107-116]
  • Fennel extract Effects of Fennel Extract on Egg Production, Antioxidant Status and Bone Attributes of Laying Hens Administered Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 165-171]
  • Fertility Effect of Guanidino Acetic Acid Consumption and Management Methods on the Reproductive Potential of Elderly Cockerel Broiler Breeders [Volume 7, Issue 2, 2019, Pages 195-204]
  • Fertilization ability The Effects of Regular Fluid Secretion from the Uterus of Laying Hens on the Longevity and Fertilization Ability of Fowl Sperm in the Oviduct [Volume 1, Issue 1, 2013, Pages 13-22]
  • Finisher diet Effect of Rolled or Extruded Flaxseeds in Finisher Diet on Pellet Quality, Performance, and n-3 Fatty Acids in Breast and Thigh Muscles of Broiler Chickens [Volume 7, Issue 1, 2019, Pages 63-75]
  • Fish meal Determine prediction equations of the total and standardized ileal digestible amino acids of fish meal from its chemical characteristic in broilers [Volume 12, Issue 2, 2024, Pages 271-282]
  • Fish Oil The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 169-183]
  • Flavomaycin Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods [Volume 11, Issue 1, 2023, Pages 115-123]
  • Flavonoid Flavonoids as Dietary Additives in Laying Hens: A Meta-analysis of Production Performance, Egg Quality, Liver, and Antioxidant Enzyme Profile [Volume 10, Issue 1, 2022, Pages 27-34]
  • Flaxseed Effects of Irradiated Flaxseed on Performance, Carcass Characteristics, Blood Parameters, and Nutrient Digestibility in Broiler Chickens [Volume 5, Issue 2, 2017, Pages 153-163]
  • Flaxseed Effect of Rolled or Extruded Flaxseeds in Finisher Diet on Pellet Quality, Performance, and n-3 Fatty Acids in Breast and Thigh Muscles of Broiler Chickens [Volume 7, Issue 1, 2019, Pages 63-75]
  • Flaxseed Effects of One Week Feeding Finisher Diets Containing Rolled and Extruded Flaxseed on Performance, Lipid Peroxidation and Omega-3 Fatty Acids in Breast and Thigh Meat of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 83-94]
  • Flaxseed oil Effect of Vegetable Oil Types on Energy Expenditure, Abdominal Fat Deposition and Fatty Acid Profile of Breast and Thigh Muscles in Broilers [Volume 6, Issue 2, 2018, Pages 119-127]
  • Flock health monitoring Evaluation of Broiler Health Status Through Flock Health Monitoring Program in Bangladesh [Volume 8, Issue 1, 2020, Pages 59-72]
  • Flock uniformity Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme [Volume 11, Issue 1, 2023, Pages 29-37]
  • Flow ability Method of Production and Assessment of an Encapsulated Choline Chloride and Its Effects on Growth Performanc and Serum Lipid Indices in Broilers [Volume 7, Issue 1, 2019, Pages 77-86]
  • Fowls A Meta-Analysis of Genetic Parameter Estimates for Economically Important Traits in Iranian Indigenous Chickens [Volume 10, Issue 2, 2022, Pages 227-239]
  • Fucoidan Algal Crude Fucoidan Alone or with Bacillus subtilis DSM 17299 in Broiler Chickens Diet: Growth Performance, Carcass Characteristics, Blood Metabolites, and Morphology of Intestine [Volume 7, Issue 1, 2019, Pages 87-94]
  • FUNAAB-alpha Testicular Morpho-histometry and Semen Quality of Three Strains of Chickens [Volume 6, Issue 2, 2018, Pages 173-179]
  • Function Comparison of Some Nonlinear Functions for Describing Broiler Growth Curves of Cobb500 Strain [Volume 7, Issue 1, 2019, Pages 51-61]

G

  • GABAergic system The Interaction of Dopaminergic System and GABAB Receptor in Food Intake Regulation of Neonatal Chicken [Volume 10, Issue 2, 2022, Pages 139-148]
  • Gallinaceous birds Improving the Accuracy and Precision of Egg Volume Measurement and Comparing Hoyt’s Equation and Troscianko’s Egg Volume Estimation for Gallinaceous Bird Species [Volume 11, Issue 1, 2023, Pages 95-101]
  • Gallipro Protective Effects of Bacillus sp. MBIA2.40 and Gallipro on Growth Performance, Immune Status, Gut Morphology and Serum Biochemistry of Broiler Chickens Feeding by Aflatoxin B1 [Volume 7, Issue 2, 2019, Pages 185-194]
  • Garden cress Effect of Dietary Purslane (Portulaca oleracea L.) and Garden Cress (Lepidium sativum) Seeds on Productive Performance, Yolk Fatty Acids Profile, Serum Lipoproteins and Egg Quality in Japanese Quails [Volume 11, Issue 2, 2023, Pages 233-241]
  • Garlic Garlic Supplement Improves Intestinal Mucosa Morphology in Broiler Chickens with Developmental Pulmonary Hypertension [Volume 4, Issue 2, 2016, Pages 117-125]
  • Gastro-intestinal tract Growth Performance, Nutrient Digestibility, Gastrointestinal Tract Traits in Response to Dietary Fiber Sources in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 185-196]
  • Gemfibrozil Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken [Volume 8, Issue 1, 2020, Pages 109-117]
  • Gene expression Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • Gene expression Effect of Securigera Securidaca Seed on the Gene Expression of Pulmonary Hypertensive Broiler Chickens Induced by Cool Temperature and High-Altitude [Volume 7, Issue 2, 2019, Pages 163-169]
  • Gene expression Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens [Volume 8, Issue 2, 2020, Pages 135-143]
  • Gene expression Milk Kefir as a Natural Probiotic, Individually or in Combination with Organic Acids in Broiler Chickens: Influence on the Immune-Related Gene Expression, Intestinal Morphology, Microbiota Activity, and Serum Biochemistry [Volume 9, Issue 1, 2021, Pages 97-105]
  • Genetic correlation A Meta-Analysis of Genetic Parameter Estimates for Economically Important Traits in Iranian Indigenous Chickens [Volume 10, Issue 2, 2022, Pages 227-239]
  • Genetic marker Genomic Selection for Poultry Breeding and its Potential Applications in Developing Countries (Review) [Volume 9, Issue 2, 2021, Pages 133-145]
  • Genetic parameter Effects of Genetic and Non-genetic Factors on Body Weight and Carcass Related Traits in Two Strains of Japanese Quails [Volume 5, Issue 1, 2017, Pages 17-24]
  • Genetic variation Evaluation of Genetic Diversity in Japanese and English White Quail Populations Using Microsatellite Markers [Volume 1, Issue 1, 2013, Pages 53-62]
  • Genetic variation Assessing the Morphological Diversity of Ethiopian Indigenous Chickens Using Multivariate Discriminant Analysis of Morphometric Traits for Sustainable Utilization and Conservation [Volume 9, Issue 1, 2021, Pages 61-72]
  • Geometric mean diameter Particles Size as Feed Quality Parameter in Ghana - A Case Study of Dormaa Municipality [Volume 6, Issue 2, 2018, Pages 109-117]
  • Germinated barley Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • GH Allelic Polymorphism of GH, GHR and IGF-1 Genes and Their Association with Growth and Carcass Traits in Mazandaran Native Fowl [Volume 5, Issue 1, 2017, Pages 25-30]
  • GHR Allelic Polymorphism of GH, GHR and IGF-1 Genes and Their Association with Growth and Carcass Traits in Mazandaran Native Fowl [Volume 5, Issue 1, 2017, Pages 25-30]
  • Ginger extract Effect of Ginger Extract on Semen Parameters and Sperm DNA Fragmentation during the Liquid Storage at 4°C in Native Roosters (Research Note) [Volume 9, Issue 1, 2021, Pages 1-6]
  • Gizzard Effects of Feed Physical Form and Insoluble Fiber during Different Rearing Periods on Productive Performance, Immune Response, Behavior, Tibia indices and Gastrointestinal Alterations of W-36 Laying Pullets [Volume 10, Issue 1, 2022, Pages 111-127]
  • Growth Curve Comparison of the Accuracy of Nonlinear Models and Artificial Neural Network in the Performance Prediction of Ross 308 Broiler Chickens [Volume 7, Issue 2, 2019, Pages 151-161]
  • Growth curve model Research Note: Analysis of Growth Curve Patterns for Muscovy Ducks Using Gompertz and Logistic Models [Volume 12, Issue 2, 2024, Pages 161-167]
  • Growth pattern Evaluation of Non- linear Growth Curves Models for Native Slow-growing Khazak Chickens [Volume 7, Issue 1, 2019, Pages 25-32]
  • Growth performance Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • Growth performance Comparison of Antibiotic, Probiotic and Great Plantain (Plantago major L.) on Growth Performance, Serum Metabolites, Immune Response and Ileal Microbial Population of Broilers [Volume 4, Issue 2, 2016, Pages 97-105]
  • Growth performance Effects of Dietary Supplementation of Barley Malt Extract and Malt Vinegar on Growth Performance, Jejunal Morphology and Meat Quality of Broiler Chickens [Volume 6, Issue 2, 2018, Pages 129-137]
  • Growth performance Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks [Volume 8, Issue 1, 2020, Pages 51-58]
  • Growth performance Influence of Dietary Supplementation of Kigelia pinnata and Plukenetia conophora Leaves on Cytokine Expression, Immunoglobulins, Blood Chemistry, Caecal Microbiota and Meat Quality in Broiler Chickens [Volume 9, Issue 1, 2021, Pages 27-39]
  • Growth performance Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks [Volume 12, Issue 1, 2024, Pages 55-63]
  • Growth performance Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Growth performance Effect of Butyric Acids Glycerides and Eugenol on Growth Performance, Intestinal Morphology and Bacteriological Examination in Broilers under Necrotic Enteritis Challenge [Volume 12, Issue 2, 2024, Pages 179-192]
  • Growth promoter Evaluation of the Use of Some Medicinal Plants as Diet Additive on Carcass Quality, Microbial Count and Immune Responses in Japanese Quail [Volume 7, Issue 2, 2019, Pages 141-150]
  • Growth rate Comparing the Accuracy of Artificial Neural Networks in Estimating the Weight of Cobb, Ross, and Arbor Acres Chicks using Video Image Processing Technology [Volume 9, Issue 1, 2021, Pages 19-26]
  • Guanidinoacetic acid Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens [Volume 6, Issue 1, 2018, Pages 19-24]
  • Guanidinoacetic acid Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables [Volume 10, Issue 2, 2022, Pages 197-202]
  • Gut function Effect of Cereal Type and Enzyme Addition on Performance, Pancreatic Enzyme Activity, Intestinal Microflora and Gut Morphology of Broilers [Volume 4, Issue 1, 2016, Pages 63-71]
  • Gut function Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Gut health The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens [Volume 12, Issue 1, 2024, Pages 43-53]
  • Gut health A Review on Enhancing Gut Health in Poultry: Probiotic Stability, Stress Management, and Encapsulation Strategies [Volume 12, Issue 2, 2024, Pages 145-160]
  • Gut histomorphology Ascertaining the Effects of Grass and Leaf Meals on the Gut Health and Blood Indices of Broiler Chickens – A Systematic Review [Volume 12, Issue 1, 2024, Pages 1-17]
  • Gut microbiota Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens [Volume 10, Issue 2, 2022, Pages 269-277]
  • Gut microflora Ascertaining the Effects of Grass and Leaf Meals on the Gut Health and Blood Indices of Broiler Chickens – A Systematic Review [Volume 12, Issue 1, 2024, Pages 1-17]
  • Gut morphology Antioxidative, Antihyperlipidemic, and Growth-Promoting Effects of Kelussia odoratissima in Meat-type Chickens [Volume 3, Issue 1, 2015, Pages 37-46]
  • Gut morphology Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail [Volume 3, Issue 1, 2015, Pages 87-98]
  • Gut morphology Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Gut morphology The Comparative Effects of Sweet Paprika, Hot Paprika, and Oxytetracycline Supplements on Broiler Growth Performance, Carcass traits, Meat quality, Intestinal Microbiota, Ileal morphology, and Immune Response [Volume 11, Issue 2, 2023, Pages 213-222]

H

  • Haemagglutination inhibition Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • Hatchability Effect of Using Enzyme Complex on Productivity and Hatchability of Broiler Breeders Fed a Corn-Soybean Meal Diet [Volume 1, Issue 1, 2013, Pages 43-52]
  • Hatchability The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • Hatchability Effect of In Ovo Injection of VG/GA Vaccine, an Apathogenic Enteric Strain of Newcastle Disease Vaccine and Aluminum Hydroxide as an Adjuvant on Hatchability and Immune Response of Commercial Pullets [Volume 6, Issue 1, 2018, Pages 11-18]
  • Hatchability The Effect of In Ovo Injection of Organic Manganese on the Hatchability of Broiler Breeder Hen Eggs and Productivity of Offspring Broiler Chickens [Volume 12, Issue 1, 2024, Pages 95-105]
  • Hatchery Genotypic Characterization of Fungal Species Isolated From Broiler Breeder Chickens, Dead-In-Shell and Hatched Chicks [Volume 6, Issue 2, 2018, Pages 139-148]
  • Heat shock proteins Ascertaining the Effects of Grass and Leaf Meals on the Gut Health and Blood Indices of Broiler Chickens – A Systematic Review [Volume 12, Issue 1, 2024, Pages 1-17]
  • Heat stress Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties [Volume 3, Issue 2, 2015, Pages 151-158]
  • Heat stress Effects of Cinnamon (Cinnamomum Zeylanicum) and Turmeric (Curcuma ‎Longa) Powder on Performance, Enzyme Activity, and Blood Parameters of Broiler Chickens Under Heat Stress [Volume 4, Issue 1, 2016, Pages 47-53]
  • Heat stress Effects of Coenzyme Q10 and Vitamin C on Growth Performance and Blood Components in Broiler Chickens under Heat Stress [Volume 5, Issue 2, 2017, Pages 145-152]
  • Heat stress The Use of Housing System in the Management of Heat Stress in Poultry Production in Hot and Humid Climate: a Review [Volume 6, Issue 1, 2018, Pages 1-9]
  • Heat stress Effect of Adding Watermelon Juice, Vitamin E-Selenium, and Vitamin C into the Drinking Water on Growth Performance, Internal Organs’ weight and Prececal Nutrient Digestibility in Broilers under Heat Stress [Volume 9, Issue 1, 2021, Pages 53-60]
  • Heat stress Effect of Dietary Supplementation with a Herbal Extract on Growth Performance and Meat Quality in Quails Raised under Thermal-Neutral and Heat Stress Conditions [Volume 9, Issue 1, 2021, Pages 73-84]
  • Heat stress The Effect of Heat Stress on Meat Quality, Growth Performance and Antioxidant Capacity of Broiler Chickens: a review [Volume 10, Issue 1, 2022, Pages 1-12]
  • Heat stress Effect of Broiler Age and Breeding Region on Bacterial Population Changes of Ileum [Volume 11, Issue 2, 2023, Pages 159-167]
  • Heat stress Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Hematological parameter Effect of Securigera Securidaca Seed on the Gene Expression of Pulmonary Hypertensive Broiler Chickens Induced by Cool Temperature and High-Altitude [Volume 7, Issue 2, 2019, Pages 163-169]
  • Hempseed oil Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period [Volume 4, Issue 2, 2016, Pages 89-95]
  • Hen Effect of Nutritional Variance of Energy and Crude Protein on Sex Ratio and Development of W-36 Parent Offspring [Volume 9, Issue 2, 2021, Pages 255-262]
  • Hen Supplementing a Herbal Product (NBS Superfood) in Diets Varying in Energy and Protein Levels: Effects on Productive Performance, Immune Response and Blood Parameters in Commercial Laying Hens [Volume 10, Issue 1, 2022, Pages 45-58]
  • Hepatoprotection Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken [Volume 8, Issue 1, 2020, Pages 109-117]
  • Herbal extract Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed [Volume 4, Issue 2, 2016, Pages 107-116]
  • Herbal feed additive Evaluation of Miswak(Salvadorapersica)asaHerbalAdditive in Broiler Chickens [Volume 6, Issue 1, 2018, Pages 89-97]
  • Herbal feed additive The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens [Volume 10, Issue 2, 2022, Pages 251-267]
  • Herbal medicine Effects of Milk Thistle, Artichoke and Olive Extracts in Comparison with Atorvastatin and Gemfibrozil on Liver Function in Broiler Chicken [Volume 8, Issue 1, 2020, Pages 109-117]
  • Herbal plant Evaluation of the Use of Some Medicinal Plants as Diet Additive on Carcass Quality, Microbial Count and Immune Responses in Japanese Quail [Volume 7, Issue 2, 2019, Pages 141-150]
  • Herbal product Supplementing a Herbal Product (NBS Superfood) in Broiler Diets Varying in Energy and Protein Levels: Effects on Growth Performance, Intestinal Morphology, Immune Response and Blood Metabolites [Volume 10, Issue 1, 2022, Pages 59-70]
  • Herbals Growth Performance, Nutrients Digestibility, Immune System, and Blood Parameters in Broiler Chickens Fed on Diets Supplemented with Cumin (Cuminum cyminum) or Black Cumin (Bunium persicum) Seed Powders [Volume 8, Issue 2, 2020, Pages 223-231]
  • Herbs Effect of Dietary Supplementation with a Herbal Extract on Growth Performance and Meat Quality in Quails Raised under Thermal-Neutral and Heat Stress Conditions [Volume 9, Issue 1, 2021, Pages 73-84]
  • Heritability A Meta-Analysis of Genetic Parameter Estimates for Economically Important Traits in Iranian Indigenous Chickens [Volume 10, Issue 2, 2022, Pages 227-239]
  • Heritability Genetic and Environmental Parameters Analysis of Weekly Egg Weights in Wild and White Japanese Quails [Volume 12, Issue 2, 2024, Pages 169-177]
  • Heterophil Effects of Lactobacillus-Based Probiotic on Performance, Gut Microflora, Hematology and Intestinal Morphology in Young Broiler Chickens Challenged with Salmonella Typhimurium [Volume 4, Issue 2, 2016, Pages 157-165]
  • Heterosis effects Effect of Crossbreeding on Growth Performance of Improved Horro Crosses with Koekoek and Kuroiler Chicken Breeds [Volume 10, Issue 1, 2022, Pages 35-44]
  • Heterozygosity Evaluation of Genetic Diversity in Japanese and English White Quail Populations Using Microsatellite Markers [Volume 1, Issue 1, 2013, Pages 53-62]
  • High-altitude Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area [Volume 8, Issue 2, 2020, Pages 129-133]
  • High temperature Chronic Heat Stress Effect on Metabolic Parameters of Poultry: A Meta-Analysis [Volume 10, Issue 2, 2022, Pages 241-249]
  • H/L ratio Effect of Yucca Schidigera Supplementation in Diet on the Health Performances, Blood Biomarkers, and Relative Telomere Length of Broiler Chickens Reared Under Tropical Conditions [Volume 11, Issue 2, 2023, Pages 203-211]
  • Homocysteine Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables [Volume 10, Issue 2, 2022, Pages 197-202]
  • Hot and humid climate The Use of Housing System in the Management of Heat Stress in Poultry Production in Hot and Humid Climate: a Review [Volume 6, Issue 1, 2018, Pages 1-9]
  • Hot paprika The Comparative Effects of Sweet Paprika, Hot Paprika, and Oxytetracycline Supplements on Broiler Growth Performance, Carcass traits, Meat quality, Intestinal Microbiota, Ileal morphology, and Immune Response [Volume 11, Issue 2, 2023, Pages 213-222]
  • Housing Construction cost Introduction of a Greenhouse as an Alternative Housing System to a Conventional House and Its Impact on Broiler Performance and Blood and Carcass Variables [Volume 1, Issue 1, 2013, Pages 1-11]
  • Humoral immune response The Combined Use of rHVT-H5 and rHVT-F Vector Vaccines in the Hatchery Enhances Immunity against Highly Pathogenic Avian Influenza H5N1 and Velogenic Newcastle Disease Viral Infections in Commercial Chickens [Volume 6, Issue 2, 2018, Pages 165-171]
  • Hybrid vigor Genetic Evaluation of Pekin, Nageswari and Pekin × Nageswari Crossbred Duck for Growth and Egg Production Traits Under Intensive Management Condition [Volume 12, Issue 1, 2024, Pages 129-137]
  • Hypoxia Supplemental L-arginine Modulates Developmental Pulmonary Hypertension in Broiler Chickens Fed Reduced-Protein Diets and Reared at High Altitude [Volume 3, Issue 1, 2015, Pages 47-58]

I

  • IFN-γ Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • IGF-1 Allelic Polymorphism of GH, GHR and IGF-1 Genes and Their Association with Growth and Carcass Traits in Mazandaran Native Fowl [Volume 5, Issue 1, 2017, Pages 25-30]
  • IGF-1 Digestible Arginine Requirements in Hy-Line W-36 Laying Hens: Effects on Performance, Egg Characteristics, and Plasma Parameters During 40 to 46 Weeks of Age [Volume 11, Issue 1, 2023, Pages 103-113]
  • IL-2 gene Identification of Novel Mutations in IL-2 Gene in Khorasan Native Fowls [Volume 8, Issue 1, 2020, Pages 1-8]
  • Ileal microflora Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail [Volume 3, Issue 1, 2015, Pages 87-98]
  • IL-Rγ gene Candidate Gene Polymorphism for IL-Rγ and ChB6 Genes in the Indigenous Chicken of North Western Himalayan State of Himachal Pradesh, India [Volume 1, Issue 2, 2013, Pages 87-92]
  • Immune response Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • Immune response Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • Immune response Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • Immune response Supplementation of Sodium Selenite and Methionine on Concentration of Selenium in Egg and Serum, Antioxidant Enzymes Activity and Immune Response of Iranian Native Broiler Breeders [Volume 7, Issue 2, 2019, Pages 119-129]
  • Immune response Evaluation of the Use of Some Medicinal Plants as Diet Additive on Carcass Quality, Microbial Count and Immune Responses in Japanese Quail [Volume 7, Issue 2, 2019, Pages 141-150]
  • Immune response Effect of L-threonine and NSP-degrading Enzyme on the Performance, Intestinal Morphometry and Immunocompetence of the Broiler Chickens Fed Wheat-based Diet during the Starter Period [Volume 9, Issue 1, 2021, Pages 7-18]
  • Immune response Effects of Probiotic and/or Prebiotic Supplementations on Immune Response, Haematology, Oxidant-antioxidant Biomarkers, and Cytokine mRNA Expression Levels in the Caeca of Broilers Infected with Salmonella [Volume 9, Issue 1, 2021, Pages 41-52]
  • Immune response Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli [Volume 9, Issue 2, 2021, Pages 207-219]
  • Immune response Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens [Volume 11, Issue 1, 2023, Pages 125-131]
  • Immune response Evaluation of Genetic Variability in Four Nigerian Locally-Adapted Chicken Populations Using Major Histocompatibility Complex-Linked LEI0258 Microsatellite Marker [Volume 11, Issue 2, 2023, Pages 189-201]
  • Immune responses The Potential Use of Plant-Derived Saponins as a Phytobiotic Additive in Poultry Feed for Production and Health Advancement: A Comprehensive Review [Volume 10, Issue 2, 2022, Pages 215-226]
  • Immune status Influence of Dietary Supplementation of Kigelia pinnata and Plukenetia conophora Leaves on Cytokine Expression, Immunoglobulins, Blood Chemistry, Caecal Microbiota and Meat Quality in Broiler Chickens [Volume 9, Issue 1, 2021, Pages 27-39]
  • Immune status Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens [Volume 9, Issue 2, 2021, Pages 245-254]
  • Immune status Impact of Dietary Inclusion of Organic Zinc and Chromium on Physiological Response of Broiler Chickens Exposed to Cold Stress [Volume 11, Issue 2, 2023, Pages 169-179]
  • Immune system Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • Immune system Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • Immune system The Effect of Various Levels of Chromium on Growth, Carcass, Immunity, Blood, Liver enzymes, Cecal Microbiota, Sensory Quality, and Fatty Acid Profile Traits in Broiler Chicks [Volume 12, Issue 1, 2024, Pages 19-33]
  • Immunity The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • Immunity Effect of Caffeine and trans-cinnamaldehyde on Growth Performance, Hematology, Stress Hormone, Immunity Response and Blood Parameters in Broiler Chickens [Volume 3, Issue 1, 2015, Pages 71-85]
  • Immunity Effect of Different Levels of Nano-selenium on Performance, Blood Parameters, Immunity and Carcass Characteristics of BroilerChickens [Volume 6, Issue 1, 2018, Pages 99-108]
  • Immunity Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens [Volume 6, Issue 2, 2018, Pages 191-203]
  • Immunity Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Immunity Comparison of Different Non-Linear Models for Describing Plasma Lysozyme Activity in Quail [Volume 11, Issue 1, 2023, Pages 39-46]
  • Immunity Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks [Volume 12, Issue 1, 2024, Pages 55-63]
  • Immunity The Effect of In Ovo Injection of Organic Manganese on the Hatchability of Broiler Breeder Hen Eggs and Productivity of Offspring Broiler Chickens [Volume 12, Issue 1, 2024, Pages 95-105]
  • Immunity of broiler Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler [Volume 5, Issue 1, 2017, Pages 71-81]
  • Immunization NetB Toxin and Immunization Against Necrotic Enteritis in Poultry: A Comprehensive Review [Volume 11, Issue 2, 2023, Pages 149-157]
  • Immunoglobulins Effect of Yucca Schidigera Supplementation in Diet on the Health Performances, Blood Biomarkers, and Relative Telomere Length of Broiler Chickens Reared Under Tropical Conditions [Volume 11, Issue 2, 2023, Pages 203-211]
  • Inclusion level Impact of Dietary Corn Fiber on Growth Performance, Digestive Organs, Intestinal Morphology, and Nutrient Digestibility in Broiler Chickens [Volume 12, Issue 1, 2024, Pages 87-93]
  • Indigenous chicken Candidate Gene Polymorphism for IL-Rγ and ChB6 Genes in the Indigenous Chicken of North Western Himalayan State of Himachal Pradesh, India [Volume 1, Issue 2, 2013, Pages 87-92]
  • Indigenous chicken Evaluation of Morphometric Differences among Indigenous Chicken Populations in Bale Zone, Oromia Regional State, Ethiopia [Volume 6, Issue 2, 2018, Pages 181-190]
  • Indigenous chicken Assessing the Morphological Diversity of Ethiopian Indigenous Chickens Using Multivariate Discriminant Analysis of Morphometric Traits for Sustainable Utilization and Conservation [Volume 9, Issue 1, 2021, Pages 61-72]
  • Indigenous hen Mathematical Modeling of Egg Production Curve in Khazak Indigenous Hens [Volume 11, Issue 1, 2023, Pages 73-81]
  • Indigenous race Carcass Physical Features of Malagasy Chicken: Indigenous Race and Starbro Strain [Volume 4, Issue 2, 2016, Pages 147-155]
  • Indigenous race Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Infection Breast Muscle Characteristics of Avian Pathogenic Escherichia Coli Infected Broilers Fed with Antibiotics or Probiotic [Volume 7, Issue 2, 2019, Pages 131-140]
  • In-feed antibiotic The Physiological Responses to Dietary Administration of Zinc Bacitracin and Bacillus Mixture on Low-Weight Day-Old Chicks [Volume 6, Issue 1, 2018, Pages 51-62]
  • Inflammation Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Inflection point Evaluation of Non- linear Growth Curves Models for Native Slow-growing Khazak Chickens [Volume 7, Issue 1, 2019, Pages 25-32]
  • Inflection point Describing Growth Pattern Using Gompertz Growth Function – A Case Study of Kuchi Chicken in Kenya [Volume 8, Issue 2, 2020, Pages 119-127]
  • Inflection point Comparison of Different Non-Linear Models for Describing Plasma Lysozyme Activity in Quail [Volume 11, Issue 1, 2023, Pages 39-46]
  • Inflection point Research Note: Analysis of Growth Curve Patterns for Muscovy Ducks Using Gompertz and Logistic Models [Volume 12, Issue 2, 2024, Pages 161-167]
  • In ovo feeding Effects of In Ovo Injection of Conjugated Linoleic Acid on Hatchability, Growth Performance, Intestine Morphology and Avian Β-Defensin Gene Expression in the Cecal Tonsils of Broiler Chicks [Volume 12, Issue 1, 2024, Pages 75-85]
  • In ovo Injection The Effects of In ovoInjection of Ascorbic Acid on Hatchability, Growth Performance, Intestinal Morphology, and Tibia Breaking Strength in 36h Post Hatch Fasted Broiler Chickens [Volume 7, Issue 1, 2019, Pages 43-49]
  • In ovo Injection In ovo Inoculation of cLF36 on Post-hatch Performance, Intestinal Histo-morphometry and Microflora of Broiler Chickens Challenged with Clostridium perfringens [Volume 12, Issue 2, 2024, Pages 237-245]
  • Insoluble fiber Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities [Volume 11, Issue 1, 2023, Pages 83-94]
  • Interleukin Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • Intestinal absorption Vitamin E Improves Morphology and Absorptive Surface of Small Intestine in Broiler Chickens Reared at High Altitude [Volume 4, Issue 1, 2016, Pages 19-26]
  • Intestinal microflora Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil [Volume 4, Issue 1, 2016, Pages 37-46]
  • Intestinal morphology Vitamin E Improves Morphology and Absorptive Surface of Small Intestine in Broiler Chickens Reared at High Altitude [Volume 4, Issue 1, 2016, Pages 19-26]
  • Intestinal morphology Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens [Volume 4, Issue 1, 2016, Pages 27-36]
  • Intestinal morphology Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens [Volume 6, Issue 1, 2018, Pages 19-24]
  • Intestinal morphology The Effects of In ovoInjection of Ascorbic Acid on Hatchability, Growth Performance, Intestinal Morphology, and Tibia Breaking Strength in 36h Post Hatch Fasted Broiler Chickens [Volume 7, Issue 1, 2019, Pages 43-49]
  • Intestinal morphology Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 17-25]
  • Intestinal morphology Effect of Threonine Supplementation on Growth Performance, Metabolizable Energy, Morphological Changes and Immune Response in Broiler Chickens Challenged with Coccidia [Volume 8, Issue 1, 2020, Pages 95-107]
  • Intestinal morphology Effects of In Ovo Injection of Conjugated Linoleic Acid on Hatchability, Growth Performance, Intestine Morphology and Avian Β-Defensin Gene Expression in the Cecal Tonsils of Broiler Chicks [Volume 12, Issue 1, 2024, Pages 75-85]
  • Intestinal morphology Effects of Reduced Dietary Crude Protein and Amino Acids on the Performance, Carcass Characteristics and Intestinal Morphology of Broiler Chickens [Volume 12, Issue 2, 2024, Pages 259-269]
  • Intestine Garlic Supplement Improves Intestinal Mucosa Morphology in Broiler Chickens with Developmental Pulmonary Hypertension [Volume 4, Issue 2, 2016, Pages 117-125]
  • Intestine Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function) [Volume 6, Issue 1, 2018, Pages 25-40]
  • Intestine morphology Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens [Volume 9, Issue 2, 2021, Pages 245-254]
  • Intra-spiking Effect of Guanidino Acetic Acid Consumption and Management Methods on the Reproductive Potential of Elderly Cockerel Broiler Breeders [Volume 7, Issue 2, 2019, Pages 195-204]
  • Iran The Antibiogram Profile of Commensal Escherichia coli of the Gastrointestinal Tract of Apparently Healthy Ostriches and Diseased Chickens with Colibacillosis [Volume 9, Issue 1, 2021, Pages 121-129]
  • Isa brown Testicular Morpho-histometry and Semen Quality of Three Strains of Chickens [Volume 6, Issue 2, 2018, Pages 173-179]

J

  • Japanese quail Evaluation of Genetic Diversity in Japanese and English White Quail Populations Using Microsatellite Markers [Volume 1, Issue 1, 2013, Pages 53-62]
  • Japanese quail Genetic Polymorphism in Prolactin Gene and its Association with Reproductive Traits in Japanese Quail (Coturnix japonica) [Volume 1, Issue 2, 2013, Pages 79-85]
  • Japanese quail Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]
  • Japanese quail Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • Japanese quail Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica) [Volume 3, Issue 1, 2015, Pages 17-25]
  • Japanese quail Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail [Volume 3, Issue 1, 2015, Pages 87-98]
  • Japanese quail Effects of Genetic and Non-genetic Factors on Body Weight and Carcass Related Traits in Two Strains of Japanese Quails [Volume 5, Issue 1, 2017, Pages 17-24]
  • Japanese quail Effects of Silymarin on Growth Performance, Internal Organs and Some Blood Parameters in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 1, 2017, Pages 31-40]
  • Japanese quail Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails [Volume 5, Issue 1, 2017, Pages 57-64]
  • Japanese quail The Effects of Silymarin on Oxidative Status and Bone Characteristics in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 97-104]
  • Japanese quail Evaluation of the Use of Some Medicinal Plants as Diet Additive on Carcass Quality, Microbial Count and Immune Responses in Japanese Quail [Volume 7, Issue 2, 2019, Pages 141-150]
  • Japanese quail Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail [Volume 7, Issue 2, 2019, Pages 179-184]
  • Japanese quail Effects of Low-Protein Diets Supplemented with Essential Amino Acids on Growth Performance, Meat Quality, and Nitrogen Retention in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 167-178]
  • Japanese quail The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails [Volume 9, Issue 2, 2021, Pages 263-271]
  • Japanese quail Effect of Fattening Period Duration on Meat Productivity of Domestic Quails from Different Productive Types [Volume 11, Issue 2, 2023, Pages 223-231]
  • Japanese quail Genetic and Environmental Parameters Analysis of Weekly Egg Weights in Wild and White Japanese Quails [Volume 12, Issue 2, 2024, Pages 169-177]
  • Japanese quail Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Japanese quails Effect of Dietary Purslane (Portulaca oleracea L.) and Garden Cress (Lepidium sativum) Seeds on Productive Performance, Yolk Fatty Acids Profile, Serum Lipoproteins and Egg Quality in Japanese Quails [Volume 11, Issue 2, 2023, Pages 233-241]
  • Jejunal morphology Evaluation of Probiotic, Prebiotic, and Synbiotic on Performance, Immune Responses, and Gastrointestinal Health of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 175-188]

K

  • Kefir Milk Kefir as a Natural Probiotic, Individually or in Combination with Organic Acids in Broiler Chickens: Influence on the Immune-Related Gene Expression, Intestinal Morphology, Microbiota Activity, and Serum Biochemistry [Volume 9, Issue 1, 2021, Pages 97-105]
  • Kelussia odoratissima Antioxidative, Antihyperlipidemic, and Growth-Promoting Effects of Kelussia odoratissima in Meat-type Chickens [Volume 3, Issue 1, 2015, Pages 37-46]
  • Khorasan native fowl Identification of Novel Mutations in IL-2 Gene in Khorasan Native Fowls [Volume 8, Issue 1, 2020, Pages 1-8]
  • Koekoek chicken Effects of Feed Restriction on Production Performance and Carcass Characteristics of Koekoek Chickens in Ethiopia [Volume 4, Issue 1, 2016, Pages 55-61]

L

  • Lactic acid bacteria The Comparative Effects of Sweet Paprika, Hot Paprika, and Oxytetracycline Supplements on Broiler Growth Performance, Carcass traits, Meat quality, Intestinal Microbiota, Ileal morphology, and Immune Response [Volume 11, Issue 2, 2023, Pages 213-222]
  • Lactic acidosis Effects of Extra Nutritional Vitamin D3 Levels on Physiological Response of Broiler Chicks Exposed to Repeated Lactic Acidosis [Volume 9, Issue 2, 2021, Pages 197-206]
  • Lactobacillus Effects of Lactobacillus-Based Probiotic on Performance, Gut Microflora, Hematology and Intestinal Morphology in Young Broiler Chickens Challenged with Salmonella Typhimurium [Volume 4, Issue 2, 2016, Pages 157-165]
  • Lactobacillus acidophilus The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens [Volume 11, Issue 1, 2023, Pages 59-71]
  • Lactobacillus sakei The Effect of Fermented Sesame Meal or its Combination with Probiotics on the Performance, Carcass Triats, Blood Parameters, and Humoral Immunity in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 179-186]
  • Layer Effect of Nutritional Variance of Energy and Crude Protein on Sex Ratio and Development of W-36 Parent Offspring [Volume 9, Issue 2, 2021, Pages 255-262]
  • Layer hen Effect of High and Low Stocking Density on Age of Maturity, Egg Production, Egg Size Distribution in White and Brown Layer Hens: A Meta-analysis [Volume 6, Issue 1, 2018, Pages 71-87]
  • Laying Validation of Prediction Equations of the Egg Characteristics in Laying Hens [Volume 10, Issue 1, 2022, Pages 71-82]
  • Laying egg Effects of Feed Restriction on Production Performance and Carcass Characteristics of Koekoek Chickens in Ethiopia [Volume 4, Issue 1, 2016, Pages 55-61]
  • Laying hen Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • Laying hen Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens [Volume 3, Issue 2, 2015, Pages 105-111]
  • Laying hen Performance and Serum Hepatic Enzymes of Hy-Line W-36 Laying Hens Intoxicated with Dietary Carbon Tetrachloride [Volume 3, Issue 2, 2015, Pages 159-164]
  • Laying hen Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens [Volume 4, Issue 1, 2016, Pages 1-12]
  • Laying hen Effects of Various Levels of Oxidized Oil on Performance, Egg Quality and Some Blood Metabolites in Laying Hens [Volume 4, Issue 1, 2016, Pages 13-18]
  • Laying hen Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period [Volume 4, Issue 2, 2016, Pages 89-95]
  • Laying hen Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed [Volume 4, Issue 2, 2016, Pages 107-116]
  • Laying hen Effects of Fennel Extract on Egg Production, Antioxidant Status and Bone Attributes of Laying Hens Administered Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 165-171]
  • Laying hen The Use of Housing System in the Management of Heat Stress in Poultry Production in Hot and Humid Climate: a Review [Volume 6, Issue 1, 2018, Pages 1-9]
  • Laying hen Efficacy of Feeding Various Calcium Source and Concentration on Egg Quality, Some Blood Variables, and Performance of Aged Laying Hens [Volume 8, Issue 1, 2020, Pages 33-42]
  • Laying hen Flavonoids as Dietary Additives in Laying Hens: A Meta-analysis of Production Performance, Egg Quality, Liver, and Antioxidant Enzyme Profile [Volume 10, Issue 1, 2022, Pages 27-34]
  • Laying hen Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities [Volume 11, Issue 1, 2023, Pages 83-94]
  • Laying hen Digestible Arginine Requirements in Hy-Line W-36 Laying Hens: Effects on Performance, Egg Characteristics, and Plasma Parameters During 40 to 46 Weeks of Age [Volume 11, Issue 1, 2023, Pages 103-113]
  • Laying hen Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities [Volume 12, Issue 1, 2024, Pages 119-127]
  • Laying hens Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives [Volume 10, Issue 1, 2022, Pages 83-90]
  • Laying hens The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens [Volume 10, Issue 2, 2022, Pages 251-267]
  • Laying hens Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens [Volume 10, Issue 2, 2022, Pages 269-277]
  • L-Carnitine Effect of Different Levels of L-Carnitine on the Productive Performance, Egg Quality, Blood Parameters and Egg Yolk Cholesterol in Laying Hens [Volume 3, Issue 2, 2015, Pages 105-111]
  • LEI0258 marker Evaluation of Genetic Variability in Four Nigerian Locally-Adapted Chicken Populations Using Major Histocompatibility Complex-Linked LEI0258 Microsatellite Marker [Volume 11, Issue 2, 2023, Pages 189-201]
  • Lesion scores Evaluation of Broiler Health Status Through Flock Health Monitoring Program in Bangladesh [Volume 8, Issue 1, 2020, Pages 59-72]
  • Licorice extract Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods [Volume 11, Issue 1, 2023, Pages 115-123]
  • Lighting program Intermittent Photoperiod Schedule does not Influence Brain and Serum Melatonin and Selected Serum Antioxidant Enzymes Activity in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 81-87]
  • Linear dimensions Improving the Accuracy and Precision of Egg Volume Measurement and Comparing Hoyt’s Equation and Troscianko’s Egg Volume Estimation for Gallinaceous Bird Species [Volume 11, Issue 1, 2023, Pages 95-101]
  • Lipid profile Effect of Feeding Prilled Palm fat with Lyso-Lecithin on Broiler Growth Performance, Nutrient Digestibility, Lipid Profile, Carcass, and Meat Quality [Volume 8, Issue 1, 2020, Pages 43-50]
  • Lipogenesis Growth Performance, Nutrients Digestibility, Immune System, and Blood Parameters in Broiler Chickens Fed on Diets Supplemented with Cumin (Cuminum cyminum) or Black Cumin (Bunium persicum) Seed Powders [Volume 8, Issue 2, 2020, Pages 223-231]
  • Lipotropic compounds Effects of Lipotropic Products on Productive Performance, Liver Lipid and Enzymes Activity in Broiler Chickens [Volume 3, Issue 2, 2015, Pages 113-120]
  • Litter quality Effects of Physical Size of Clinoptilolite on Growth Performance, Serum Biochemical Parameters and Litter Quality of Broiler Chickens in the Growing Phase [Volume 1, Issue 2, 2013, Pages 93-104]
  • Live bird market Antibiotic-Resistant Escherichia coli Isolated from Duck Cloacal and Tap Water Samples at Live Bird Markets in Bangladesh [Volume 11, Issue 1, 2023, Pages 19-27]
  • Liver damage Performance and Serum Hepatic Enzymes of Hy-Line W-36 Laying Hens Intoxicated with Dietary Carbon Tetrachloride [Volume 3, Issue 2, 2015, Pages 159-164]
  • Liver fat prediction Physical Form of Diet Influence the Liver Function, Blood Biochemistry, and External Body Measurements in Broiler Chickens Exposed to Carbon Tetrachloride Toxicity [Volume 8, Issue 2, 2020, Pages 163-174]
  • Liver injury Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens [Volume 9, Issue 1, 2021, Pages 85-95]
  • Liver lipids Effects of Lipotropic Products on Productive Performance, Liver Lipid and Enzymes Activity in Broiler Chickens [Volume 3, Issue 2, 2015, Pages 113-120]
  • Liver lipids content Effect of Encapsulated Choline Chloride on Performance, Carcass Characteristics and Some Blood Parameters in Broiler Chicks [Volume 8, Issue 1, 2020, Pages 51-58]
  • Local chicken Changes in External Egg Traits of Chickens during Pre- and Post-Molting Periods [Volume 5, Issue 2, 2017, Pages 91-95]
  • Lopez model Evaluation of Non- linear Growth Curves Models for Native Slow-growing Khazak Chickens [Volume 7, Issue 1, 2019, Pages 25-32]
  • Low-protein diet Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 233-245]
  • Low weight day-old chick The Physiological Responses to Dietary Administration of Zinc Bacitracin and Bacillus Mixture on Low-Weight Day-Old Chicks [Volume 6, Issue 1, 2018, Pages 51-62]
  • L-threonine Effect of L-threonine and NSP-degrading Enzyme on the Performance, Intestinal Morphometry and Immunocompetence of the Broiler Chickens Fed Wheat-based Diet during the Starter Period [Volume 9, Issue 1, 2021, Pages 7-18]

M

  • Macleaya cordata extract Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 233-245]
  • Madagascar Carcass Physical Features of Malagasy Chicken: Indigenous Race and Starbro Strain [Volume 4, Issue 2, 2016, Pages 147-155]
  • Madagascar Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Magnetic field Investigating the Amount of Resistance to Break the Eggshell Under the Influence of a Strong Magnetic Field (MRI) [Volume 7, Issue 2, 2019, Pages 101-108]
  • Management Subcuteneous and Deep Lipomas in Exotic and Nigerian Indigenous Chickens: A Case Report [Volume 7, Issue 1, 2019, Pages 1-6]
  • Mannan oligosaccharide Comparing the Effects of Supplementary Antibiotic, Probiotic, and Prebiotic on Carcass Composition, Salmonella Counts and Serotypes in Droppings and Intestine of Broiler Chickens [Volume 5, Issue 1, 2017, Pages 41-50]
  • Markers-assisted selection Genomic Selection for Poultry Breeding and its Potential Applications in Developing Countries (Review) [Volume 9, Issue 2, 2021, Pages 133-145]
  • MARS Investigation of Egg Quality Characteristics Affecting Egg Weight of Lohmann Brown Hen with Data Mining Methods [Volume 12, Issue 1, 2024, Pages 107-117]
  • Mash diet Effects of Feed Physical Form and Insoluble Fiber during Different Rearing Periods on Productive Performance, Immune Response, Behavior, Tibia indices and Gastrointestinal Alterations of W-36 Laying Pullets [Volume 10, Issue 1, 2022, Pages 111-127]
  • Maternal effect Genetic Properties of Some Economic Traits in Isfahan Native Fowl Using Bayesian and REML Methods [Volume 3, Issue 2, 2015, Pages 143-149]
  • Maternal effects Genetic Analyses of Egg Quality in Khorasan Razavi Native Fowl Using the Bayesian Method [Volume 5, Issue 2, 2017, Pages 113-121]
  • Maternally derived antibody Follow Up of Maternally Derived Antibodies Titer against Economically Important Viral Diseases of Chicken [Volume 6, Issue 2, 2018, Pages 149-154]
  • Maturity Describing Growth Pattern Using Gompertz Growth Function – A Case Study of Kuchi Chicken in Kenya [Volume 8, Issue 2, 2020, Pages 119-127]
  • Maturity Mathematical Modeling of Egg Production Curve in Khazak Indigenous Hens [Volume 11, Issue 1, 2023, Pages 73-81]
  • McNally model Mathematical Modeling of Egg Production Curve in Khazak Indigenous Hens [Volume 11, Issue 1, 2023, Pages 73-81]
  • Meat oxidative stability Effects of Basil (Ocimum basilicum) Leaf Extract (BLE) on Performance, Blood Biochemistry, Antioxidant Status and Oxidative Stability of the Meat of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 91-97]
  • Meat pH Effects of Low-Protein Diets Supplemented with Essential Amino Acids on Growth Performance, Meat Quality, and Nitrogen Retention in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 167-178]
  • Meat production Effect of Fattening Period Duration on Meat Productivity of Domestic Quails from Different Productive Types [Volume 11, Issue 2, 2023, Pages 223-231]
  • Meat quality Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]
  • Meat quality Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • Meat quality Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • Meat quality Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]
  • Meat quality The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets [Volume 3, Issue 2, 2015, Pages 129-134]
  • Meat quality Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler [Volume 5, Issue 1, 2017, Pages 71-81]
  • Meat quality Effect of Rolled or Extruded Flaxseeds in Finisher Diet on Pellet Quality, Performance, and n-3 Fatty Acids in Breast and Thigh Muscles of Broiler Chickens [Volume 7, Issue 1, 2019, Pages 63-75]
  • Meat quality Effect of Feeding Potato Peels and Sugar Beet Pulp With or Without Enzyme on Nutrient Digestibility, Intestinal Morphology, and Meat Quality of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 189-199]
  • Meat quality Effect of Dietary Supplementation with a Herbal Extract on Growth Performance and Meat Quality in Quails Raised under Thermal-Neutral and Heat Stress Conditions [Volume 9, Issue 1, 2021, Pages 73-84]
  • Meat quality Influence of Different Forms of Plantain (Plantago lanceolata L.) Herb on Performance, Serum Metabolites, and Meat Quality of Broilers [Volume 12, Issue 2, 2024, Pages 203-210]
  • Meat sector An Evaluation of the Market Strategies and Decisions of the Contracted Broiler Enterprises in Bolu, Sakarya and Ankara via Analytical Hierarchy Process [Volume 9, Issue 2, 2021, Pages 221-232]
  • Meat type Effect of Fattening Period Duration on Meat Productivity of Domestic Quails from Different Productive Types [Volume 11, Issue 2, 2023, Pages 223-231]
  • Meat water holding capacity Effects of Low-Protein Diets Supplemented with Essential Amino Acids on Growth Performance, Meat Quality, and Nitrogen Retention in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 167-178]
  • Medicinal plants Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens [Volume 11, Issue 1, 2023, Pages 125-131]
  • Mesquite Effects of Pellet and Mash Diets of Mesquite Fruit (Prosopis juliflora) on Performance, Energy and Protein Efficiency Ratio and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 211-221]
  • Metabolic Parameter Chronic Heat Stress Effect on Metabolic Parameters of Poultry: A Meta-Analysis [Volume 10, Issue 2, 2022, Pages 241-249]
  • Metabolism The Effect of Heat Stress on Meat Quality, Growth Performance and Antioxidant Capacity of Broiler Chickens: a review [Volume 10, Issue 1, 2022, Pages 1-12]
  • Metabolizabel energy The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets [Volume 3, Issue 2, 2015, Pages 129-134]
  • Methionine, Broiler breeder Supplementation of Sodium Selenite and Methionine on Concentration of Selenium in Egg and Serum, Antioxidant Enzymes Activity and Immune Response of Iranian Native Broiler Breeders [Volume 7, Issue 2, 2019, Pages 119-129]
  • Methyl donor Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables [Volume 10, Issue 2, 2022, Pages 197-202]
  • Microbial count Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Microbial load Impact of Acidified Sodium Chlorite and Enzyme Treatment on the Microbial Load and Energy Bioavailability of Feedstuffs [Volume 1, Issue 1, 2013, Pages 33-41]
  • Microbial phytase The Effect of Phytase Enzyme on the Performance of Broiler Flock (A-Review) [Volume 1, Issue 2, 2013, Pages 117-125]
  • Microbial profiles Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities) [Volume 6, Issue 1, 2018, Pages 41-50]
  • Microbiota Effect of Broiler Age and Breeding Region on Bacterial Population Changes of Ileum [Volume 11, Issue 2, 2023, Pages 159-167]
  • Microorganism The Antibiogram Profile of Commensal Escherichia coli of the Gastrointestinal Tract of Apparently Healthy Ostriches and Diseased Chickens with Colibacillosis [Volume 9, Issue 1, 2021, Pages 121-129]
  • Microsatellite marker Evaluation of Genetic Diversity in Japanese and English White Quail Populations Using Microsatellite Markers [Volume 1, Issue 1, 2013, Pages 53-62]
  • Micro-vitamin D3 The Bioavailability and Effects of Nano-Vitamin D3 and Micro-Vitamin D3 on Performance and Bone Characteristics in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 203-213]
  • Microwave drying Frequency, Temperature and Moisture Dependent Dielectric Properties of Chicken Manure Relevant to Radio frequency/Microwave Drying [Volume 9, Issue 2, 2021, Pages 187-195]
  • Milk thistle Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens [Volume 9, Issue 1, 2021, Pages 85-95]
  • Mineral Efficacy of Feeding Various Calcium Source and Concentration on Egg Quality, Some Blood Variables, and Performance of Aged Laying Hens [Volume 8, Issue 1, 2020, Pages 33-42]
  • Miswak(Salvadorapersica) Evaluation of Miswak(Salvadorapersica)asaHerbalAdditive in Broiler Chickens [Volume 6, Issue 1, 2018, Pages 89-97]
  • Mixed-method A Mixed-Method Study of Chicken Meat Safety in Iran during the COVID-19 Pandemic: SWOT Analysis [Volume 9, Issue 2, 2021, Pages 233-243]
  • Model Comparison of Some Nonlinear Functions for Describing Broiler Growth Curves of Cobb500 Strain [Volume 7, Issue 1, 2019, Pages 51-61]
  • Molecular genetics Genomic Selection for Poultry Breeding and its Potential Applications in Developing Countries (Review) [Volume 9, Issue 2, 2021, Pages 133-145]
  • Morphology Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1 [Volume 1, Issue 2, 2013, Pages 105-116]
  • Morphometric difference Evaluation of Morphometric Differences among Indigenous Chicken Populations in Bale Zone, Oromia Regional State, Ethiopia [Volume 6, Issue 2, 2018, Pages 181-190]
  • Morphometric trait Assessing the Morphological Diversity of Ethiopian Indigenous Chickens Using Multivariate Discriminant Analysis of Morphometric Traits for Sustainable Utilization and Conservation [Volume 9, Issue 1, 2021, Pages 61-72]
  • Mortality Effect of Protein and Energy-reduced or Protein-reduced Diet on Mortality and Performance of Broiler Chickens Reared at a High-altitude Area [Volume 8, Issue 2, 2020, Pages 129-133]
  • Motility The Impact of Organic Selenium Supplementation on Rooster Semen Quality in Liquid Condition [Volume 1, Issue 1, 2013, Pages 23-31]
  • Multicriteria decision analysis Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • Multi-drug resistance Prevalence and Antimicrobial Resistance of Salmonella Enterica Serovar Infantis Isolates from Poultry: a review [Volume 10, Issue 1, 2022, Pages 13-26]
  • Multi-drug resistance Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens [Volume 11, Issue 1, 2023, Pages 47-57]
  • Multi-strains Bacillus The Physiological Responses to Dietary Administration of Zinc Bacitracin and Bacillus Mixture on Low-Weight Day-Old Chicks [Volume 6, Issue 1, 2018, Pages 51-62]
  • Multivariate analysis Assessing the Morphological Diversity of Ethiopian Indigenous Chickens Using Multivariate Discriminant Analysis of Morphometric Traits for Sustainable Utilization and Conservation [Volume 9, Issue 1, 2021, Pages 61-72]
  • Mushroom waste Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • Mutation Identification of Novel Mutations in IL-2 Gene in Khorasan Native Fowls [Volume 8, Issue 1, 2020, Pages 1-8]
  • Myrtle essential oil Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]

N

  • N-3 fatty acids Effect of Vegetable Oil Types on Energy Expenditure, Abdominal Fat Deposition and Fatty Acid Profile of Breast and Thigh Muscles in Broilers [Volume 6, Issue 2, 2018, Pages 119-127]
  • Nanocurcumin The Effects of in ovo Nanocurcumin Administration on Oxidative Stress and Histology of Embryonic Chicken Heart [Volume 5, Issue 2, 2017, Pages 105-111]
  • Nano-selenium Effect of Different Levels of Nano-selenium on Performance, Blood Parameters, Immunity and Carcass Characteristics of BroilerChickens [Volume 6, Issue 1, 2018, Pages 99-108]
  • Nano-silver The Impact of in ovo Injection of Silver Nanoparticles, Thyme and Savory Extracts in Broiler Breeder eggs on Growth Performance, Lymphoid-Organ Weights, and Blood and Immune Parameters of Broiler Chicks [Volume 3, Issue 2, 2015, Pages 165-172]
  • Nano-vitamin D3 The Bioavailability and Effects of Nano-Vitamin D3 and Micro-Vitamin D3 on Performance and Bone Characteristics in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 203-213]
  • Native fowl Genetic Properties of Some Economic Traits in Isfahan Native Fowl Using Bayesian and REML Methods [Volume 3, Issue 2, 2015, Pages 143-149]
  • Native fowl Allelic Polymorphism of GH, GHR and IGF-1 Genes and Their Association with Growth and Carcass Traits in Mazandaran Native Fowl [Volume 5, Issue 1, 2017, Pages 25-30]
  • Natural incubation Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Natural molting Changes in External Egg Traits of Chickens during Pre- and Post-Molting Periods [Volume 5, Issue 2, 2017, Pages 91-95]
  • NBS Supplementing a Herbal Product (NBS Superfood) in Diets Varying in Energy and Protein Levels: Effects on Productive Performance, Immune Response and Blood Parameters in Commercial Laying Hens [Volume 10, Issue 1, 2022, Pages 45-58]
  • Necrotic Enteritis NetB Toxin and Immunization Against Necrotic Enteritis in Poultry: A Comprehensive Review [Volume 11, Issue 2, 2023, Pages 149-157]
  • NetB toxin NetB Toxin and Immunization Against Necrotic Enteritis in Poultry: A Comprehensive Review [Volume 11, Issue 2, 2023, Pages 149-157]
  • Newcastle disease The Combined Use of rHVT-H5 and rHVT-F Vector Vaccines in the Hatchery Enhances Immunity against Highly Pathogenic Avian Influenza H5N1 and Velogenic Newcastle Disease Viral Infections in Commercial Chickens [Volume 6, Issue 2, 2018, Pages 165-171]
  • Newcastle disease vaccine Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • Newly hatched chicks Physiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection [Volume 3, Issue 1, 2015, Pages 59-70]
  • Nigerian locally-adapted chicken Evaluation of Genetic Variability in Four Nigerian Locally-Adapted Chicken Populations Using Major Histocompatibility Complex-Linked LEI0258 Microsatellite Marker [Volume 11, Issue 2, 2023, Pages 189-201]
  • Non-linear models Comparison of Different Non-Linear Models for Describing Plasma Lysozyme Activity in Quail [Volume 11, Issue 1, 2023, Pages 39-46]
  • Non-phytate phosphorus Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 99-109]
  • Nucleotide Effects of Dietary Nucleotide Supplementation on Growth Performance, Internal Organs, Blood Metabolites, and HIF-1α mRNA Expression in Ascites Induced Broiler Chickens [Volume 8, Issue 2, 2020, Pages 135-143]
  • Nutrient Flock Uniformity, Blood Indices, and Nutrient Retention of Broiler Chickens Fed Low Energy and Protein Diets Supplemented with Multi-Enzyme [Volume 11, Issue 1, 2023, Pages 29-37]
  • Nutrient digestibility Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens [Volume 4, Issue 1, 2016, Pages 27-36]
  • Nutrient digestibility Effects of Irradiated Flaxseed on Performance, Carcass Characteristics, Blood Parameters, and Nutrient Digestibility in Broiler Chickens [Volume 5, Issue 2, 2017, Pages 153-163]
  • Nutrient digestibility Growth Performance, Nutrient Digestibility, Gastrointestinal Tract Traits in Response to Dietary Fiber Sources in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 185-196]
  • Nutrient digestibility Effect of Butyric Acids Glycerides and Eugenol on Growth Performance, Intestinal Morphology and Bacteriological Examination in Broilers under Necrotic Enteritis Challenge [Volume 12, Issue 2, 2024, Pages 179-192]
  • Nutrition Effect of Nutritional Variance of Energy and Crude Protein on Sex Ratio and Development of W-36 Parent Offspring [Volume 9, Issue 2, 2021, Pages 255-262]
  • Nutritional adequacy Nutritional Quality of Quail Feeds Used in Urban and Peri-Urban Areas of Uganda: Chemical and Energy Composition [Volume 6, Issue 1, 2018, Pages 63-70]
  • Nutrition bio-shield superfood Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens [Volume 9, Issue 2, 2021, Pages 245-254]

O

  • Oak acorn Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers [Volume 4, Issue 1, 2016, Pages 73-79]
  • Oak acorn Effects of Different Levels of Raw and Processed Oak Acorn (Quercus castaneifolia) on Performance, Small Intestine Morphology, Ileal Digestibility of Nutrients, Carcass Characteristics and Some Blood Parameters in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 127-138]
  • Oak acorn Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff [Volume 5, Issue 2, 2017, Pages 83-90]
  • Oak acorn Effect of Feeding Oak Acorn on Expression of IL-2, IL-13 and IFN-γ Genes in Bursa Fabricius Tissue of Broiler Chickens (Short Communication) [Volume 7, Issue 2, 2019, Pages 95-100]
  • Odd ratio The Antibiogram Profile of Commensal Escherichia coli of the Gastrointestinal Tract of Apparently Healthy Ostriches and Diseased Chickens with Colibacillosis [Volume 9, Issue 1, 2021, Pages 121-129]
  • Olive Effects of Olive, Milk Thistle, and Artichoke Extracts on Performance, Biochemical and Enzymatic Changes in Carbon Tetrachloride-intoxicated Broiler Chickens [Volume 9, Issue 1, 2021, Pages 85-95]
  • Omega-3 enrichment Effects of One Week Feeding Finisher Diets Containing Rolled and Extruded Flaxseed on Performance, Lipid Peroxidation and Omega-3 Fatty Acids in Breast and Thigh Meat of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 83-94]
  • Organic selenium The Impact of Organic Selenium Supplementation on Rooster Semen Quality in Liquid Condition [Volume 1, Issue 1, 2013, Pages 23-31]
  • Ostrich Age-related Changes in some Blood Parameters of Ostrich (Short Communication) [Volume 4, Issue 2, 2016, Pages 167-171]
  • Oxidative damage The Effect of Heat Stress on Meat Quality, Growth Performance and Antioxidant Capacity of Broiler Chickens: a review [Volume 10, Issue 1, 2022, Pages 1-12]
  • Oxidative stress Effects of Peppermint (Mentha piperita L.) Alcoholic Extract on Carbon Tetrachloride-induced Hepatotoxicity in Broiler Chickens Under Heat Stress Condition [Volume 3, Issue 1, 2015, Pages 1-16]
  • Oxidative stress Effects of Silymarin on Growth Performance, Internal Organs and Some Blood Parameters in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 1, 2017, Pages 31-40]
  • Oxidative stress The Effects of Silymarin on Oxidative Status and Bone Characteristics in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 97-104]
  • Oxidative stress The Effects of in ovo Nanocurcumin Administration on Oxidative Stress and Histology of Embryonic Chicken Heart [Volume 5, Issue 2, 2017, Pages 105-111]
  • Oxidized oil Effects of Various Levels of Oxidized Oil on Performance, Egg Quality and Some Blood Metabolites in Laying Hens [Volume 4, Issue 1, 2016, Pages 13-18]
  • Oxytetracycline Effect of Substituting Dietary Oxytetracycline with Aqueous Prangos Ferulacea Extract on Growth Performance, Prececal Nutrient Digestibility, Cecal Microbiota and Carcass Traits in Hubbard Broiler Chickens [Volume 11, Issue 2, 2023, Pages 181-187]

P

  • Parameter Describing Growth Pattern Using Gompertz Growth Function – A Case Study of Kuchi Chicken in Kenya [Volume 8, Issue 2, 2020, Pages 119-127]
  • Particle size Zinc Requirements of Japanese Quails (Coturnix coturnix japonica) by Assessing Dose- Evaluating Response of Zinc Oxide Nano-Particle Supplementation [Volume 5, Issue 2, 2017, Pages 131-143]
  • Particle size Particles Size as Feed Quality Parameter in Ghana - A Case Study of Dormaa Municipality [Volume 6, Issue 2, 2018, Pages 109-117]
  • PCR-RFLP A Study on Polymorphisms in Five Markers MR1-MR5 of Pit-1 Gene and Their Effects on Growth Rate and Carcass Traits in Egyptian Domestic Chickens [Volume 11, Issue 2, 2023, Pages 243-255]
  • Peak production Mathematical Modeling of Egg Production Curve in Khazak Indigenous Hens [Volume 11, Issue 1, 2023, Pages 73-81]
  • Pellet diet Effects of Feed Physical Form and Insoluble Fiber during Different Rearing Periods on Productive Performance, Immune Response, Behavior, Tibia indices and Gastrointestinal Alterations of W-36 Laying Pullets [Volume 10, Issue 1, 2022, Pages 111-127]
  • Penetration depth Frequency, Temperature and Moisture Dependent Dielectric Properties of Chicken Manure Relevant to Radio frequency/Microwave Drying [Volume 9, Issue 2, 2021, Pages 187-195]
  • Peppermint Effects of Peppermint (Mentha piperita L.) Alcoholic Extract on Carbon Tetrachloride-induced Hepatotoxicity in Broiler Chickens Under Heat Stress Condition [Volume 3, Issue 1, 2015, Pages 1-16]
  • Performance Introduction of a Greenhouse as an Alternative Housing System to a Conventional House and Its Impact on Broiler Performance and Blood and Carcass Variables [Volume 1, Issue 1, 2013, Pages 1-11]
  • Performance Effect of Using Enzyme Complex on Productivity and Hatchability of Broiler Breeders Fed a Corn-Soybean Meal Diet [Volume 1, Issue 1, 2013, Pages 43-52]
  • Performance Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1 [Volume 1, Issue 2, 2013, Pages 105-116]
  • Performance Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • Performance Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • Performance Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]
  • Performance Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • Performance Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • Performance Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • Performance Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • Performance Effect of Phytase Superdoses and Citric Acid on Growth Performance, Plasma Phosphorus and Tibia Ash in Broilers Fed Canola Meal-Based Diets Severely Limited in Available Phosphorus [Volume 3, Issue 1, 2015, Pages 27-36]
  • Performance Effects of Artichoke (Cynara scolymus L.) Leaf Meal and Vitamin E on Productive Performance, Intestinal Microflora and Morphology in Japanese Quail [Volume 3, Issue 1, 2015, Pages 87-98]
  • Performance The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets [Volume 3, Issue 2, 2015, Pages 129-134]
  • Performance Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails [Volume 3, Issue 2, 2015, Pages 135-141]
  • Performance Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties [Volume 3, Issue 2, 2015, Pages 151-158]
  • Performance Performance and Serum Hepatic Enzymes of Hy-Line W-36 Laying Hens Intoxicated with Dietary Carbon Tetrachloride [Volume 3, Issue 2, 2015, Pages 159-164]
  • Performance The Impact of in ovo Injection of Silver Nanoparticles, Thyme and Savory Extracts in Broiler Breeder eggs on Growth Performance, Lymphoid-Organ Weights, and Blood and Immune Parameters of Broiler Chicks [Volume 3, Issue 2, 2015, Pages 165-172]
  • Performance Effects of Barley Cultivar and Dietary Supplemental enzyme on Performance, Egg Quality Traits, and Selected Blood Parameters of Laying Hens [Volume 4, Issue 1, 2016, Pages 1-12]
  • Performance Effects of Various Levels of Oxidized Oil on Performance, Egg Quality and Some Blood Metabolites in Laying Hens [Volume 4, Issue 1, 2016, Pages 13-18]
  • Performance Effects of Canola Bioactive Peptides on Performance, Digestive Enzyme Activities, Nutrient Digestibility, Intestinal Morphology and Gut Microflora in Broiler Chickens [Volume 4, Issue 1, 2016, Pages 27-36]
  • Performance Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil [Volume 4, Issue 1, 2016, Pages 37-46]
  • Performance Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers [Volume 4, Issue 1, 2016, Pages 73-79]
  • Performance Evaluation of Dietary Hempseed and Hempseed Oil on Performance, Egg Quality and Some Blood Parameters in Laying Hens after Peak Period [Volume 4, Issue 2, 2016, Pages 89-95]
  • Performance Effects of Supplemental Zinc in a Wheat-Based Diet on Performance, Intestinal Viscosity, Immune System and Lipid Peroxidation of 21-Day Old Broiler Chickens [Volume 5, Issue 1, 2017, Pages 7-15]
  • Performance Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails [Volume 5, Issue 1, 2017, Pages 57-64]
  • Performance Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff [Volume 5, Issue 2, 2017, Pages 83-90]
  • Performance Effects of Irradiated Flaxseed on Performance, Carcass Characteristics, Blood Parameters, and Nutrient Digestibility in Broiler Chickens [Volume 5, Issue 2, 2017, Pages 153-163]
  • Performance Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens [Volume 6, Issue 1, 2018, Pages 19-24]
  • Performance Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens [Volume 6, Issue 2, 2018, Pages 191-203]
  • Performance Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Performance Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 27-32]
  • Performance Effects of Pellet and Mash Diets of Mesquite Fruit (Prosopis juliflora) on Performance, Energy and Protein Efficiency Ratio and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 211-221]
  • Performance Effects of Dietary Protein and Macleaya Cordata Alkaloid Extract Supplementation on Growth Performance, Apparent Ileal Digestibility of Protein and Plasma Amino Acid Concentration in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 233-245]
  • Performance Milk Kefir as a Natural Probiotic, Individually or in Combination with Organic Acids in Broiler Chickens: Influence on the Immune-Related Gene Expression, Intestinal Morphology, Microbiota Activity, and Serum Biochemistry [Volume 9, Issue 1, 2021, Pages 97-105]
  • Performance Effects of Low-Protein Diets Supplemented with Essential Amino Acids on Growth Performance, Meat Quality, and Nitrogen Retention in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 167-178]
  • Performance Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli [Volume 9, Issue 2, 2021, Pages 207-219]
  • Performance Effects of Dietary Supplementation of a Herbal Product (NBS Superfood) on Growth Performance, Intestinal Morphology, Immune Status and Blood Metabolites in Broiler Chickens [Volume 9, Issue 2, 2021, Pages 245-254]
  • Performance Supplementing a Herbal Product (NBS Superfood) in Diets Varying in Energy and Protein Levels: Effects on Productive Performance, Immune Response and Blood Parameters in Commercial Laying Hens [Volume 10, Issue 1, 2022, Pages 45-58]
  • Performance Effect of Different Dietary Levels of Calcium and Non-Phytate Phosphorus, with a Constant Ratio of 2:1, in Starter and Grower Periods on Performance of Broiler Chickens [Volume 10, Issue 1, 2022, Pages 99-109]
  • Performance Effect of Adding Grape Pomace into the Diet, Grape Pomace Extract and Vitamin E-Selenium into the Drinking Water on Growth Performance, Internal Organs' Weight, Cecum Bacterial Population and Prececal Nutrient Digestibility in British United Turkeys [Volume 10, Issue 2, 2022, Pages 149-158]
  • Performance The Bioavailability and Effects of Nano-Vitamin D3 and Micro-Vitamin D3 on Performance and Bone Characteristics in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 203-213]
  • Performance The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens [Volume 10, Issue 2, 2022, Pages 251-267]
  • Performance The Effects of Various Feed Forms and Dietary Supplements (Probiotic and Antibiotic) on Performance, Immune System, Cecal Microbiota, and Intestinal Morphology in Broiler Chickens [Volume 11, Issue 1, 2023, Pages 59-71]
  • Performance Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods [Volume 11, Issue 1, 2023, Pages 115-123]
  • Performance Impact of Dietary Inclusion of Organic Zinc and Chromium on Physiological Response of Broiler Chickens Exposed to Cold Stress [Volume 11, Issue 2, 2023, Pages 169-179]
  • Performance Effects of In Ovo Injection of Conjugated Linoleic Acid on Hatchability, Growth Performance, Intestine Morphology and Avian Β-Defensin Gene Expression in the Cecal Tonsils of Broiler Chicks [Volume 12, Issue 1, 2024, Pages 75-85]
  • Performance Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities [Volume 12, Issue 1, 2024, Pages 119-127]
  • Performance Estimation of Dietary Metabolizable Energy Requirement of Growing Japanese Quail Using Broken Line Regression [Volume 12, Issue 2, 2024, Pages 193-202]
  • Performance Influence of Different Forms of Plantain (Plantago lanceolata L.) Herb on Performance, Serum Metabolites, and Meat Quality of Broilers [Volume 12, Issue 2, 2024, Pages 203-210]
  • Performance Performance and Some Blood Biochemical Parameters of Broilers Fed Diets Containing Hemp Seed Oil [Volume 12, Issue 2, 2024, Pages 211-218]
  • Performance Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Performance Effect of Black Seed (Nigella sativa) on Antioxidant Status, Inflammatory Response, Biochemical Indices and Growth Performance in Broilers Subjected to Heat Stress [Volume 12, Issue 2, 2024, Pages 247-257]
  • Performance Broiler chickens Effects of Dietary Inclusion of the Encapsulated Thyme and Oregano Essential Oils Mixture and Probiotic on Growth Performance, Immune Response and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 17-25]
  • Performance traits A Meta-Analysis of Genetic Parameter Estimates for Economically Important Traits in Iranian Indigenous Chickens [Volume 10, Issue 2, 2022, Pages 227-239]
  • Pharmaceutical plant extract Effect of Scrophularia striata Extract on Performance, Intestinal Microbial and Histo-morphometry, and Blood Parameters in Broilers under Normal or Challenged Condition with E. Coli [Volume 9, Issue 2, 2021, Pages 207-219]
  • Phase-feeding Comparison of Multi-Step Phase-Feeding Programs (Eight or Thirteen Steps) with a Commercial Three-Step Feeding Program for Broiler Chickens [Volume 8, Issue 1, 2020, Pages 9-15]
  • Phosphorus Ileal Digestibility of Phosphorus in Plant Origin Feedstuffs Fed for Broiler Chickens: The Effect of Microbial Phytase [Volume 8, Issue 2, 2020, Pages 201-210]
  • Physical size Effects of Physical Size of Clinoptilolite on Growth Performance, Serum Biochemical Parameters and Litter Quality of Broiler Chickens in the Growing Phase [Volume 1, Issue 2, 2013, Pages 93-104]
  • Phytase The Effect of Phytase Enzyme on the Performance of Broiler Flock (A-Review) [Volume 1, Issue 2, 2013, Pages 117-125]
  • Phytase Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function) [Volume 6, Issue 1, 2018, Pages 25-40]
  • Phytase Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities) [Volume 6, Issue 1, 2018, Pages 41-50]
  • Phytase Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 27-32]
  • Phytase Ileal Digestibility of Phosphorus in Plant Origin Feedstuffs Fed for Broiler Chickens: The Effect of Microbial Phytase [Volume 8, Issue 2, 2020, Pages 201-210]
  • Phytase Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives [Volume 10, Issue 1, 2022, Pages 83-90]
  • Phytase enzyme Effect of Phytase Superdoses and Citric Acid on Growth Performance, Plasma Phosphorus and Tibia Ash in Broilers Fed Canola Meal-Based Diets Severely Limited in Available Phosphorus [Volume 3, Issue 1, 2015, Pages 27-36]
  • Phytobiotic The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens [Volume 12, Issue 1, 2024, Pages 43-53]
  • Phytocompounds Ascertaining the Effects of Grass and Leaf Meals on the Gut Health and Blood Indices of Broiler Chickens – A Systematic Review [Volume 12, Issue 1, 2024, Pages 1-17]
  • Pieces of cut Carcass Physical Features of Malagasy Chicken: Indigenous Race and Starbro Strain [Volume 4, Issue 2, 2016, Pages 147-155]
  • Pit-1 gene A Study on Polymorphisms in Five Markers MR1-MR5 of Pit-1 Gene and Their Effects on Growth Rate and Carcass Traits in Egyptian Domestic Chickens [Volume 11, Issue 2, 2023, Pages 243-255]
  • Plantago major Comparison of Antibiotic, Probiotic and Great Plantain (Plantago major L.) on Growth Performance, Serum Metabolites, Immune Response and Ileal Microbial Population of Broilers [Volume 4, Issue 2, 2016, Pages 97-105]
  • Plantain herb Influence of Different Forms of Plantain (Plantago lanceolata L.) Herb on Performance, Serum Metabolites, and Meat Quality of Broilers [Volume 12, Issue 2, 2024, Pages 203-210]
  • Plant medicine Effect of the Natural Extract of Juglans Mandshuria Epicarp on Broiler Coccidiosis Disease [Volume 11, Issue 2, 2023, Pages 257-268]
  • PLG microsphere Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • Pollution Black Soldier Fly (Hermetia illucens): A Proteinous Substitution of Soybean and Fish Meal for Broiler and Layer Chicken: A Review [Volume 11, Issue 2, 2023, Pages 133-147]
  • Polymorphism Candidate Gene Polymorphism for IL-Rγ and ChB6 Genes in the Indigenous Chicken of North Western Himalayan State of Himachal Pradesh, India [Volume 1, Issue 2, 2013, Pages 87-92]
  • Polymorphism Genetic Polymorphism in Prolactin Gene and its Association with Reproductive Traits in Japanese Quail (Coturnix japonica) [Volume 1, Issue 2, 2013, Pages 79-85]
  • Polymorphism Allelic Polymorphism of GH, GHR and IGF-1 Genes and Their Association with Growth and Carcass Traits in Mazandaran Native Fowl [Volume 5, Issue 1, 2017, Pages 25-30]
  • Polymorphism Polymorphism of the SCNN1g Gene and its Association with Eggshell Quality [Volume 5, Issue 1, 2017, Pages 51-55]
  • Polymorphism Identification of Novel Mutations in IL-2 Gene in Khorasan Native Fowls [Volume 8, Issue 1, 2020, Pages 1-8]
  • Pomace grap Effect of Adding Grape Pomace into the Diet, Grape Pomace Extract and Vitamin E-Selenium into the Drinking Water on Growth Performance, Internal Organs' Weight, Cecum Bacterial Population and Prececal Nutrient Digestibility in British United Turkeys [Volume 10, Issue 2, 2022, Pages 149-158]
  • Post hatch fasting Physiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection [Volume 3, Issue 1, 2015, Pages 59-70]
  • Potato pee Effect of Feeding Potato Peels and Sugar Beet Pulp With or Without Enzyme on Nutrient Digestibility, Intestinal Morphology, and Meat Quality of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 189-199]
  • Poultry Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • Poultry Indigenous Race of Hen: Egg Physical Characteristics and Laying Performance - Case of a Family Poultry Farm in Madagascar [Volume 7, Issue 2, 2019, Pages 171-181]
  • Poultry The Antibiogram Profile of Commensal Escherichia coli of the Gastrointestinal Tract of Apparently Healthy Ostriches and Diseased Chickens with Colibacillosis [Volume 9, Issue 1, 2021, Pages 121-129]
  • Poultry Prevalence and Antimicrobial Resistance of Salmonella Enterica Serovar Infantis Isolates from Poultry: a review [Volume 10, Issue 1, 2022, Pages 13-26]
  • Poultry Chronic Heat Stress Effect on Metabolic Parameters of Poultry: A Meta-Analysis [Volume 10, Issue 2, 2022, Pages 241-249]
  • Poultry feed Particles Size as Feed Quality Parameter in Ghana - A Case Study of Dormaa Municipality [Volume 6, Issue 2, 2018, Pages 109-117]
  • Poultry house design The Use of Housing System in the Management of Heat Stress in Poultry Production in Hot and Humid Climate: a Review [Volume 6, Issue 1, 2018, Pages 1-9]
  • Poultry industry The Potential Use of Plant-Derived Saponins as a Phytobiotic Additive in Poultry Feed for Production and Health Advancement: A Comprehensive Review [Volume 10, Issue 2, 2022, Pages 215-226]
  • Prebiotic The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • Prebiotic Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 27-32]
  • Prebiotic Effects of Probiotic and/or Prebiotic Supplementations on Immune Response, Haematology, Oxidant-antioxidant Biomarkers, and Cytokine mRNA Expression Levels in the Caeca of Broilers Infected with Salmonella [Volume 9, Issue 1, 2021, Pages 41-52]
  • Prebiotic Effect of Licorice Extract and Prebiotic on Laying Hen Performance and Egg Quality in the Pre and Early Laying Periods [Volume 11, Issue 1, 2023, Pages 115-123]
  • Prececal digestibility Effect of Adding Watermelon Juice, Vitamin E-Selenium, and Vitamin C into the Drinking Water on Growth Performance, Internal Organs’ weight and Prececal Nutrient Digestibility in Broilers under Heat Stress [Volume 9, Issue 1, 2021, Pages 53-60]
  • Prescription error Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • Principal component analysis Internal Traits of Eggs and Their Relationship to Shank Feathering in Chicken Using Principal Component Analysis [Volume 5, Issue 1, 2017, Pages 1-5]
  • PRL The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails [Volume 9, Issue 2, 2021, Pages 263-271]
  • Probiotic The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • Probiotic Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • Probiotic Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails [Volume 3, Issue 2, 2015, Pages 135-141]
  • Probiotic Effect of Chicory Plant (Cichorium intybus L.) Extract on Performance and Blood Parameters in Broilers Exposed to Heat Stress with Emphasis on Antibacterial Properties [Volume 3, Issue 2, 2015, Pages 151-158]
  • Probiotic Comparison of Antibiotic, Probiotic and Great Plantain (Plantago major L.) on Growth Performance, Serum Metabolites, Immune Response and Ileal Microbial Population of Broilers [Volume 4, Issue 2, 2016, Pages 97-105]
  • Probiotic Comparing the Effects of Supplementary Antibiotic, Probiotic, and Prebiotic on Carcass Composition, Salmonella Counts and Serotypes in Droppings and Intestine of Broiler Chickens [Volume 5, Issue 1, 2017, Pages 41-50]
  • Probiotic The Physiological Responses to Dietary Administration of Zinc Bacitracin and Bacillus Mixture on Low-Weight Day-Old Chicks [Volume 6, Issue 1, 2018, Pages 51-62]
  • Probiotic Breast Muscle Characteristics of Avian Pathogenic Escherichia Coli Infected Broilers Fed with Antibiotics or Probiotic [Volume 7, Issue 2, 2019, Pages 131-140]
  • Probiotic The Effect of Fermented Sesame Meal or its Combination with Probiotics on the Performance, Carcass Triats, Blood Parameters, and Humoral Immunity in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 179-186]
  • Probiotic Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Probiotic by-product The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens [Volume 12, Issue 1, 2024, Pages 43-53]
  • Probiotic mix Effects of Probiotic and/or Prebiotic Supplementations on Immune Response, Haematology, Oxidant-antioxidant Biomarkers, and Cytokine mRNA Expression Levels in the Caeca of Broilers Infected with Salmonella [Volume 9, Issue 1, 2021, Pages 41-52]
  • Processed wheat straw Growth Performance, Nutrient Digestibility, Gastrointestinal Tract Traits in Response to Dietary Fiber Sources in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 185-196]
  • Processing Effects of Different Levels of Raw and Processed Oak Acorn (Quercus castaneifolia) on Performance, Small Intestine Morphology, Ileal Digestibility of Nutrients, Carcass Characteristics and Some Blood Parameters in Broiler Chickens [Volume 4, Issue 2, 2016, Pages 127-138]
  • Processing method Effects of One Week Feeding Finisher Diets Containing Rolled and Extruded Flaxseed on Performance, Lipid Peroxidation and Omega-3 Fatty Acids in Breast and Thigh Meat of Broiler Chickens [Volume 8, Issue 1, 2020, Pages 83-94]
  • Production trait Egg Production Traits and Egg Quality Characteristics in Black and Brown Plumage Color Lines of Japanese Quail [Volume 7, Issue 2, 2019, Pages 179-184]
  • Productivity The Association of BMPR1B and PRL Polymorphisms with Egg Productivity and Quality Traits in Japanese Quails [Volume 9, Issue 2, 2021, Pages 263-271]
  • Productivity The Effect of Heat Stress on Meat Quality, Growth Performance and Antioxidant Capacity of Broiler Chickens: a review [Volume 10, Issue 1, 2022, Pages 1-12]
  • Prolactin gene Genetic Polymorphism in Prolactin Gene and its Association with Reproductive Traits in Japanese Quail (Coturnix japonica) [Volume 1, Issue 2, 2013, Pages 79-85]
  • Protein The Effect of Herbal Product (NBS Superfood) Supplementation on Egg Quality Traits in Commercial Laying Hens [Volume 10, Issue 2, 2022, Pages 251-267]
  • Proteinase Nutrient Digestibility, Egg Productivity, and Embryo Development in Laying Hens Fed Bacterial Enzyme-Based Additives [Volume 10, Issue 1, 2022, Pages 83-90]
  • Protein efficiency ratio Effects of Pellet and Mash Diets of Mesquite Fruit (Prosopis juliflora) on Performance, Energy and Protein Efficiency Ratio and Intestinal Morphology of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 211-221]
  • Public Health Antibiotic-Resistant Escherichia coli Isolated from Duck Cloacal and Tap Water Samples at Live Bird Markets in Bangladesh [Volume 11, Issue 1, 2023, Pages 19-27]
  • Pullets Effects of Feed Physical Form and Insoluble Fiber during Different Rearing Periods on Productive Performance, Immune Response, Behavior, Tibia indices and Gastrointestinal Alterations of W-36 Laying Pullets [Volume 10, Issue 1, 2022, Pages 111-127]
  • Pulmonary hypertension Supplemental L-arginine Modulates Developmental Pulmonary Hypertension in Broiler Chickens Fed Reduced-Protein Diets and Reared at High Altitude [Volume 3, Issue 1, 2015, Pages 47-58]
  • Pulmonary hypertension Garlic Supplement Improves Intestinal Mucosa Morphology in Broiler Chickens with Developmental Pulmonary Hypertension [Volume 4, Issue 2, 2016, Pages 117-125]
  • Pulmonary hypertension Effect of Securigera Securidaca Seed on the Gene Expression of Pulmonary Hypertensive Broiler Chickens Induced by Cool Temperature and High-Altitude [Volume 7, Issue 2, 2019, Pages 163-169]
  • Purslane Effect of Dietary Purslane (Portulaca oleracea L.) and Garden Cress (Lepidium sativum) Seeds on Productive Performance, Yolk Fatty Acids Profile, Serum Lipoproteins and Egg Quality in Japanese Quails [Volume 11, Issue 2, 2023, Pages 233-241]

Q

  • Quail The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets [Volume 3, Issue 2, 2015, Pages 129-134]
  • Quail Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails [Volume 3, Issue 2, 2015, Pages 135-141]
  • Quail Effect of Dietary Supplementation with a Herbal Extract on Growth Performance and Meat Quality in Quails Raised under Thermal-Neutral and Heat Stress Conditions [Volume 9, Issue 1, 2021, Pages 73-84]
  • Quail Comparison of Different Non-Linear Models for Describing Plasma Lysozyme Activity in Quail [Volume 11, Issue 1, 2023, Pages 39-46]
  • Quail Estimation of Dietary Metabolizable Energy Requirement of Growing Japanese Quail Using Broken Line Regression [Volume 12, Issue 2, 2024, Pages 193-202]
  • Quail feeding practices Nutritional Quality of Quail Feeds Used in Urban and Peri-Urban Areas of Uganda: Chemical and Energy Composition [Volume 6, Issue 1, 2018, Pages 63-70]
  • Quality control The Effect of Water Pressure and Chlorine Concentration on Microbiological Characteristics of Spray Washed Broiler Carcasses [Volume 1, Issue 2, 2013, Pages 63-77]
  • Quantitative trait locus Genomic Selection for Poultry Breeding and its Potential Applications in Developing Countries (Review) [Volume 9, Issue 2, 2021, Pages 133-145]

R

  • Random Forest Investigation of Egg Quality Characteristics Affecting Egg Weight of Lohmann Brown Hen with Data Mining Methods [Volume 12, Issue 1, 2024, Pages 107-117]
  • Random regression model Genetic and Environmental Parameters Analysis of Weekly Egg Weights in Wild and White Japanese Quails [Volume 12, Issue 2, 2024, Pages 169-177]
  • Red blood cell Effects of Coenzyme Q10 and Vitamin C on Growth Performance and Blood Components in Broiler Chickens under Heat Stress [Volume 5, Issue 2, 2017, Pages 145-152]
  • REML approach Genetic Properties of Some Economic Traits in Isfahan Native Fowl Using Bayesian and REML Methods [Volume 3, Issue 2, 2015, Pages 143-149]
  • Reproduction Effect of Nutritional Variance of Energy and Crude Protein on Sex Ratio and Development of W-36 Parent Offspring [Volume 9, Issue 2, 2021, Pages 255-262]
  • Reproduction Genetic Evaluation of Pekin, Nageswari and Pekin × Nageswari Crossbred Duck for Growth and Egg Production Traits Under Intensive Management Condition [Volume 12, Issue 1, 2024, Pages 129-137]
  • Reproductive organ Ultrasonographic Imaging of Reproductive Organ in Indonesian Native Chicken Hen (Gallus Domesticus) [Volume 7, Issue 2, 2019, Pages 109-118]
  • Reproductive trait Genetic Polymorphism in Prolactin Gene and its Association with Reproductive Traits in Japanese Quail (Coturnix japonica) [Volume 1, Issue 2, 2013, Pages 79-85]
  • Requirement Zinc Requirements of Japanese Quails (Coturnix coturnix japonica) by Assessing Dose- Evaluating Response of Zinc Oxide Nano-Particle Supplementation [Volume 5, Issue 2, 2017, Pages 131-143]
  • Requirement Estimation of Dietary Metabolizable Energy Requirement of Growing Japanese Quail Using Broken Line Regression [Volume 12, Issue 2, 2024, Pages 193-202]
  • Resistance Amoxicillin / Clavulanic Acid and Cefotaxime Resistance in Salmonella Minnesota and Salmonella Heidelberg from Broiler Chickens [Volume 5, Issue 2, 2017, Pages 123-129]
  • Retention Ileal Digestibility and Bone Retention of Calcium in Diets Containing Eggshell, Oyster Shell or Inorganic Calcium Carbonate in Broiler Chickens [Volume 7, Issue 1, 2019, Pages 7-13]
  • Retention Effects of dietary organic and inorganic zinc and copper supplements on performance, footpad dermatitis, carcass characteristics, and blood profile of broiler chickens [Volume 7, Issue 1, 2019, Pages 15-23]
  • Rhodobacter capsulatus Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler [Volume 5, Issue 1, 2017, Pages 71-81]
  • Rooster The Impact of Organic Selenium Supplementation on Rooster Semen Quality in Liquid Condition [Volume 1, Issue 1, 2013, Pages 23-31]
  • Rooster Effect of Ginger Extract on Semen Parameters and Sperm DNA Fragmentation during the Liquid Storage at 4°C in Native Roosters (Research Note) [Volume 9, Issue 1, 2021, Pages 1-6]

S

  • Saccharomyces cerevisiae The Effect of Fermented Sesame Meal or its Combination with Probiotics on the Performance, Carcass Triats, Blood Parameters, and Humoral Immunity in Growing Japanese Quails [Volume 9, Issue 2, 2021, Pages 179-186]
  • Salmonella Comparing the Effects of Supplementary Antibiotic, Probiotic, and Prebiotic on Carcass Composition, Salmonella Counts and Serotypes in Droppings and Intestine of Broiler Chickens [Volume 5, Issue 1, 2017, Pages 41-50]
  • Salmonella Amoxicillin / Clavulanic Acid and Cefotaxime Resistance in Salmonella Minnesota and Salmonella Heidelberg from Broiler Chickens [Volume 5, Issue 2, 2017, Pages 123-129]
  • Salmonella Influence of Dietary Supplementation of Kigelia pinnata and Plukenetia conophora Leaves on Cytokine Expression, Immunoglobulins, Blood Chemistry, Caecal Microbiota and Meat Quality in Broiler Chickens [Volume 9, Issue 1, 2021, Pages 27-39]
  • Salmonella Effects of Probiotic and/or Prebiotic Supplementations on Immune Response, Haematology, Oxidant-antioxidant Biomarkers, and Cytokine mRNA Expression Levels in the Caeca of Broilers Infected with Salmonella [Volume 9, Issue 1, 2021, Pages 41-52]
  • Salmonella Infantis Prevalence and Antimicrobial Resistance of Salmonella Enterica Serovar Infantis Isolates from Poultry: a review [Volume 10, Issue 1, 2022, Pages 13-26]
  • Salmonella Typhimurium Effects of Lactobacillus-Based Probiotic on Performance, Gut Microflora, Hematology and Intestinal Morphology in Young Broiler Chickens Challenged with Salmonella Typhimurium [Volume 4, Issue 2, 2016, Pages 157-165]
  • Saponins The Potential Use of Plant-Derived Saponins as a Phytobiotic Additive in Poultry Feed for Production and Health Advancement: A Comprehensive Review [Volume 10, Issue 2, 2022, Pages 215-226]
  • Saponins Effect of Yucca Schidigera Supplementation in Diet on the Health Performances, Blood Biomarkers, and Relative Telomere Length of Broiler Chickens Reared Under Tropical Conditions [Volume 11, Issue 2, 2023, Pages 203-211]
  • Savory The Impact of in ovo Injection of Silver Nanoparticles, Thyme and Savory Extracts in Broiler Breeder eggs on Growth Performance, Lymphoid-Organ Weights, and Blood and Immune Parameters of Broiler Chicks [Volume 3, Issue 2, 2015, Pages 165-172]
  • SCNN1g gene Polymorphism of the SCNN1g Gene and its Association with Eggshell Quality [Volume 5, Issue 1, 2017, Pages 51-55]
  • Securigera securidaca Effect of Securigera Securidaca Seed on the Gene Expression of Pulmonary Hypertensive Broiler Chickens Induced by Cool Temperature and High-Altitude [Volume 7, Issue 2, 2019, Pages 163-169]
  • Selenium Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite [Volume 10, Issue 1, 2022, Pages 129-138]
  • Selenium-enriched radish sprout Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler [Volume 5, Issue 1, 2017, Pages 71-81]
  • Selenium source Comparison of Different selenium Sources on Performance, Serum Attributes and Cellular Immunity in Broiler Chickens [Volume 6, Issue 2, 2018, Pages 191-203]
  • Semen quality Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite [Volume 10, Issue 1, 2022, Pages 129-138]
  • Serum biochemistry Physiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection [Volume 3, Issue 1, 2015, Pages 59-70]
  • Serum metabolite Efficacy of Feeding Various Calcium Source and Concentration on Egg Quality, Some Blood Variables, and Performance of Aged Laying Hens [Volume 8, Issue 1, 2020, Pages 33-42]
  • Serum metabolites Influence of Different Forms of Plantain (Plantago lanceolata L.) Herb on Performance, Serum Metabolites, and Meat Quality of Broilers [Volume 12, Issue 2, 2024, Pages 203-210]
  • Serum profile Effects of Fennel Extract on Egg Production, Antioxidant Status and Bone Attributes of Laying Hens Administered Carbon Tetrachloride [Volume 5, Issue 2, 2017, Pages 165-171]
  • Sesame meal Comparison of the Effects of Dietary Probiotic and Prebiotic with Sesame Meal Processed by Bio-fermentation Technique on Production Performance, Serum Biochemical Metabolites, and Gut Microbial Population of Laying Hens [Volume 10, Issue 2, 2022, Pages 269-277]
  • Sex Effect of Fattening Period Duration on Meat Productivity of Domestic Quails from Different Productive Types [Volume 11, Issue 2, 2023, Pages 223-231]
  • Sex ratio Effect of Nutritional Variance of Energy and Crude Protein on Sex Ratio and Development of W-36 Parent Offspring [Volume 9, Issue 2, 2021, Pages 255-262]
  • Shank feathering Internal Traits of Eggs and Their Relationship to Shank Feathering in Chicken Using Principal Component Analysis [Volume 5, Issue 1, 2017, Pages 1-5]
  • Shell Investigating the Amount of Resistance to Break the Eggshell Under the Influence of a Strong Magnetic Field (MRI) [Volume 7, Issue 2, 2019, Pages 101-108]
  • Short-chain fatty acid Evaluation of Probiotic, Prebiotic, and Synbiotic on Performance, Immune Responses, and Gastrointestinal Health of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 175-188]
  • Shrimp shells Investigating of Antioxidant Protective Effects of Shrimp Shells Extracted Chitosan in Broiler Chickens [Volume 8, Issue 1, 2020, Pages 77-81]
  • Silver nanoparticles Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]
  • Silybum marianum seed Effect of Different Levels of Silymarin (Silybum marianum) on Growth Rate, Carcass Variables and Liver Morphology of Broiler Chickens Contaminated with Aflatoxin B1 [Volume 1, Issue 2, 2013, Pages 105-116]
  • Silymarin Effects of Silymarin on Growth Performance, Internal Organs and Some Blood Parameters in Japanese Quail Subjected to Oxidative Stress Induced by Carbon Tetrachloride [Volume 5, Issue 1, 2017, Pages 31-40]
  • Silymarin Effects of Dietary Supplementation of Milk Thistle and Nettle Essential Oils on Performance, Egg Quality, and Hematological Parameters in Layer Hens [Volume 11, Issue 1, 2023, Pages 125-131]
  • Size distribution Particles Size as Feed Quality Parameter in Ghana - A Case Study of Dormaa Municipality [Volume 6, Issue 2, 2018, Pages 109-117]
  • Sodium bentonite Comparison of the Effects of Probiotic, Curcumin and Sodium Bentonite on Production Performance, Egg Quality, Intestinal Morphology, Microbial Population, and Gene Expression in Laying Japanese Quails Challenged with Aflatoxin B1 [Volume 12, Issue 2, 2024, Pages 219-235]
  • Sodium hydrogen carbonate Effects of Dietary Inclusion of Raw or Treated Iranian Oak Acorn (Quercus brantii Lindl.) on the Performance and Cecal Bacteria of Broilers [Volume 4, Issue 1, 2016, Pages 73-79]
  • Sodium selenite Supplementation of Sodium Selenite and Methionine on Concentration of Selenium in Egg and Serum, Antioxidant Enzymes Activity and Immune Response of Iranian Native Broiler Breeders [Volume 7, Issue 2, 2019, Pages 119-129]
  • Space allowance Effect of High and Low Stocking Density on Age of Maturity, Egg Production, Egg Size Distribution in White and Brown Layer Hens: A Meta-analysis [Volume 6, Issue 1, 2018, Pages 71-87]
  • Sperm The Impact of Organic Selenium Supplementation on Rooster Semen Quality in Liquid Condition [Volume 1, Issue 1, 2013, Pages 23-31]
  • Sperm motility Testicular Morpho-histometry and Semen Quality of Three Strains of Chickens [Volume 6, Issue 2, 2018, Pages 173-179]
  • Sperm survival The Effects of Regular Fluid Secretion from the Uterus of Laying Hens on the Longevity and Fertilization Ability of Fowl Sperm in the Oviduct [Volume 1, Issue 1, 2013, Pages 13-22]
  • Spiking Effect of Guanidino Acetic Acid Consumption and Management Methods on the Reproductive Potential of Elderly Cockerel Broiler Breeders [Volume 7, Issue 2, 2019, Pages 195-204]
  • Standardized ileal digestible Determine prediction equations of the total and standardized ileal digestible amino acids of fish meal from its chemical characteristic in broilers [Volume 12, Issue 2, 2024, Pages 271-282]
  • Starbro strain Carcass Physical Features of Malagasy Chicken: Indigenous Race and Starbro Strain [Volume 4, Issue 2, 2016, Pages 147-155]
  • Stocking density Effect of Sugarcane Bagasse and Sunflower Hull on Productive Performance, Egg Quality, Tibia Characteristics, and Cecal Microbial Population of Laying Hens Raised in High Stocking Densities [Volume 11, Issue 1, 2023, Pages 83-94]
  • Stocking density Dietary Application of Grape Waste in Laying Hens Reared Under Two Stocking Densities [Volume 12, Issue 1, 2024, Pages 119-127]
  • Storage condition Comparative Evaluation of Some Properties of Chicken and Japanese Quail Eggs Subjected to Different Storage Methods [Volume 6, Issue 2, 2018, Pages 155-164]
  • Strain Effects of Genetic and Non-genetic Factors on Body Weight and Carcass Related Traits in Two Strains of Japanese Quails [Volume 5, Issue 1, 2017, Pages 17-24]
  • Subcutaneous Subcuteneous and Deep Lipomas in Exotic and Nigerian Indigenous Chickens: A Case Report [Volume 7, Issue 1, 2019, Pages 1-6]
  • Sudden death syndrome Effects of Extra Nutritional Vitamin D3 Levels on Physiological Response of Broiler Chicks Exposed to Repeated Lactic Acidosis [Volume 9, Issue 2, 2021, Pages 197-206]
  • Sugar beet pulp Effect of Feeding Potato Peels and Sugar Beet Pulp With or Without Enzyme on Nutrient Digestibility, Intestinal Morphology, and Meat Quality of Broiler Chickens [Volume 8, Issue 2, 2020, Pages 189-199]
  • Sunflower hull Effects of Feed Physical Form and Insoluble Fiber during Different Rearing Periods on Productive Performance, Immune Response, Behavior, Tibia indices and Gastrointestinal Alterations of W-36 Laying Pullets [Volume 10, Issue 1, 2022, Pages 111-127]
  • Supergel Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks [Volume 12, Issue 1, 2024, Pages 55-63]
  • Superoxide dismutase Flavonoids as Dietary Additives in Laying Hens: A Meta-analysis of Production Performance, Egg Quality, Liver, and Antioxidant Enzyme Profile [Volume 10, Issue 1, 2022, Pages 27-34]
  • Surgical Subcuteneous and Deep Lipomas in Exotic and Nigerian Indigenous Chickens: A Case Report [Volume 7, Issue 1, 2019, Pages 1-6]
  • Survivability A Review on Enhancing Gut Health in Poultry: Probiotic Stability, Stress Management, and Encapsulation Strategies [Volume 12, Issue 2, 2024, Pages 145-160]
  • Sustainable protein source Black Soldier Fly (Hermetia illucens): A Proteinous Substitution of Soybean and Fish Meal for Broiler and Layer Chicken: A Review [Volume 11, Issue 2, 2023, Pages 133-147]
  • Sweet almond meal The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets [Volume 3, Issue 2, 2015, Pages 129-134]
  • Sweet paprika The Comparative Effects of Sweet Paprika, Hot Paprika, and Oxytetracycline Supplements on Broiler Growth Performance, Carcass traits, Meat quality, Intestinal Microbiota, Ileal morphology, and Immune Response [Volume 11, Issue 2, 2023, Pages 213-222]
  • Swollen head syndrome Avian Metapneumovirus Review: A Focus on Broilers [Volume 11, Issue 1, 2023, Pages 1-17]
  • SWOT analysis A Mixed-Method Study of Chicken Meat Safety in Iran during the COVID-19 Pandemic: SWOT Analysis [Volume 9, Issue 2, 2021, Pages 233-243]
  • Synbiotic Algal Crude Fucoidan Alone or with Bacillus subtilis DSM 17299 in Broiler Chickens Diet: Growth Performance, Carcass Characteristics, Blood Metabolites, and Morphology of Intestine [Volume 7, Issue 1, 2019, Pages 87-94]
  • Systematic review A Meta-Analysis of Genetic Parameter Estimates for Economically Important Traits in Iranian Indigenous Chickens [Volume 10, Issue 2, 2022, Pages 227-239]

T

  • Taguchi method Method of Production and Assessment of an Encapsulated Choline Chloride and Its Effects on Growth Performanc and Serum Lipid Indices in Broilers [Volume 7, Issue 1, 2019, Pages 77-86]
  • Taste evaluation The Effect of Various Levels of Chromium on Growth, Carcass, Immunity, Blood, Liver enzymes, Cecal Microbiota, Sensory Quality, and Fatty Acid Profile Traits in Broiler Chicks [Volume 12, Issue 1, 2024, Pages 19-33]
  • Terbutaline Effects of Dietary Beta-Adrenergic Agonist, Terbutaline, on Carcass Characteristics and Blood Attributes in Japanese Quails (Coturnix coturnix japonica) [Volume 3, Issue 1, 2015, Pages 17-25]
  • Testicular morphology Testicular Morpho-histometry and Semen Quality of Three Strains of Chickens [Volume 6, Issue 2, 2018, Pages 173-179]
  • Threonine Effects of Dietary Threonine and a Multi Strains Probiotic (Primalac) Supplementation on Growth Performance, Blood Metabolites and Carcass Characteristics in Japanese Quails [Volume 3, Issue 2, 2015, Pages 135-141]
  • Threonine Effect of Threonine Supplementation on Growth Performance, Metabolizable Energy, Morphological Changes and Immune Response in Broiler Chickens Challenged with Coccidia [Volume 8, Issue 1, 2020, Pages 95-107]
  • Thyme The Impact of in ovo Injection of Silver Nanoparticles, Thyme and Savory Extracts in Broiler Breeder eggs on Growth Performance, Lymphoid-Organ Weights, and Blood and Immune Parameters of Broiler Chicks [Volume 3, Issue 2, 2015, Pages 165-172]
  • Thyme Performance and Egg Quality of Laying Hens Fed Diets Supplemented with Herbal Extracts and Flaxseed [Volume 4, Issue 2, 2016, Pages 107-116]
  • Thyme Evaluating the Effect of Two Types of Thyme Essential Oils (Zataria Multiflora & Ziziphora Clinopodioides Lam) on Some Productive Traits and Blood Parameters in Broilers [Volume 9, Issue 1, 2021, Pages 107-119]
  • Thyme essence Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • Thyme oil The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens [Volume 12, Issue 1, 2024, Pages 43-53]
  • Thyroxine Effects of Long-term Induced Hyperthyroidism on Egg Quality Traits in Cobb 500 Broiler Breeder Hens [Volume 7, Issue 1, 2019, Pages 33-42]
  • Tibia Age-Specific Response of Broilers to Dietary Inclusion of a High-Tannin Feedstuff [Volume 5, Issue 2, 2017, Pages 83-90]
  • Tibia breaking strength The Effects of In ovoInjection of Ascorbic Acid on Hatchability, Growth Performance, Intestinal Morphology, and Tibia Breaking Strength in 36h Post Hatch Fasted Broiler Chickens [Volume 7, Issue 1, 2019, Pages 43-49]
  • Tocopherol Vitamin E Improves Morphology and Absorptive Surface of Small Intestine in Broiler Chickens Reared at High Altitude [Volume 4, Issue 1, 2016, Pages 19-26]
  • Toxic element Bioaccumulation of Heavy Metals in Broilers Fed “Trinidad de Guedes” Phosphorite [Volume 5, Issue 1, 2017, Pages 65-70]
  • Trace minerals Impact of Dietary Inclusion of Organic Zinc and Chromium on Physiological Response of Broiler Chickens Exposed to Cold Stress [Volume 11, Issue 2, 2023, Pages 169-179]
  • Trait Evaluation of Morphometric Differences among Indigenous Chicken Populations in Bale Zone, Oromia Regional State, Ethiopia [Volume 6, Issue 2, 2018, Pages 181-190]
  • Trans-cinnamaldehyde Effect of Caffeine and trans-cinnamaldehyde on Growth Performance, Hematology, Stress Hormone, Immunity Response and Blood Parameters in Broiler Chickens [Volume 3, Issue 1, 2015, Pages 71-85]
  • Triglyceride Effects of Coenzyme Q10 and Vitamin C on Growth Performance and Blood Components in Broiler Chickens under Heat Stress [Volume 5, Issue 2, 2017, Pages 145-152]
  • Triticale Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function) [Volume 6, Issue 1, 2018, Pages 25-40]
  • Triticale Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities) [Volume 6, Issue 1, 2018, Pages 41-50]
  • Turkey chicks Effects of Dietary Supergel on Growth Performance, Immunity Response, Gut Morphology, and Gene Expression of Turkey Chicks [Volume 12, Issue 1, 2024, Pages 55-63]

U

  • Ubidecarenone Effect of Intensity and Duration of Quantitative Feed Restriction and Dietary Coenzyme Q10 on Growth Performance, Carcass Characteristics, Blood Constitutes, Thyroid Hormones, Microbiota, Immunity, and Ascites Syndrome in Broiler Chickens [Volume 8, Issue 2, 2020, Pages 145-162]
  • Ultrasonography Ultrasonographic Imaging of Reproductive Organ in Indonesian Native Chicken Hen (Gallus Domesticus) [Volume 7, Issue 2, 2019, Pages 109-118]
  • Urban and peri-urban Uganda Nutritional Quality of Quail Feeds Used in Urban and Peri-Urban Areas of Uganda: Chemical and Energy Composition [Volume 6, Issue 1, 2018, Pages 63-70]
  • Uterine fluid The Effects of Regular Fluid Secretion from the Uterus of Laying Hens on the Longevity and Fertilization Ability of Fowl Sperm in the Oviduct [Volume 1, Issue 1, 2013, Pages 13-22]

V

  • Vaccine NetB Toxin and Immunization Against Necrotic Enteritis in Poultry: A Comprehensive Review [Volume 11, Issue 2, 2023, Pages 149-157]
  • Vector vaccine The Combined Use of rHVT-H5 and rHVT-F Vector Vaccines in the Hatchery Enhances Immunity against Highly Pathogenic Avian Influenza H5N1 and Velogenic Newcastle Disease Viral Infections in Commercial Chickens [Volume 6, Issue 2, 2018, Pages 165-171]
  • Vent duplicate A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • Villi Garlic Supplement Improves Intestinal Mucosa Morphology in Broiler Chickens with Developmental Pulmonary Hypertension [Volume 4, Issue 2, 2016, Pages 117-125]
  • Villus surface Effects of Lactobacillus-Based Probiotic on Performance, Gut Microflora, Hematology and Intestinal Morphology in Young Broiler Chickens Challenged with Salmonella Typhimurium [Volume 4, Issue 2, 2016, Pages 157-165]
  • Villus surface Algal Crude Fucoidan Alone or with Bacillus subtilis DSM 17299 in Broiler Chickens Diet: Growth Performance, Carcass Characteristics, Blood Metabolites, and Morphology of Intestine [Volume 7, Issue 1, 2019, Pages 87-94]
  • Vinegar Effects of Different Levels of Date Waste Vinegar in Diet and Water on Growth Performance, Gastrointestinal Tract Morphology, Ileal Microflora and Immune Response of Broilers [Volume 8, Issue 2, 2020, Pages 247-255]
  • Viral shedding The Combined Use of rHVT-H5 and rHVT-F Vector Vaccines in the Hatchery Enhances Immunity against Highly Pathogenic Avian Influenza H5N1 and Velogenic Newcastle Disease Viral Infections in Commercial Chickens [Volume 6, Issue 2, 2018, Pages 165-171]
  • Virulence gene Molecular Determinants of Virulence and Antimicrobial Resistance among Enterococcus Species Isolated from Chickens [Volume 11, Issue 1, 2023, Pages 47-57]
  • Virus Follow Up of Maternally Derived Antibodies Titer against Economically Important Viral Diseases of Chicken [Volume 6, Issue 2, 2018, Pages 149-154]
  • Viscosity Effects of Supplemental Zinc in a Wheat-Based Diet on Performance, Intestinal Viscosity, Immune System and Lipid Peroxidation of 21-Day Old Broiler Chickens [Volume 5, Issue 1, 2017, Pages 7-15]
  • Vitamin C Effect of Adding Watermelon Juice, Vitamin E-Selenium, and Vitamin C into the Drinking Water on Growth Performance, Internal Organs’ weight and Prececal Nutrient Digestibility in Broilers under Heat Stress [Volume 9, Issue 1, 2021, Pages 53-60]
  • Vitamin D3 Effects of Extra Nutritional Vitamin D3 Levels on Physiological Response of Broiler Chicks Exposed to Repeated Lactic Acidosis [Volume 9, Issue 2, 2021, Pages 197-206]
  • Vitamin E Vitamin E Improves Morphology and Absorptive Surface of Small Intestine in Broiler Chickens Reared at High Altitude [Volume 4, Issue 1, 2016, Pages 19-26]
  • Vitamin E Dietary Effect of Selenium-enriched Radish Sprouts, Vitamin E, and Rhodobacter capsulatus on Hypocholesterolemia and Immunity of Broiler [Volume 5, Issue 1, 2017, Pages 71-81]
  • Vitamin E_Selenium Effect of Adding Watermelon Juice, Vitamin E-Selenium, and Vitamin C into the Drinking Water on Growth Performance, Internal Organs’ weight and Prececal Nutrient Digestibility in Broilers under Heat Stress [Volume 9, Issue 1, 2021, Pages 53-60]
  • Vitamin E-Selenium Effect of Adding Grape Pomace into the Diet, Grape Pomace Extract and Vitamin E-Selenium into the Drinking Water on Growth Performance, Internal Organs' Weight, Cecum Bacterial Population and Prececal Nutrient Digestibility in British United Turkeys [Volume 10, Issue 2, 2022, Pages 149-158]

W

  • Washing The Effect of Water Pressure and Chlorine Concentration on Microbiological Characteristics of Spray Washed Broiler Carcasses [Volume 1, Issue 2, 2013, Pages 63-77]
  • Watermelon juice Effect of Adding Watermelon Juice, Vitamin E-Selenium, and Vitamin C into the Drinking Water on Growth Performance, Internal Organs’ weight and Prececal Nutrient Digestibility in Broilers under Heat Stress [Volume 9, Issue 1, 2021, Pages 53-60]
  • Weight gain Effect of Broiler Age and Breeding Region on Bacterial Population Changes of Ileum [Volume 11, Issue 2, 2023, Pages 159-167]
  • Wheat Effects of Supplemental Zinc in a Wheat-Based Diet on Performance, Intestinal Viscosity, Immune System and Lipid Peroxidation of 21-Day Old Broiler Chickens [Volume 5, Issue 1, 2017, Pages 7-15]
  • Wheat Effect of L-threonine and NSP-degrading Enzyme on the Performance, Intestinal Morphometry and Immunocompetence of the Broiler Chickens Fed Wheat-based Diet during the Starter Period [Volume 9, Issue 1, 2021, Pages 7-18]
  • Whey protein Evaluation of Antioxidant Enzymes Activity, Lipid Peroxidation and Sperm Quality in Broiler Breeder Roosters Fed Whey Protein and Sodium Selenite [Volume 10, Issue 1, 2022, Pages 129-138]
  • Whole date waste Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • Withania somnifera The effects of Hydroalcoholic Extract of Withania Somnifera Leaf and Fish Oil on Growth Performance, Bone Calcification, Morphological and Mechanical Characteristics and Gene Expression in Broiler Chickens [Volume 10, Issue 2, 2022, Pages 169-183]

X

  • Xylanase Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function) [Volume 6, Issue 1, 2018, Pages 25-40]
  • Xylanase Response of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (2. Microbial Profiles and Activities) [Volume 6, Issue 1, 2018, Pages 41-50]

Y

  • Yolk fatty acids Effect of Dietary Purslane (Portulaca oleracea L.) and Garden Cress (Lepidium sativum) Seeds on Productive Performance, Yolk Fatty Acids Profile, Serum Lipoproteins and Egg Quality in Japanese Quails [Volume 11, Issue 2, 2023, Pages 233-241]
  • Yolk index Comparative Evaluation of Some Properties of Chicken and Japanese Quail Eggs Subjected to Different Storage Methods [Volume 6, Issue 2, 2018, Pages 155-164]
  • Yolk residuals Physiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection [Volume 3, Issue 1, 2015, Pages 59-70]

Z

  • Zataria multiflora Evaluating the Effect of Two Types of Thyme Essential Oils (Zataria Multiflora & Ziziphora Clinopodioides Lam) on Some Productive Traits and Blood Parameters in Broilers [Volume 9, Issue 1, 2021, Pages 107-119]
  • Zeolite Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]
  • Zinc Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • Zinc Effects of Supplemental Zinc in a Wheat-Based Diet on Performance, Intestinal Viscosity, Immune System and Lipid Peroxidation of 21-Day Old Broiler Chickens [Volume 5, Issue 1, 2017, Pages 7-15]
  • Zinc Zinc Requirements of Japanese Quails (Coturnix coturnix japonica) by Assessing Dose- Evaluating Response of Zinc Oxide Nano-Particle Supplementation [Volume 5, Issue 2, 2017, Pages 131-143]
  • Zinc oxide Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails [Volume 5, Issue 1, 2017, Pages 57-64]
  • Ziziphora clinopodioides Evaluating the Effect of Two Types of Thyme Essential Oils (Zataria Multiflora & Ziziphora Clinopodioides Lam) on Some Productive Traits and Blood Parameters in Broilers [Volume 9, Issue 1, 2021, Pages 107-119]
  • Zn enrichment Effects of Dietary Supplementation of Zinc and α-Tocopheryl Acetate on Performance and Zinc Concentrations in Egg and Tissues of Japanese Quails [Volume 5, Issue 1, 2017, Pages 57-64]