Author Index

A

  • A, Hassanabadi The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • A, Mazaheri Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • A, Meimandipour Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • A, Sabet Moghaddam Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • A, Teimouri Yansari The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • AA, Saki Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • AH, EL-Gayar Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • AN, Naveen Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • AR, Aghashahi Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]

B

  • B, Dastar Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • B, Dastar Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • B, Dastar Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]

D

  • D, Davoodi Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]

E

  • E, Asadi-Khoshoei Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]

F

  • F, Abbasi Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]
  • F, Khajali Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • F, Samadi Effect of Different Levels of Artichoke (Cynara scolymus L.) Leaf Powder on the Performance and Meat Quality of Japanese Quail [Volume 2, Issue 2, 2014, Pages 95-111]

G

  • G, Dhinakarraj Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • Gh, Asadi-Karam Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]

H

  • H, Bojmehrani Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • H, Hajati The Effect of Dietary Supplementation of Prebiotic and Probiotic on Performance, Humoral Immunity Responses and Egg Hatchability in Broiler Breeders [Volume 2, Issue 1, 2014, Pages 1-13]
  • H, Karimi A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • H, Lotfollahian Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • H, Zangiabadi Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • HA, Ghasemi Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]

K

  • K, Khaksar Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • K, Sanganagouda Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]

M

  • M, Azari Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • M, Azari A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]
  • M, Kalantar Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]
  • M, Mahmoodi Bardzardi Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • M, Naderi Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • M, Salarmoini Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • M, Shams Shargh Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • M, Shams Shargh Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • M, Shivaraj Humoral Immune Response Induced by PLGA Micro Particle Coupled Newcastle Disease Virus Vaccine in Chickens [Volume 2, Issue 1, 2014, Pages 15-24]
  • M, Smaili Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]
  • M, Torki Effects of Enzyme Supplementation on Productive Performance and Egg Quality of Laying Hens fed Diets Containing Graded Levels of Whole Date Waste [Volume 2, Issue 2, 2014, Pages 139-151]
  • MA, Soltan Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • ME, El-Kholy Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • MI, El-Katcha Effect of Dietary Omega-3 to Omega-6 Ratio on Growth Performance, Immune Response, Carcass Traits and Meat Fatty Acids Profile of Broiler Chickens [Volume 2, Issue 2, 2014, Pages 71-94]
  • MR, Akbari Effects of Dietary Inclusion of Turmeric (Curcuma longa) and Cinnamon (Cinnamomum verum) Powders on Performance, Organs Relative Weight and Some Immune System Parameters in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 153-163]
  • MS, Madadi Evaluation of Drug Interactions and Prescription Errors of Poultry Veterinarians in North of Iran [Volume 2, Issue 1, 2014, Pages 25-35]
  • MS, Madadi A Rare Case Report of duplicate Vents in a Broiler Breeder Hen (Case Report) [Volume 2, Issue 2, 2014, Pages 195-199]

N

  • N, Bolandi Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]

R

  • R, Mastani Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]

S

  • S, Ghazanfari Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • S, Hassani Effect of Different Levels of Germinated Barley on Live Performance and Carcass Traits in Broiler Chickens [Volume 2, Issue 1, 2014, Pages 61-69]
  • S, Zerehdaran Effect of Different Levels of Mushroom Waste (Agaricus bisporus) with or without Probiotic on Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 125-138]
  • SA, Hosseini Choosing a Commercial Broiler Strain Based on Multicriteria Decision Analysis [Volume 2, Issue 1, 2014, Pages 51-60]
  • SD, Sharifi Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter [Volume 2, Issue 1, 2014, Pages 37-49]
  • SM, Rouhalamini Effect of Zinc Sulfate and Organic Chromium Supplementation on the Performance, Meat Quality and Immune Response of Japanese Quails under Heat Stress Conditions [Volume 2, Issue 2, 2014, Pages 165-181]
  • SR, Hashemi Meat Quality Attributes of Broiler Chickens Fed Diets Supplemented with Silver Nanoparticles Coated on Zeolite [Volume 2, Issue 2, 2014, Pages 183-193]

V

  • V, Khoramabadi Effects of Drinking Thyme Essence (Thymus vulgaris L.) on Growth Performance, Immune Response and Intestinal Selected Bacterial Population in Broiler Chickens [Volume 2, Issue 2, 2014, Pages 113-123]